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All Journal Jurnal Pendidikan Bahasa Inggris Jurnal Samudra Ekonomi dan Bisnis Al-Ta'lim JoEMS : Journal of Education and Management Studies USRATUNA: Jurnal Hukum Keluarga Islam Ta'lim : Jurnal Multidisiplin Ilmu
Nisak, Khoirotun
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Religion Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Social Sciences Other

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POLA INTERAKSI GURU DAN SISWA DALAM PEMBELAJARAN ONLINE MATA PELAJARAN PAI KELAS VII DI SMPN 2 PERAK JOMBANG Nisak, Khoirotun; Rohmah, Hidayatur
JoEMS (Journal of Education and Management Studies) Vol 4 No 6 (2021): Desember
Publisher : Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (195.825 KB) | DOI: 10.32764/joems.v4i6.597

Abstract

The purpose of this study was to determine the pattern of interaction between teachers and students in PAI learning. To find out the interaction patterns of teachers and students in online learning PAI subjects. To determine the factors supporting and inhibiting the interaction of teachers and students in online learning PAI subjects. This type of research is descriptive qualitative, namely research proposed to describe and analyze phenomena, events, social activities, attitudes, beliefs, perceptions and thoughts of people, both individually and in groups. This research was conducted in Class VII SMPN 2 Perak Jombang. This type of research is descriptive qualitative, namely research proposed to describe and analyze phenomena, events, social activities, attitudes, beliefs, perceptions and thoughts of people, both individually and in groups. The results of this study are 1) The interaction patterns of teachers and students interact well with each other. Students are more enthusiastic than during online learning, students are more focused when they are face to face with the teacher and the ongoing lesson. 2) The pattern of interaction of teachers and students in online learning PAI subjects Where online learning must require innovations from educators so that students are not bored with the learning process
Analisis Pengukuran Kinerja Perusahaan menggunakan Metode SMART System Nisak, Khoirotun; Iriani, Iriani
Jurnal Samudra Ekonomi dan Bisnis Vol 14 No 3 (2023): JSEB
Publisher : Fakultas Ekonomi Universitas Samudra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33059/jseb.v14i3.5530

Abstract

The research aims to analyze company performance using the SMART system method at PT. Mohtra Agung Persada. Data processing in this quantitative research was carried out by weighting using the AHP model, then a scoring system with an objective matrix (OMAX) and determining color indicators using a traffic light system (TLS). The results found that the overall performance of PT Mohtra Agung Persada is considered to be in the yellow category, so the company needs to make efforts to improve the performance. Based on the identification results of 20 key performance indicators (KPI), it was found that 10 KPIs were in the green category, while the other 5 KPIs each were in the yellow and red categories. This indicates the performance of PT. Mohtra Agung Persada still needs improvement.
The Influence of Information Technology Mastery and Work Motivation on the Teacher Performance Nisak, Khoirotun; Ratumanan, Tanwey Gerson; Rahabav, Patris
AT-TA'LIM Vol 30, No 3 (2023)
Publisher : Institut Agama Islam Negeri Imam Bonjol Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15548/jt.v30i3.863

Abstract

The aims of this research is to determine the effect of information technology mastery and work motivation on teacher performance. This research was conducted at SMA Negeri 6 Seram Bagian Timur and SMA Negeri 9 Seram Timur, involving 41 teachers. The results of this research explained that the data description for the variable mastery of information technology, obtained as many as 12 teachers (29.27%) had very high mastery of information technology, 25 teachers (60.98%) had high mastery of information technology and 4 teachers (9.75%) has moderate mastery of information technology. The description of the data for the work motivation variable in this research was that 16 teachers (39.02%) had very high work motivation, 16 teachers (39.02%) had high work motivation, and as many as 9 teachers (21.96%) had work motivation. In the middle category. Furthermore, for the teacher performance, it was found that 13 teachers (31.71%) had very high teacher performance, 22 teachers (53.66%) had high teacher performance, and 6 teachers (14.63%) had moderate performance. Based on the results of the analysis of the three hypotheses, the following conclusions can be obtained: (1) The mastery of information technology has no positive and significant influence on the teacher’s performance due to some factors; (2) There is a significant effect of work motivation on teacher performance. This is evidenced by Fcount = 27.750 Ftable = 3.24 with a coefficient of determination (R Square) of 0.416; (3) There is a significant influence of information technology mastery and work motivation together on the teacher’s performance. This is evidenced from Fcount = 15.650 Ftable = 3.24 with a coefficient of determination (R Square) value is 0.452
The Menu: Cultural Translation Analysis in a Culinary Movie Nisak, Khoirotun; Ishlaiyah, Mazroatul
Jurnal Pendidikan Bahasa Inggris undiksha Vol. 13 No. 1 (2025): May
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23887/jpbi.v13i1.86824

Abstract

Translation that considers cultural context and terminology is essential for accurately conveying cultural understanding. An appropriate translation also helps to preserve the authenticity of meaning and cultural nuances within a text. As streaming services becoming more global and accessibility for different languages becoming increasingly important, this research examines how culinary cultural terms in the film The Menu are translated. The study focuses on accuracy, the techniques used in subtitle translation, and how domestication and foreignization strategies influence audience understanding and interpretation of cultural content. This study employs a descriptive qualitative method with data collection techniques in the form of document or text analysis, specifically focusing on the translation of culinary terms found in the film The Menu. In analyzing the data, the researchers apply Newmark’s (1995) theory of cultural terms to categorize cultural terms within the culinary context present in both the source and target language subtitles of the film. Additionally, Molina and Albir’s (2002) translation techniques are utilized to identify the translation techniques employed by the subtitle translator, while Venuti’s (1994) translation ideology is used to determine the ideology maintained by the translator based on the applied translation techniques. The study analyzed 50 culinary cultural terms found in the film. The study analyzed 50 culinary cultural terms found in the film. The findings indicate that foreignization is the dominant ideology, with literal translation as the most commonly used technique, followed by borrowing and established equivalents. While this approach preserves the authenticity of cultural terms and exposes Indonesian viewers to the original culinary concepts, it may also create challenges in comprehension, particularly when culturally specific terms lack direct equivalents in the target language. This research added to the understanding of subtitling practices and highlighted the need for translators to maintain a balance between cultural integrity and audience accessibility. A limitation of this study is the researcher's potential bias in interpreting the meanings.
Tinjauan ‘Urf Terhadap Tradisi Mahar Berupa Uang Dalam Pernikahan Di Desa Banjarsari Kecamatan Bandarkedungmulyo Kabupaten Jombang Nisak, Khoirotun; Sukandar, Sukandar; Ubaidillah, Burhanudin
Ta'lim : Jurnal Multidisiplin Ilmu Vol. 3 No. 1 (2024): Ta'lim : Jurnal Multidisiplin Ilmu
Publisher : STAI Hidayatut Thullab Kediri

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Abstract

Dalam undang-undang pernikahan tidak dijelaskan tentang mahar. Sedangkan dalam kompilasi hukum Islam belum komprehensif peraturan tentang mahar sehingga pantas ketika mahar dikaji ulang dengan hukum Islam. Sementara ini banyak sekali mahar mas kawin dalam bentuk uang dan menjadi suatu trend dan sangat diminati masyarakat sekarang ini. Berdasarkan hal tersebut, peneliti tertarik mengkaji lebih dalam mengenai tinjauan ‘urf terhadap mahar uang dalam perkawinan di desa Banjarsari kecamatan Bandarkedungmulyo kabupaten Jombang. Tujuan penelitian ini adalah mengetahui dan mendeskripsikan tradisi pemberian mahar dalam pernikahan, alasan masyarakat menggunakan mahar uang dalam pernikahan, dan tinjauan ‘urf terhadap tradisi pemberian mahar berupa uang di desa Banjarsari kecamatan Bandarkedungmulyo kabupaten Jombang. Jenis penelitian yang penulis gunakan ini adalah penelitian lapangan (field research). Sedangkan pendekatan yang digunakan dalam penelitian ini adalah Kualitatif. Penelitian ini bersifat deskriptif. Dalam pengumpulan data, peneliti menggunakan metode observasi, wawancara, dan dokumentasi. Teknik analisadata meliputi tahap reduksi data, penyajian data, serta penarikan kesimpulan.Untuk uji keabsahan data, peneliti menggunakan triangulasi sumber, dan menggunakan bahan referensi. Hasil dari penelitian ini adalah bahwa 1) Tradisi pemberian mahar dalam pernikahan di desa Banjarsari kecamatan Bandarkedungmulyo Kabupaten Jombang yang sedang berkembang sampai saat ini adalah mahar berupa uang, diberikan setelah akad nikah sesuai dengan kemampuan suami atau sesuai dengan kesepakatan keduangya. 2) Alasan masyarakat desa Banjarsari kecamatan Bandarkedungmulyo kabupaten Jombang lebih memilih uang sebagai mahar dalam pernikahan adalah mempertimbangan prinsip bahwa mahar uang lebih praktis, fleksibel, lebih mengenang histroies, Ekonomis, upto date dari masa kemasa, menunjukkan keseriusan dalam menjalani hidup berumah tangga, lebih cocok dengan Adat istiadat, lebih efisien, lebih ideal dan lebih barokah. 3) Tinjauan ‘Urf terhadap penggunaan mahar berupa uang dalam pernikahan di desa Banjarsari kecamatan Bandarkedungmulyo kabupaten Jombang Jika dilihat dari sisi objeknya penggunaan mahar berupa uang termasuk kategori urf’ amali, yakni kebiasan masyarakat yang berkaitan dengan perbuatan biasa, dari segi keabsahan penggunaan mahar berupa uang termasuk kategori urf’ as-Shahih yakni tidak bertentangan dengan al-Qur‟an dan as-Sunnah, sedangkan dilihat dari segi jangkauannya termasuk kategori jenis urf am, yakni adat istiadat yang berlaku pada suatu tempat, masa dan keadaan.
PENENTUAN AWAL DAN AKHIR MASA ‘IDDAH OLEH PENGHULU DALAM BINGKAI KEARIFAN LOKAL HUKUM KELUARGA ISLAM Nisak, Khoirotun; Rahmania Kusumawati , Ita
USRATUNA: Jurnal Hukum Keluarga Islam Vol. 8 No. 1 (2024): USRATUNA: Jurnal Hukum Keluarga Islam
Publisher : Prodi  Ahwal al-Syakhsiyah STAI Darussalam Nganjuk

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Abstract

The waiting period that women undergo after divorce or the death of their husband ('iddah) is regulated by religion in sharia law. The length of this waiting period varies depending on the case (living divorce or dead divorce). There are cultural differences regarding determining the iddah period using a divorce certificate dated AD and Hijri, which then gives rise to legal problems regarding the application of these provisions in various Religious Affairs Offices (KUA). With a qualitative approach and data taken through observation, interviews, and documentation, this can be overcome because religious law (Compilation of Islamis Law or KHI) and culture law (local wisdom) are interrelated. The results of the research show that the eight (KUA) in Jombang Regency all determine the start of the 'iddah period from the termination of a case in the divorce deed, and for women whose husband dies, the first day of iddah is the day of the husband's death. In practice, the eight KUAs in Jombang Regency do not have obstacles related to culture and local wisdom in interpreting the 'iddah period because all elements in the KUA have agreed not to provide personal interpretations and opportunities to differ in opinion, although in its implementation in society there are still several conditions. which causes difficulties for women in carrying out the 'iddah period, such as economic helplessness and lack of support from ex-husbands or families of women who are undergoing the 'iddah period.
Co-Authors Iriani Iriani Ishlaiyah, Mazroatul Rahabav, Patris Rahmania Kusumawati , Ita Ratumanan, Tanwey Gerson Rohmah, Hidayatur Sukandar Sukandar Ubaidillah, Burhanudin