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All Journal Journal of Tropical Life Science : International Journal of Theoretical, Experimental, and Applied Life Sciences Jurnal Borneo Saintek Management Studies and Entrepreneurship Journal (MSEJ) Indonesia Berdaya International Journal of Health and Pharmaceutical (IJHP) Abdimas Indonesian Journal Literasi: Jurnal Pengabdian Masyarakat dan Inovasi
Nurasmi, Nurasmi
Faculty Of Health Sciences University Of Borneo Tarakan, Indonesia
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Civil Engineering, Building, Construction & Architecture Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Industrial & Manufacturing Engineering Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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ANALISIS POTENSI ASAM LEMAK OMEGA 3, OMEGA 6, DAN OMEGA 9 DARI RUMPUT LAUT (Kappaphycus alvarezii) PADA PENINGKATAN NUTRISI BALITA Nurasmi, Nurasmi; Susanti, Susanti
Jurnal Borneo Saintek Vol 2, No 1 (2019)
Publisher : LPPM Universitas Borneo Tarakan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (458.729 KB) | DOI: 10.35334/borneo_saintek.v2i1.639

Abstract

Nutrisi sangat penting dalam proses pertumbuhan dan perkembangan pada balita. Salah satu nutrisi tersebut adalah Asam lemak essensial yang diperlukan oleh janin dan bayi yang berperan utama dalam perkembangan system syaraf dan dapat meningkatkan kemampuan memori serta daya pembelajaran. Rumput laut merupakan tumbuhan laut yang berpotensi sebagai sumber pangan yang mengandung asam lemak essensial. Asam lemak omega-3, omega-6 dan omega-9 banyak terdapat pada ikan laut, Namun, harga ikan memiliki nilai ekonomi yang lebih tinggi jika dibandingkan dengan rumput laut. Salah satu kekayaan sumber daya alam di Tarakan adalah rumput laut yang dibudidayakan oleh masyarakat Binalatung. Adanya kekayaan tersebut memiliki potensi untuk pengembangan pengelolaan rumput laut jenis Kappaphycus alvarezii. Tujuan penelitian ini untuk untuk menganalisis potensi asam lemak omega-3, omega-6 dan omega-9 dari Kappaphycus alvarezii di Kota Tarakan. Metode yang digunakan yaitu HPLC (high performance liquid chromatography). Hasil penelitian menunjukkan bahwa kandungan Kappaphycus alvarezii mengandung asam lemak omega-3 9,4 g/100 gr, asam lemak omega-6 23,7 gr/100gr dan asam lemak omega-9 9,7 gr/100gr. Kandungan tertinggi dalam kandungan Kappaphycus alvarezii adalah asam lemak omega-6 sebesar 23,7 g/100 gr
Comparative Study of Morphology and Histology on Papuan Jellyfish Mastigias papua in Kakaban Lake and Sea Nurasmi, Nurasmi; Ridwan, Ahmad; Awaludin, Awaludin
Journal of Tropical Life Science Vol 11, No 2 (2021)
Publisher : Journal of Tropical Life Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11594/jtls.11.02.07

Abstract

Jellyfish are marine invertebrates belonging to the phylum Cnidaria. Papua Mastigias is a jellyfish from the Scyphozoa class. This study aims to observe differences in the differences in environmental parameters, morphology and shape of nematocyte cells using the histological method with (SEM) Scanning Electron Microscopy on Papua Mastigias jellyfish in the Kakaban Lake and Sea. Environmental parameters in Lake Kakaban and Sea Kakaban were measured for salinity, temperature, and pH. The results of the t-test analysis showed that there were significant differences in environmental parameters in Lake Kakaban and Sea Kakaban (p <0.05). Body diameter and length of jellyfish tentacles were measured and analyzed using SPSS 16 with a t-test. From the t-test analysis, results showed that for Mastigias Papua jellyfish in Lake Kakaban and jellyfish in the Kakaban Sea showed a significant difference in the diameter and length of the body tentacles (p <0.05). The SEM results of jellyfish in the Kakaban Sea showed that the tentacles of Mastigias Papua in the Kakaban Sea had nematocytes consisting of three forms, namely Microbasic isorhiza, Atrichouz isorhiza, and Merotrichous isorhiza. Mastigias Papua in Lake Kakaban has nematocyst cells, which comprise of one type, namely Microbasic mastigophoran, where the number of nematocytes is minimal and has a smaller size than the Papuan Mastigias jellyfish that live in the Kakaban Sea. Nemeatocyte cells are stinging cells in jellyfish. SEM results show that the jellyfish in Lake Kakaban cannot sting because the size of the jellyfish tentacles is reduced to smaller, fewer nematocyte cells and different shape nematocytes. Based on the results of this study, it can be concluded that there are differences in environmental parameters, body dimensions, tentacle length, and the size and number of nematocytes between Mastigias Papua jellyfish in Dunau and in the Kakaban Sea.
Effect Of Consuming Omega 6 On Learning Achievement Of Grade 1 Elementary School Students In Coastal And Urban Areas Nurasmi Nurasmi; Gusriani Gusriani; Rahimah Rahimah
International Journal of Health and Pharmaceutical (IJHP) Vol. 1 No. 1 (2021): November 2021
Publisher : CV. Inara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (171.593 KB) | DOI: 10.51601/ijhp.v1i1.4

Abstract

Omega 6 is a group of plural unsaturated fatty acids and includes esential fatty acids because is cannot be producet by the body. The unsaturated chain (doubel bond) in the first omega 6 is found in the 6th carbon chain, and therefore it is called omega 6. Student learning achievements both in coastal and urban areas must be the same. The purpose of this study was to determine the effect of consumption of omega 6 on learning achievements of grade 1 elementary school student in coastal and urban areas. This research used analytical research methods with cross sectional design. The population in this study was all grade 1 elementary school student in SDN 032 Amal Lama with 27 students and all grade 1 students in SDN 015 Kampung Enam with 27 students. Samples were taken using the totality population technique with a total of 54 people. The Chi-Square test obtained the value of P in the coastal area was 0.48, which was < 0.05, and in the urban area was 0.24 which was < 0.05, H0 was rejected and H1 was accepted which mean that there was an influence of omega 6 consumption of omega 6 unsaturated fatty acids was not the only major factor in the effect of learning achievement of grade 1 elementary school children in coastal and urban areas. Other factors such as the environment and education of parents also supported in increasing student achievement and in providing information and knowledge to students.
Pelatihan Pemijahan Ikan dengan Metode Kawin Suntik dan Pengkayaan Pakan dengan Tepung Kunyit di SMKN 1 Sebatik Barat, Kabupaten Nunukan Kartina, Kartina; Awaludin, Awaludin; Sanda Lembang, Miska; Nasra, Nasra; .S, Salman; Zainuddin, Zainuddin; Nurasmi, Nurasmi; Dyta Nugraeni, Christine; Gandri Haryono, M.; Alawiyah, Alawiyah
Literasi Jurnal Pengabdian Masyarakat dan Inovasi Vol 3 No 1 (2023)
Publisher : Pengelola Jurnal Politeknik Negeri Ketapang Jl. Rangga Sentap, Dalong Sukaharja, Ketapang 78813. Telp. (0534) 3030686 Kalimantan Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58466/literasi.v3i1.1260

Abstract

Catfish (Clarias sp.) is one of the freshwater commodities that is favored because of its high economic value, rich in protein, can be cultivated in narrow land or yards and of course much in demand by the public. Efforts to develop in cultivation continue to be made, including an increase in seed production. The purpose of this activity is to provide training to partners in this case are students of the Department of Fisheries Cultivation, SMKN 1 Sebatik Barat regarding the semi-artificial spawning system (injection mating) and enrichment of feed with turmeric flour to support increased production and quality of catfish seeds. The methods used are socialization and counseling with lectures, hands-on practice related to injecting mating techniques with ovaprim hormone and making feed enriched with turmeric flour. The results of the activity showed an increase in partner knowledge regarding the benefits of turmeric and the role of hormone use in hatchery activities. In addition, partners have also been able to select gonadally mature broodstock, make feed enriched with turmeric flour and perform injection mating of catfish with hormones appropriately. The hope for follow-up is that partners can apply the techniques that have been learned for hatchery activities so that the scarcity of seeds, especially in West Sebatik, can be overcome and no longer have to bring in from outside
Pengaruh Peran Beauty Vlogger, Electronic Word Of Mouth (E-Wom), Dan Brand Image Terhadap Keputusan Pembelian Produk Skincare Skintific Di Samarinda Nurasmi, Nurasmi; Andriana, Ana Noor
Management Studies and Entrepreneurship Journal (MSEJ) Vol. 5 No. 2 (2024): Management Studies and Entrepreneurship Journal (MSEJ)
Publisher : Yayasan Pendidikan Riset dan Pengembangan Intelektual (YRPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37385/msej.v5i2.4776

Abstract

Penelitian ini bertujuan untuk menguji pengaruh pada Beauty Vlogger, Electronic Word of Mouth dan Brand Image terhadap Keputusan Pembelian di kota Samarinda. Metode yang digunakan dalam penelitian ini adalah purposive sampling dengan jumlah sampel sebanyak 95 responden. Sumber data yang digunakan adalah data primer dan sekunder yang fokus pada jenis data kuantitatif. Teknik analisis yang dilakukan menggunakan uji kualitas data, uji asumsi klasik, analisis regresi linier berganda, dan uji hipotesis. Hasil penelitian ini menunjukkan bahwa: beauty vlogger dapat berpengaruh positif dan signifikanterhadap keputusan pembelian, demikia pula dengan electronic word of mouth berpengaruh positif dan signifikan terhadap keputusan pembelian, serta brand image berpengaruh positif dan signifikan terhadap keputusan pembelian.
Pemberdayaan Kader Melalui Optimalisasi dan Pembuatan Cookies Tepung Kelor dengan Penambahan Tepung Ubi Banggai dan Tepung Kedelai Sebagai Upaya Peningkatan Gizi ddan Penurunan Stunting di Kabupaten Donggala Nurasmi, Nurasmi; Irnawati, Irnawati; Kariani, Ni Ketut
Abdimas Indonesian Journal Vol. 5 No. 2 (2025)
Publisher : Civiliza Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59525/aij.v5i2.980

Abstract

Stunting is a condition of impaired growth and development in children caused by chronic malnutrition and recurrent infections. Posyandu cadres, as community health representatives, play a critical role in providing health education, delivering basic services, expanding healthcare access in remote areas, and raising public awareness of healthy lifestyles. Strengthening their knowledge and skills is therefore essential. This program aimed to enhance cadres’ competencies in producing cookies made from Moringa oleifera flour, Banggai sweet potato flour, and soybean flour. The implementation comprised several stages: situational analysis with community partners, obtaining authorization from local government, preparing tools and materials, conducting socialization activities, delivering cadre education and training sessions, followed by monitoring and evaluation. Pre-test results revealed low baseline knowledge, categorized as poor (5%), fair (70%), and good (25%). After the intervention, knowledge improved significantly to poor (0%), fair (15%), and good (85%), indicating a 60% overall increase. In addition, cadres gained practical skills in processing moringa, Banggai sweet potato, and soybean flours, as well as developing cookies derived from these local ingredients. In conclusion, the training program substantially improved cadres’ knowledge and practical skills, particularly in formulating innovative supplementary foods based on local food resources, thereby supporting community-based efforts to prevent stunting.
Pemantauan DJJ dengan Bantuan Dopler pada Ibu Hamil Ny. “H” umur 22 tahun G1P0A0 Sejak Usia Kehamilan 31 minggu 4 Hari Secara Komprehensif Arini, Arini; Nurasmi, Nurasmi; hutagaol, Iin octaviana
Indonesia Berdaya Vol 5, No 3 (2024)
Publisher : UKInstitute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47679/ib.2024880

Abstract

The infant mortality rate in Indonesia reaches 35 per 1000 live births, while neonatal mortality (0-28 days) is 19 per 1000 live births. These figures are much higher compared to neighboring countries. The aim of this study is to provide comprehensive midwifery care by utilizing a Doppler device to monitor the fetal heart rate (FHR) in a pregnant woman, Mrs. "H," aged 22, G1P0A0, from 31 weeks and 4 days of pregnancy. The type of research used is descriptive with a case study approach, specifically describing the results of FHR monitoring from pregnancy until delivery, documenting the examination results. This study was conducted at the Kawatuna Health Center in Palu City from March 4, 2024, to April 26, 2024. Periodic FHR monitoring was performed using a Doppler device. The research methodology included assessment, formulation of diagnoses and midwifery problems, planning, implementation, and evaluation. The results showed that the FHR was within normal limits, ranging from 134 beats per minute to 148 beats per minute. Regular FHR monitoring should be performed by midwives to ensure the fetus is in good condition.
Co-Authors .S, Salman Ahmad Ridwan Alawiyah, Alawiyah Andriana, Ana Noor Arini Arini Awaludin Awaludin, Awaludin Dyta Nugraeni, Christine Gandri Haryono, M. Hutagaol, Iin Octaviana Irnawati Irnawati Kariani, Ni Ketut Kartina Kartina Nasra, Nasra Rahimah Rahimah Sanda Lembang, Miska Susanti Susanti Zainuddin, Zainuddin