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Pengaruh Penambahan Bioaktivator Propunic Terhadap Kualitas Pupuk Organik Cair Urin Sapi dan Limbah Cair Tahu Chalisty, Vian Dwi; Baharudin, Mohamad
Jurnal Sains Peternakan Nusantara Vol 4 No 02 (2024): JURNAL SAINS PETERNAKAN NUSANTARA
Publisher : Universitas Ma'arif Nahdlatul Ulama Kebumen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53863/jspn.v4i02.1308

The study aimed to determine the effect of the addition of Propunic bioactivator on the quality of liquid organic fertilizer (POC) from cow urine and tofu liquid waste. The materials used in the study were 100 liters of Simmental cow urine, 300 liters of tofu liquid waste obtained from a tofu factory in Glontor Village, Karanggayam District, Kebumen Regency, Central Java, molasses, and Propunic bioactivator from CV Pendawa Kencana Multifarm. The addition of Propunic to each treatment was P0 (0%), P1 (0.5%), P3 (1%), and P4 (1.5%). Each treatment had 5 replications. All materials were mixed and fermented in a fermenter barrel for 15 days. The variables observed included pH, total N content, color, and aroma. Data on pH and total N content were analyzed using a complete unidirectional pattern design and if there was a significant difference, a Duncan further test was carried out. Color and aroma parameters were analyzed using Kruskal Wallis. The results showed that the pH after fermentation decreased at P1 (3.62), P2 (3.46), and P3 (3.72). The low pH value observed in the treatment with bioactivators was due to the ample substrate and the significant production of organic acids by lactic acid bacteria during fermentation up to the 15th day. The control treatment (P0) experienced an increase in pH from 5.65 to 5.93. The total N content in each treatment was still below the Permentan standard, namely P0 (0.040%), P1 (0.029), P2 (0.031), and P3 (0.038%). The color quality in the P0 treatment produced a slightly brown color, while the P1, P2, and P3 treatments produced a brown color. The aroma in P0 produced an unpleasant odor, P1 and P2 had a pleasant aroma, and P3 had a slightly pleasant aroma. Based on the research that has been done, it can be concluded that adding bioactivators produces the physical quality of POC in the form of good color and aroma marked by a brown color and a pleasant aroma. The chemical quality of POC cow urine and tofu liquid waste without adding bioactivators can produce a pH value of 5.93 which meets the quality standards and the highest total N content of 0.040%. Therefore, the production of POC from cow urine and tofu liquid waste, without the addition of bioactivators, can achieve a pH that meets the quality standards of the Permentan, but it does not satisfy the recommended total N content. The suggestion that can be given in this study is that to increase macronutrients according to quality standards, a more complete composition of POC materials is required

Analisis Efisiensi Biaya Pakan terhadap Produksi Burung Puyuh pada Fase Layer Nuraeni, Nunur; Faozi, Ahmad Assar; Chalisty, Vian Dwi
Jurnal Sains dan Teknologi Vol. 5 No. 1 (2023): Jurnal Sains dan Teknologi
Publisher : CV. Utility Project Solution

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Penelitian telah dilaksanakan pada 1 Juni – 31 Juni 2023, di peternakan puyuh Wahyu Quail Farm di Desa Bendungan, Kec. Kuwarasan, Kabupaten Kebumen. Penelitian bertujuan untuk mengetahui analisis efisiensi biaya pakan terhadap produksi burung puyuh pada fase layer. Metode yang dilakukan dalam penelitian ini adalah metode eksperimental dengan menggunakan Rancangan Acak Lengkap (RAL) 4 perlakuan dengan 5 kali ulangan dan masing-masing ulangan terdari dari 20 ekor puyuh dengan usia 6-7 bulan. Perlakuan yang dilakukan P0 : pakan 100% konsentrat; P1 : pakan 75% konsentrat + 25 % bekatul; P2 : pakan 50% konsentrat + 50 % bekatul; P3 : pakan 25% konsentrat + 75 % bekatul. Data yang diperoleh dianalisis dengan anlisis ragam (ANOVA) dan apabila terdapat perbedaan pengaruh yang nyata atau sangat nyata dilanjutkan dengan uji ducan. Hasil penelitian menunjukan bahwa perlakuan level konsentrat dan bekatul berpenaruh nyata (P<0,05) terhadap biaya pakan. Pemberian pakan 75 % bekatul yang ditambahkan, akan meningkatkan efisiensi biaya pakan yang dikeluarkan.

Pengaruh Level Penambahan Molases dan Metode Pembuatan Urea Molasses Block Terhadap Sifat Fisik dan Palatabilitas Chalisty, Vian Dwi; Utami, Efrilia Tri Wahyu; Qohar, Adi Fathul; Komarudin, Komarudin; Purnomo, Asep
Jurnal Sains dan Teknologi Vol. 5 No. 1 (2023): Jurnal Sains dan Teknologi
Publisher : CV. Utility Project Solution

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Penelitian ini telah dilakukan pada Juni 2023 di Desa Jatimalang, Kecamatan Klirong, Kabupaten Kebumen, Provinsi Jawa Tengah. Perlakuan yang diberikan pada penelitian ini dengan beberapa level molases, yaitu 20%, 30%, dan 40%, perlakuan kedua metode pembuatan yaitu pembuatan dingin, dan panas. Masing-masing kombinasi perlakuan mempunyai 3 kali ulangan, sehingga terdapat 18 unit perlakuan. Data yang diperoleh akan dianalisis dengan analisis variansi dengan rancangan penelitian menggunakan rancangan acak lengkap pola faktorial dilanjutkan dengan uji ducan. Hasil penelitian menunjukan bahwa pengaruh level molases berpengaruh sangat nyata (P<0,01) terhadap sifat fisik dan palatabilitas UMB pada sapi PO Kebumen, dan metode pembuatan juga sangat nyata (P<0,01) terhadap sifat fisik dan palatabilitas UMB pada sapi PO Kebumen. Interaksi antara level molases dan metode pembuatan tidak berpengaruh nyata (P>0,05) terhadap sifat fisik dan palatabilitas pada sapi PO Kebumen. pemberian level molases 40% serta pembuatan secara panas memberikan pengaruh terbaik terhadap palatabilitas dan sifat fisik UMB pada sapi PO Kebumen.

Pelatihan Olahan Daging Kelinci Kelompok Desmigratif Tata Boga Desa Tegalretno, Petanahan, Kebumen, Jawa Tengah Chalisty, Vian Dwi; Utami, Efrilia Tri Wahyu; Lutfiyani, Anisa
Abdibaraya Vol 3 No 01 (2024): Abdibaraya: Jurnal Pengabdian Masyarakat
Publisher : Universitas Ma'arif Nahdlatul Ulama Kebumen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53863/abdibaraya.v3i01.1074

The Productive Migrant Village Program (desmigratif) is organized by the Ministry of Labour of the Republic of Indonesia to protect prospective Indonesian migrant workers (PMI) as well as retired PMI and their families. The desmigratif program is a concept for handling villages that are sending areas for migrant workers, which later, with cooperation from relevant ministries/institutions, can empower migrant workers and their families by utilizing local potential and the characteristics of the area. Based on kebumenupdate.com (2023), Kebumen as one of the districts in Central Java Province is ranked seventh as a district that contributes to the number of Indonesian migrant workers as many as 1,767 people, and at the national level, it is ranked 24th. One of the villages in Kebumen Regency which is a PMI pocket is Tegalretno Village, Petanahan District. Tegalretno Village, Petanahan District contributes as a contributor to the country's foreign exchange by sending migrant workers every year. The backgrounds that encourage people to work as migrant workers include low levels of education, few job opportunities, and the level of poverty in Indonesia. Several problems also arise in the process of becoming a PMI candidate or PMI whose contract has expired and returned to their area of origin. One of the problems highlighted after becoming a PMI is the lack of life skills and financial management so that the use of income while working as a PMI can be optimal. Tegalretno Village, Petanahan District, Kebumen Regency, Central Java Province is one of the villages designated by the Ministry of Manpower to empower PMI who have returned to their home villages. The empowerment activity for the retired PMI community chosen by the Tegalretno Village Office is through processing rabbit meat which is not widely sold on the market. This processed rabbit meat will later be sold in a rest area near Tegalretno Village so it is hoped that it can increase economic independence for retired PMIs and their families. Processed rabbit meat includes nuggets and meatballs.

Penyuluhan dan Pelatihan Pembuatan Plant Growth Promoting Rhizobacteria (PGPR) di Desa Depokrejo, Kecamatan Kebumen, Kabupaten Kebumen Chalisty, Vian Dwi; Sudiro, Fiki; Fatimah, Ismi Widiyanti
Abdibaraya Vol 3 No 02 (2024): Abdibaraya: Jurnal Pengabdian Masyarakat
Publisher : Universitas Ma'arif Nahdlatul Ulama Kebumen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53863/abdibaraya.v3i02.1295

The majority of farmers in Depokrejo Village, Kebumen District, Kebumen Regency, Central Java Province still rely on inorganic chemical fertilizers. While these fertilizers quickly provide the necessary nutrients for plants, their continuous use poses a threat to soil and the environment. A more sustainable and cost-effective alternative is biological fertilizer, which contains microbial inoculants to support plant growth. One such option that is relatively unknown to farmers is using bamboo roots as biological fertilizers to replace inorganic chemical fertilizers. We conducted a community service activity to educate and equip farmers in Depokrejo Village with the knowledge and skills to produce Plant Growth Promoting Rhizobacteria (PGPR) biological fertilizers using bamboo roots. The methods employed in this activity included field surveys, discussions, socialization, and training on PGPR production. Community service activities commenced with field surveys and discussions involving village officials, RT/RW officials, and the community. The initiative continued with the compilation of a work program and the determination of the time and location for the activities. Socialization and training were conducted on the same day. The materials used to create PGPR include bamboo roots, shrimp paste, granulated sugar, bran, and water. The farmers' increased enthusiasm and active participation in meetings, Q&A sessions, and PGPR production demonstrate their improved understanding and skills in using PGPR biofertilizer. By encouraging farmers to produce and use PGPR on agricultural land independently, we aim to reduce their reliance on inorganic chemical fertilizers and promote environmental sustainability

Silereng: Sistik Ikan Lele Goreng Sebagai Alternatif Olahan Pangan Berbahan Dasar Ikan Lele di Desa Sumberadi, Kebumen, Jawa Tengah Chalisty, Vian Dwi; Isnaeni, Laelatul; Isnaeni, Faul; Hidayat, Syarif; Nurrochim, Alvin; Mamluatunnajah, Ngafifah; Kholifah, Nur; Alqoroni, Moh Uwais; Nurdiana, Yuli; Rifa’i, Muhammad Mahmud; Nazila, Rokhmatun
Abdibaraya Vol 4 No 01 (2025): Abdibaraya: Jurnal Pengabdian Masyarakat
Publisher : Universitas Ma'arif Nahdlatul Ulama Kebumen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53863/abdibaraya.v4i01.1508

Sumberadi Village is one of the villages in Kebumen District, Kebumen Regency, Central Java Province. Sumberadi Village has several facilities managed by the village government, including catfish farming using the biofloc method. The biofloc method has advantages, including reducing water usage during cultivation, reducing water waste, and increasing catfish productivity. Catfish is a type of freshwater fish that is easy to cultivate and high in nutritional content. Catfish contain high protein and are rich in omega-3 fatty acids, vitamins, and minerals for children's growth and development. Catfish cultivation in Sumberadi Village usually results in the harvest being sold live or raw. Direct sales in live or raw conditions require that the catfish are sold out because they are not fresh if stored for a long time. If the sale of catfish is made into processed products, it can increase the selling price and become a superior product of Sumberadi Village. In addition, the Sumberadi Village community can also be more productive and increase entrepreneurial spirit and income by making processed catfish products. The purpose of implementing community service in Sumberadi Village is to increase community knowledge related to the potential and benefits of catfish for health and child development and increase community skills in processing catfish into fried catfish sistik. This community service activity was carried out in several stages, namely, surveys and location observations to approach village officials and the community, socialization with the village community, and the implementation of making fried catfish sistik. Based on the community service activities that have been carried out, it can be concluded that participants' knowledge and skills in making fried catfish sistik products have increased; participants can accept fried catfish cystic products produced as consumers in terms of taste, shape, and packaging

Pengaruh Campuran Limbah Baglog Jamur dan Kotoran Kambing sebagai Media Pertumbuhan Terhadap Biomassa Cacing Tanah Lumbricus Rubellus Chalisty, Vian Dwi; Riyanto, Alief
Jurnal Sains Peternakan Nusantara Vol 5 No 02 (2025): Jurnal Sains Peternakan Nusantara
Publisher : Universitas Ma'arif Nahdlatul Ulama Kebumen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53863/jspn.v5i02.1825

Mushroom baglog waste provides essential nutrients for earthworm growth, while goat manure serves as a valuable source of nitrogen for their nutrition. This study aimed to determine the effect of a combination of oyster mushroom baglog waste and goat manure on the biomass production of earthworms (Lumbricus rubellus) and the shrinkage of the cultivation media. The main materials were mushroom baglog waste and goat manure as media, and Lumbricus rubellus as the cultivated species. The growth media, composed of lime, baglog waste, and goat manure, was fermented aerobically for 7 days. Earthworms (20 g per treatment) were added and maintained for 40 days, with media turning performed on day 30.The experiment consisted of 6 treatments with 3 replications: P0 (control, 5 kg baglog), P1 (4.5 kg baglog + 0.5 kg goat manure), P2 (4 kg baglog + 1 kg goat manure), P3 (3.5 kg baglog + 1.5 kg goat manure), P4 (3 kg baglog + 2 kg goat manure), and P5 (2.5 kg baglog + 2.5 kg goat manure). Observed parameters included worm biomass weight and media shrinkage. Data were analyzed using a completely randomized design (CRD) with a one-way pattern, followed by Duncan's test if significant differences occurred. Results showed that P1 produced the highest biomass (37.33 g), while P4 had the lowest (10.00 g). Media shrinkage was highest in P0 (11.83 cm) and lowest in P1 and P5 (9.50 cm). Statistical analysis indicated that media shrinkage differed significantly among treatments (P<0.05), whereas worm biomass did not (P>0.05). It can be concluded that the use of 4.5 kg mushroom baglog waste and 0.5 kg goat manure produces high Lumbricus rubellus biomass without significantly affecting media shrinkage over 40 days

Produksi Silase Rumput Gajah dalam Kegiatan Pengabdian Masyarakat Desa Karangkemiri Kecamatan Karanganyar Kabupaten Kebumen Adyatama, Aqil; Nandhirabrata, Raditya; Chalisty, Vian Dwi; Nuraeni, Nunur; Mugiarto, Mugiarto
Abdibaraya Vol 5 No 01 (2026): Abdibaraya (In Progress)
Publisher : Universitas Ma'arif Nahdlatul Ulama Kebumen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53863/abdibaraya.v5i01.2182

The Karangkemiri Livestock Farmers Group (KTT) in Kebumen Regency faces critical challenges in providing livestock feed during the dry season. The scarcity of fresh forage has led to a reliance on commercial feed, which has burdened livestock farmers' economic well-being. The Karangkemiri Livestock Farmers Group (KTT) in Kebumen Regency faces critical challenges in providing livestock feed during the dry season, when forage productivity drops drastically by up to 60% (Ministry of Agriculture, 2023). The region's agricultural waste potential is abundant but underutilized, with corn straw reaching 12 tons per season and cassava pulp reaching 5 tons per week. Through a participatory approach based on community-based participatory research (CBPR), this activity is designed to build livestock farmers' independence in feed management. An active farmer-to-farmer engagement model was adopted to ensure the sustainability of the technology, with a target of reducing production costs by 50% through optimizing local raw materials. Initial evaluations indicate a potential 25% increase in livestock productivity if silage is implemented consistently. The purpose of this activity is as an active participation of Ma'arif Nahdlatul Ulama University Kebumen Faculty of Agriculture and Animal Husbandry Undergraduate Program of Animal Husbandry as a higher education institution to implement knowledge to be disseminated to the community in order to realize the obligations of the three pillars of higher education tridharma college namely teaching research and community service, especially to the affected community, namely the Karangkemiri Village Community, Karanganyar District, Kebumen Regency.

Analisis Parameter Fisik Vermikompos Menggunakan Cacing Lumbricus Rubellus, Limbah Baglog Jamur, dan Kotoran Kambing Chalisty, Vian Dwi; Ubaidillah, Ibnu; Nuraeni, Nunur
Jurnal Sains Peternakan Nusantara Vol 6 No 01 (2026): Jurnal Sains Peternakan Nusantara (In Progress)
Publisher : Universitas Ma'arif Nahdlatul Ulama Kebumen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53863/jspn.v6i01.2196

Vermicomposting technology utilizes earthworms to decompose organic matter, producing worm manure (vermicompost) that contains essential nutrients, enzymes, vitamins, and microorganisms beneficial for plant growth as fertilizers. The tools used in this study included tarpaulins, trays, pH meters, soil meters, thermometers, and scales. The materials used in this study included Lumbricus rubellus worms, Javanese goat manure, mushroom baglog waste, and lime. The mixture of lime, baglog waste, and goat manure was fermented aerobically for 7 days. After that, 20 grams of earthworms were added to the media and maintained for 40 days, with the media being turned over on the 30th day. This study used 6 treatments and 3 replications: P0 (control, 5 kg baglog), P1 (4.5 kg mushroom baglog waste + 0.5 kg goat manure), P2 (4 kg mushroom baglog waste + 1 kg goat manure), P3 (3.5 kg mushroom baglog waste + 1.5 kg goat manure), P4 (3 kg mushroom baglog waste + 2 kg goat manure), and P5 (2.5 kg mushroom baglog waste + 2.5 kg goat manure). The parameters observed were pH, temperature, and particle size. Data were analyzed using a completely randomized design (CRD) with a one-way pattern, and Duncan's test was used for further analysis to identify significant differences. The results showed that the pH value of vermicompost in all treatments was the same, namely 8.5, and was not statistically significantly different (P > 0.05). All treatments had the same final temperature, specifically 28°C (P > 0.05). Treatment P5 showed the highest percentage of 20 mm sieve passability, at 99.60%, while treatments P0 and P1 had the lowest value, at 96.13%. This study concludes that overall treatments showed compost quality that met the standards, seen from the stable final temperature at 28°C, the final pH in all treatments of 8.5, and the particle size with the best results in treatment P5 (a mixture of 50% mushroom baglog and 50% goat manure) which achieved 20 mm sieve passability of 99.28%, so that treatment P5 was considered to produce vermicompost with the best physical quality.

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