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All Journal Buletin Ilmiah IMPAS Jurnal Abdi Insani Jurnal Dinamika Sosial Ekonomi Jurnal SIAR ILMUWAN TANI
Surayasa, Made Tusan
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Agriculture, Biological Sciences & Forestry Civil Engineering, Building, Construction & Architecture Computer Science & IT Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Social Sciences

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PERAN PENDAPATAN USAHATANI UBI KAYU (Manihot Esculenta) TERHADAP PENDAPATAN RUMAH TANGGA PETANI DI DESA OELETSALA, KECAMATAN TAEBENU, KABUPATEN KUPANG. Alle, Ardi; Suek, Johanna; Surayasa, Made Tusan
Buletin Ilmiah Impas Vol 24 No 2 (2023): Volume 24 No.: 2 Edisi Juni 2023
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v24i2.10864

Abstract

Cassava is the main food source for the community after corn and rice. Map This cassava plays an important role in the production of cassava to meet household food needs. This study aims to determine cassava production, determine cassava income, determine household income and to determine the role of cassava income on household income in Oeletsala Village, Taebenu District, Kupang Regency. The research location was determined deliberately. The population in this study are farmers who do cassava farming spread across five hamlets in Oeletsala Village. There were 55 sample farmers who were taken randomly. The collected data is analyzed simply by using an analysis of costs, income and the role of cassava in household income with a classification of contribution measurements. 1. 0.00% -10% Very Poor, 2. 10.10% -20% Poor, 3. 20.10% -30% Moderate 4. 30.10% -40% Fairly Good, 5. 40.10 %-50% Good, 6. >50% Very Good. The research results show that 1). The amount of cassava production in the research area of ​​Oeletsala Village is the amount. 87,140.00 kg/land area (are) 2). The amount of cassava income in the research area of ​​Oeletsala Village with the number. Rp. 5,641,519.17 -/planting season with a total preset of 34.15% per planting season. 3). The total household income from all intercropped cassava farming and non-farming in the research area of ​​Oeletsala Village with a total of 46 respondents was Rp. 16,518,724.54 per growing season. 4). The role of cassava farming is obtained from the farmer's income in cassava farming divided by the total family income multiplied by 100%, so that the results of calculating the role of cassava on household income is 30.67%. Therefore, according to standard calculations, the role of cassava income is quite good according to the classification calculation of the contribution of 30.10% -40% which is quite good in Oeletsala Village, Kupang Regency.
PENGARUH PENGGUNAAN TEKNOLOGI IRIGASI TETES TERHADAP PENDAPATAN USAHATANI CABAI DI KECAMATAN WOLOWAE KABUPATEN NAGEKEO Ramot, Karolina; Surayasa, Made Tusan; Malle, Imanuel
Buletin Ilmiah Impas Vol 25 No 1 (2024): Volume: 25 No.: 1 Edisi April 2024
Publisher : Undana Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/impas.v25i1.16320

Abstract

The constraint faced by farmers in Wolowae Sub-district is the lack of water availability during the dry season. One of the efforts to increase agricultural productivity in drylands is to develop water-saving irrigation technology (drip irrigation), on land with limited water sources. Adopting an agricultural technology will certainly require additional costs in the production process. This study aims to determine: (1) the productivity of chili farming before and after using drip irrigation technology (2) the difference in chili farming income before and after using drip irrigation technology and (3) the feasibility of chili farming that applies drip irrigation technology. This research was conducted in Anakoli Village and Totomala Village, Wolowae District, Nagekeo Regency in May and June 2023. The research location was determined by purposive sampling. The determination of the sample in this study was carried out using the simple random sampling method with a sample size of 78 people determined using the Isaac and Michael formula. The data collection method in this study is a survey method by collecting primary data and secondary data. The collected data were analyzed descriptively and a simple statistical test was carried out, namely the Paired sample T-test (t test). The results showed that (1) the productivity of chili farms after using drip irrigation technology is higher than before using drip irrigation technology (4 tons / ha) (2) there is a significant difference in income on chili farms before and after using drip irrigation technology (0.006 <0.05) and (3) R / C ratio shows that the value of R / C> 1 so that chili farms using drip irrigation technology are feasible to cultivate R / C (5.03).
MULTIFUNGSI PEKARANGAN SEBAGAI SISTEM PERTANIAN BERKELANJUTAN UNTUK MENDUKUNG KETERSEDIAAN PANGAN PEDESAAN DI KABUPATEN KUPANG Surayasa, Made Tusan; Suek, Johanna; Sipayung, Roni Haposan; Kapioru, Charles
Jurnal Dinamika Sosial Ekonomi Vol. 25 No. 1 (2024): Jurnal Dinamika Sosial Ekonomi
Publisher : Agribusiness Department, Faculty of Agriculture, UPN "Veteran" Yogyakarta

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Abstract

Penelitian Multifungsi pekarangan bertujuan untuk mendeskripsikan multifungsi pekarangan dari aspek ekologi, sosial dan ekonomi serta mengestimasi kontribusi pekarangan terhadap ketersediaan pangan keluarga. Penelitian berlangsung dari bulan Maret sampai Agustus, 2023. Pemilihan lokasi secara sengaja sebanyak tiga desa/kelurahan, dimana setiap desa mewakili satu kecamatan. Penentuan jumlah sampel secara quota yakni 40 rumahtangga yang dipilih secara acak dari populasi, sehingga terdapat 120 rumahtangga yang terlibat dalam penelitian. Data primer dikumpulkan dan terkumpul dianalisis secara deskriptif dan kuantitatif. Analisis multifingsi pekarangan dari aspek ekologis dengan mengindentitikasi dan menginventarisasi jumlah jenis tanaman dan ternak. Aspek sosial analisis dari jumlah curahan kerja rumahtangga pada pekarangan. Aspek ekonomi dianalisis dengan menghitung nilai produksi dari berbagai jenis tanaman dan ternak. Peran pekarangan dalam penyediaan pangan dihitung nilai setara beras yang diperoleh dari penerimaan pekarangan, Hasil studi ditemukan bahwa dari aspek ekologi terdapat keanekaragaman hayati dari 15 jenis tanaman pangan, sekitar 25 – 30 jenis tanaman hias, 20 jenis sayuran, 10 jenis tanaman biofarmaka, 25 jenis tanaman tahunan serta 10 jenis tanaman perkebunan dan 6 jenis ternak peliharaan. Aspek sosial menginformasikan rata-rata curahan tenaga kerja anggota keluarga sebesar 5,12 HKO minggu-1 . Nilai ekonomi diperoleh rata-rata penerimaan sebesar Rp. 25.220.319,60 rumahtangga-1 tahun-1 . Peran pekarangan dalam menyediakan pangan setara dengan nilai tukar beras sebesar 360,29 kg kapita -1 tahun-1 , besaran ini masuk kategori cukup bagi ketersediaan pangan rumahtangga pedesaan Kabupaten Kupang.
UPAYA PENINGKATAN PENDAPATAN USAHATANI SAYURAN MELALUI PEMBUATAN PUPUK ORGANIK DI DESA PENFUI TIMUR, KABUPATEN KUPANG Suek, Johanna; Surayasa, Made Tusan; Suryatni, Putu Febri; Siubelan, Yacobus C.W,
Jurnal Abdi Insani Vol 11 No 2 (2024): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v11i2.1614

Abstract

Increasing income in vegetable farming through the use of organic fertilizers as an alternative to the use of inorganic fertilizers has become increasingly prevalent. The limited capital owned, as well as the availability of animal and plant organic materials around farmers, are valuable potentials for making organic fertilizers. This activity aims to conduct counseling, manufacture, and use of organic fertilizers on vegetable farms to increase farmers' income.  Activities were carried out in a participatory manner at the location of Rukun Tetangga 30 and Bethesda Farmers Group in two training periods. The training target is to increase the knowledge and skills of the partner community. The results of participatory training obtained community knowledge about the function of organic fertilizer, how to make it increase, and how to apply it to vegetable increase. The profit earned from one time making organic fertilizer is Rp. 658,000. There was an increase in vegetable production in response to the application of organic fertilizer by 10-20%, and additional income increased by 20%.
Pemanfaatan Daging Buah Kelapa Menjadi VCO Pada Kelompok Kasih Di Kelurahan Kolhua Kecamatan Maulafa Kupang Surayasa, Made Tusan; Suek, Johanna; Bani, Aplonia
Jurnal SIAR ILMUWAN TANI Vol. 5 No. 1 (2024): Jurnal Siar Ilmuwan Tani
Publisher : Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jsit.v5i1.139

Abstract

Pengolahan Virgin Coconut Oil (VCO) dari daging buah kelapa menggunakan teknologi fermentasi tanpa bahan tambahan dan pemanasan, masih hal yang baru bagi masyarakat mitra. Program pengabdian masyarakat ini mengeksplorasi pengolahan VCO dari daging kelapa dengan menggunakan teknologi fermentasi tanpa bahan tambahan atau pemanasan. Pendekatan pelatihan dilakukan secara partisipatif terhadap masyarakat mitra untuk menghasikan VCO dan memanfaatkan limbah dari pembuatan VCO. Produk VCO dikenal dengan kandungan asam lemaknya terutama asam laurat yang bermanfaat bagi kesehatan. Karena kandungan yang dimiliki oleh VCO inilah membuat VCO memiliki potensi nilai jual yang tinggi. Tujuan kegiatan adalah untuk meningkatkan pemahaman dan meningkatkan keterampilan terkait produksi VCO dan pemanfaatan limbah di antara anggota Kelompok Kasih. Pelatihan ini melibatkan 12 peserta dilakukan secara interaktif. Para peserta secara aktif berpartisipasi dalam praktik langsung di bawah bimbingan fasilitator. Hasil kegiatan sangat positif dimana semua peserta terlibat aktif dengan kehadiran dalam kegiatan 100%. Hal ini menunjukkan antusiasme yang tinggi peserta dalam proses produksi VCO dan pemanfaatan limbah menjadi minyak goreng, serta limbah dari minyak goreng menjadi olahan penganan; Ikan Pepes Londo. Pelatihan menghasilkan 5,3 liter VCO dari 72 butir kelapa dan 2,3 liter minyak goreng. Hal baik diperoleh dari pelatihan ini adalah para peserta mendapatkan pengetahuan yang berharga tentang potensi VCO untuk kesehatan, potensi peningkatan pendapatan rumah tangga serta cara pengolahan limbahnya.
Co-Authors Alle, Ardi Bani, Aplonia Kapioru, Charles Malle, Imanuel Ramot, Karolina Sipayung, Roni Haposan Siubelan, Yacobus C.W, Suek, Johanna Suryatni, Putu Febri