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Implementation of Fish Farming in Buckets To Improve Softskill Teachers and Students In SMP N 4 Rantau Panjang, Ogan Ilir Regency Khotimah, Khusnul; Helmizuryani, Helmizuryani; Muslimin, Boby; Sari, Meika Puspita; Harmilia, Elva Dwi; Ma’ruf, Irkhamiawan; Suyatno, Suyatno; Yani, Ade Vera
Altifani Journal: International Journal of Community Engagement Vol 1, No 2 (2021)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/altifani.v1i2.3549

Abstract

Fish farming in buckets or more popularly known as BUDIKDAMBER cultivates fish and vegetables in one bucket. In addition to increasing students' understanding of ecosystems, BUDIKDAMBER can also be a solution for teachers and students who have limited land for plant and fish cultivation. This activity aims to provide education and training to teachers and students regarding fish farming techniques currently used to solve small-scale fish farming. The implementation of this activity includes the preparation stage, the material delivery stage, and the experimental stage. Through soft skills training, it can increase knowledge and insight for teachers and students at SMPN 4 Rantau Panjang regarding the BUDIKDAMBER technique so that it is to motivate and attract teachers and students to try at home and pass on the knowledge gained to the surrounding community
Training on Baung Fish (Mytus Nemurus) Hatchery Techniques for Fish Cultivators in Palembang City, South Sumatra Province Muslim, Boby; Heryadi, Heryadi; Trismawanti, Ike; Helmizuryani, Helmizuryani; Khotimah, Khusnul; Ma’ruf, Irkamiawan; Harmilia, Elva Dwi; Puspitasari, Meika
Altifani Journal: International Journal of Community Engagement Vol 1, No 2 (2021)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/altifani.v1i2.3417

Abstract

Catfish (Mytus nemurus) is a local fish with high commercial value and used as a food raw material for the traditional food in South Sumatra called pindang. The training aimed to enhance the Fish Farmer Group (Pokdakan) skills in Palembang City, which is part of community service at the Muhammadiyah University of Palembang. The method is divided into two, i.e., presented material and demonstrations, followed by a training program on Mytus nemurus breeding. The training was to produce catfish larvae, increase Pokdakan skills to produce catfish fingerling that improves the economic welfare of aquaculture actors, and increase Pokdakan's awareness of sustainable local fish production.
Polyculture of Catfish and Kale for The Fulfillment of Independent Food in the Pandemic Era Helmizuryani, Helmizuryani; Sari, Meika Puspita; Khotimah, Khusnul; Harmilia, Elva Dwi; Ma’ruf, Irkhamiawan; Pratami Ardina Ningrum, Puri
Altifani Journal: International Journal of Community Engagement Vol 2, No 2 (2022)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/altifani.v2i2.4530

Abstract

During the COVID-19 pandemic, restrictions on activities directly affected people's lives socially and economically to meet their needs of people's lives, namely by developing aquaponic technology with a fish farming system in buckets (Budikdamber). These activities maximise limited land with various crops and develop fisheries so that the results can be used to meet household food needs independently. This service was conducted for local KKN students online through a zoom meeting on September 13, 2021, with 20 participants. The implementation of aquaponics system activities considers the types of fish and vegetables recommended and the procedures for making budikdamber.
Optimizing the growth of pangas catfish seeds through the addition of spirulina in feed Harmilia, Elva Dwi; Khotimah, Khusnul; Nofianti, Rini
Jurnal Lahan Suboptimal : Journal of Suboptimal Lands Vol. 13 No. 1 (2024): JLSO
Publisher : Research Center for Suboptimal Lands (PUR-PLSO), Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36706/jlso.13.1.1024.655

Abstract

Pangasius catfish (Pangasius sp.) was an important commodity in Indonesia. High demand in the market requires production to be carried out actively. Adding spirulina as a supplement to feed was a way to increase the growth of pangasius catfish seeds for optimal production. The aimed of the research was to determine the effect of spirulina on the growth of pangasius catfish seeds which were added to pelleted feed. The research used a completely randomized design with four levels of treatment. Treatment 1 (100g commercial pellets + 3g spirulina), treatment 2 (100g commercial pellets + 5g spirulina), treatment 3 (100g commercial pellets + 7 g spirulina), treatment 4 (100g commercial pellets + 9g spirulina). The parameters observed were growth of length, weight, survival, and water quality (pH, temperature and dissolved oxygen). The study results showed that the addition of 7 g spirulina had the best effect on growth with a length of 5.25 cm and a weight of 6.74 g. Meanwhile, the lowest occurred when adding 9 g of spirulina with a length of 4.08 cm and a weight of 5.78 g. There was no mortality during maintenance so that the survival rate of pangasius catfish seeds was 100% in each treatment. So the addition of spirulina to feed has an effect on the growth of pangasius catfish. However, if ftoo much spirulina was added, the effect will not be optimal.
Dynamics of plankton populations as natural food for fish in a tributary of the Ogan River Harmilia, Elva Dwi; Khotimah, Khusnul; Ma'ruf, Irkhamiawan; Pratiwi, Intan
Depik Vol 11, No 2 (2022): August 2022
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.11.2.25498

Abstract

The research was conducted to determine the abundance, diversity, uniformity, and dominance of plankton in fish stomachs and waters that are expected to provide information about water productivity. The research was carried out in a tributary of the Ogan River, Indralaya District, Ogan Ilir Regency, South Sumatra at three stations, namely Indralaya Mulya Village, Tanjung Seteko Village and Muara Penimbung Village. The method used field surveys and location determination using purposive sampling with fish stomach contents, water samples for plankton observations, and water quality parameters. Fish sampling was carried out six times in 3 months, and water samples for plankton observations were one time per month, from April to June 2018. Plankton is found in fish stomachs and waters with a total abundance of 35.6 - 448.12 ind/l plankton consisting of 8 divisions with 11 classes. The plankton diversity index has moderate diversity and moderate community stability with a value between 1.11 - 1.45. The uniformity index of plankton in the fish stomach showed small uniformity of plankton (0.41-0.67), while in the waters, at station three and station 1 in April, the uniformity was high (E values 0.72 and E 0.93). The value of the plankton dominance index is in the range of 0.27-0.37. No species dominate other species or D = 0 (0.5), with moderately polluted water quality