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All Journal Jurnal Mandala Pengabdian Masyarakat Indonesian Journal of Community Services Cel
Muslimin, La Ode
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Utilization of gonad sea urchin for cookies product as a potential local resources in preventing stuting in Linsowu Village North Buton Regency Rosdarni, Rosdarni; Muslimin, La Ode; Kartini, Sapril; Muslimin, Yuliana; Siharis, Fatma Sari; Kusumawati, Ita Rahmania
Indonesian Journal of Community Services Cel Vol. 3 No. 1 (2024): Indonesian Journal of Community Services Cel
Publisher : Research and Social Study Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70110/ijcsc.v3i1.58

Abstract

Stunting is a child's growth and development disorder caused by a lack of nutritional intake, infection, or inadequate stimulation. The impact of stunting includes decreased intelligence, vulnerability to disease, hampered economic growth and work productivity, and exacerbated inequality. The aim of this service is to provide information, knowledge, and education about the processing of sea urchins into cookies as a local resource with the potential to prevent stunting. This community service aims to educate through outreach and counseling using a food diversification approach for participants. The service was carried out in one of the houses of Linsowu Village residents, involving 47 participants in the socialization session and 27 participants in the counseling session. The target children, who were given cookies, included 11 children suffering from stunting. The PKM activities were conducted over 2 days, starting with the socialization stage on the first day and counseling on the following day, which focused on live demonstration activities related to the procedures for making sea urchin gonad-based cookies. The result of this activity is a cookie product made from sea urchin gonads, ready to be consumed by children suffering from stunting, made from Soroaki and Taeo gonads. Based on taste and preferences, cookies with a mixture of pineapple jam and Soroaki gonads were the most popular with both participants and stunted children.
PENYULUHAN DAN PELATIHAN PENGEMBANGAN PRODUK “KEHA" PADA KADER PKK DI DESA KASULATOMBI BUTON UTARA Rosdarni, Rosdarni; Yuliana Muslimin; Muslimin, La Ode; Siharis, fatma Sari
Jurnal Mandala Pengabdian Masyarakat Vol. 6 No. 2 (2025): Jurnal Mandala Pengabdian Masyarakat
Publisher : Progran Studi Farmasi Universitas Mandala Waluya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35311/jmpm.v6i2.566

Abstract

Pokea atau biasa dikenal dengan sebutan “Keha” oleh masyarakat desa Kasulatombi merupakan jenis moluska bivalvia yagng hidup di perairan sungai dan danau di wilayah Sulawesi termasuk Kabupaten Buton Utara. Kerang ini memiliki nilai ekologis dan ekonomis yang cukup tinggi, dan juga sumber pangan bagi masyarakat setempat. Namun sayangnya masyakat Desa Kasulatombi, khususnya Kader PKK mengalami permasalahan dalam memaksimalkan sumber daya alam ini. Program ini menawarkan solusi dalam menyelesaikan permasalahan tersebut, terutama dalam pengolahan “KEHA” sehingga lebih bernilai ekonomis sehingga mampu meningkatkan kemandirian ekonomi terutama pada kader PKK dan membuka peluang usaha berbasis olahan kerang “Keha”. Diharapkan dengan kegiatan ini dapat tersedia model bisnis skala rumah tangga yang dapat direplikasi oleh masyarakat lainnya di Desa Kasulatombi. Hasil dari penyuluhan dan pelatihan ini adalah hampir seluruh peserta yang mengikuti pelatihan merasa terbantu dalam meningkatkan pengetahuan dan keterampilaan dalam memanfaatkan produk kerang “KEHA” agar lebih bernilai ekonomis.
Co-Authors Ita Rahmania Kusumawati Kartini, Sapril Nur, Erniawati Rosdarni Rosdarni, Rosdarni Siharis, Fatma Sari Yuliana Muslimin Yuliana Muslimin