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All Journal JURNAL EKOLOGI BIROKRASI ETNOSIA : Jurnal Etnografi Indonesia Al Qalam: Jurnal Ilmiah Keagamaan dan Kemasyarakatan CENDERAWASIH: Jurnal Antropologi Papua Assoeltan: Indonesian Journal of Community Research and Engagement
Frank, Simon Abdi K.
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Religion Agriculture, Biological Sciences & Forestry Arts Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Social Sciences Other

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Reformasi Gaya Kepemimpinan Formal dalam Pemerintahan di Kabupaten Mamberamo Tengah Wanimbo, Wim; Frank, Simon Abdi K.
JURNAL EKOLOGI BIROKRASI Vol 11 No 2 (2023): Agustus 2023
Publisher : Program Doktor Ilmu Sosial Universitas Cenderawasih

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/jeb.v11i2.3265

Abstract

This article is the result of research on reformation of format leadership style in Mamberamo Tengah regency. The main problem of this research is to know how the formal leadership in this context (regent) and how the public service practice with base on “good governance” principle in development  for Mamberamo Tengah’s community.This research used descriptive qualitative approach. The data were collected by field observation, interview and literature study. The results show that so really need an action of reformation on regent’s formal leadership style as a head of Mamberamo Tengah area for the sake of “good governance” principle materialized in public service and development for local community. This is because in his leadership’s style that so prominently is toxic leadership that contradiction with local Indohoki77 memastikan bahwa semua permainan yang ditawarkan adalah adil dan transparan leadserhip culture values is Ap kain (Big Man) who is generous.
Kearifan Tradisional Orang Kayu Pulo dalam Menjaga Ekosistem Pesisir Kearifan Tradisional Orang Kayu Pulo Yuliana, Yuliana; Frank, Simon Abdi K.; Poli, Agustina Ivonne
Al Qalam: Jurnal Ilmiah Keagamaan dan Kemasyarakatan Vol. 17, No 4 : Al Qalam (Juli 2023)
Publisher : Sekolah Tinggi Ilmu Al-Qur'an (STIQ) Amuntai Kalimantan Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35931/aq.v17i4.2351

Abstract

Pemahaman tentang kearifan tradisional dalam menjaga ekosistem pesisir (lingkungan laut) sangat diperlukan. Karena kearifan tradisional atau kearifan lokal merupakan sebuah bentuk pengetahuan, pemahaman, keyakinan, wawasan dan adat istiadat atau kebiasaan yang menjadi pedoman bersikap dan berperilaku. Setiap komunitas tanpa terkecuali masyarakat pesisir pastinya memiliki bentuk-bentuk kearifan tradisional masing-masing yang diperoleh sebagai hasil pewarisan maupun dari proses belajar.  Melalui kearifan tradisional masyarakat dapat mengelola lingkungan hidup secara lestari dan berkelanjutan, sebagaimana dijelaskan pula dalam Undang-Undang Nomor 23 tahun 2009. Jenis penelitian ini adalah penelitian deskriptif kualitatif yang berlokasi di Kampung Kayu Pulo (Tahima Soroma) Distrik Jayapura Selatan, Kota Jayapura. Metode pengumpulan data dalam penelitian ini dilakukan dengan wawancara, observasi, dan dokumentasi. Prosedur pemilihan  narasumber dilakukan dengan cara snowball sampling. Tujuan penelitian ini adalah untuk mengetahui bentuk-bentuk kearifan Tradisional Orang Kayu Pulo dalam menjaga ekosistem Pesisir dan untuk mengetahui Faktor-faktor yang menghambat dan mendukung dalam usaha menjaga ekosistem Pesisir di Kampung Kayu Pulo .  Bentuk-bentuk  kearifan tradisional orang Kayu Pulo diantaranya: menggunakan alat tangkap ramah lingkungan, dan tidak mengotori lingkungan. Kebiasaan masyarakat di Kampung Kayu Pulo khususnya sebagai nelayan juga tergambar dari kemauan mereka untuk mematuhi peraturan tentang penggunaan alat tangkap yang dapat merusak ekosistem pesisir (laut). Kearifan tradisional orang kayu  Pulo dalam menjaga ekosistem pesisir berkaitan dengan pandangan  mereka tentang laut. masuknya modernisasi menjadi hal yang tidak dapat dihindarkan. Sebagai salah satu yang dapat menjadi faktor penghambat, modernisasi dapat mempengaruhi para generasi yang diharapkan dapat meneruskan  kearifan tradisionalnya. Sedangkan faktor pendukung adalah terkait dengan kepercayaan atau spiritual yang berhubungan dengan laut.
Budaya Berbagi Ruang Kehidupan dan Kemajemukan Hukum Masyarakat Mamberamo Raya Mambiew, Albertus Oskar; Frank, Simon Abdi K.; Yuliana, Yuliana
CENDERAWASIH: Jurnal Antropologi Papua Vol 4 No 2 (2023): Desember 2023
Publisher : Universitas Cenderawasih

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31957/jap.v4i2.3633

Abstract

This research aims to analyse the culture of sharing space and strategies in dealing with multicultural spatial arrangements in Mamberamo Raya Regency and to analyse the legal progress of the Mamberamo Raya community as an implication of the existence of sharing living space. This research uses a qualitative research method with an ethnographic approach. data collection techniques are interviews, observation, and documentation. Data analysis includes the stages of domain analysis, taxonomy analysis, componential analysis and cultural theme analysis. The results showed that the sharing of living space in local communities in Mamberamo Raya are: material meaningful space; historical meaningful space; religious meaningful space; educative meaningful space; economic meaningful space. The narrowing of the boundaries of living space in the conception of each ethnicity in Mamberamo Raya makes 'some' local ethnicities continue to try to be resistant with all the power they have. This occurs because of the desire to continue to maintain their respective cultures and the desire to continue to live together peacefully. The sharing of living space between local communities and migrants in Mamberamo Raya is largely determined by the legal institutions of each community that work together. As an alternative to solving the problem of inter-ethnic struggle for living space in Mamberamo Raya, it is necessary to have a deeper understanding of the function and role of law in people's lives.
Traditional fishing technology of fishermen community in Papua Idris, Usman; Frank, Simon Abdi K.; Muttaqin, Muhammad Zaenul; Ilham
ETNOSIA : Jurnal Etnografi Indonesia Vol. 6 No. 1 (2021)
Publisher : Department of Anthropology, Faculty of Social and Political Sciences, Hasanuddin University.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31947/etnosia.v6i1.13981

Abstract

This paper aims to describe and analyze the types of traditional fishing technology equipment used by the Tobati Enggros fishermen community to manage and utilize coastal resources in Yotefa Bay, Papua. The research approach used descriptive qualitative. Data collection techniques used were observation and interviews. Then the data analysis includes the stage of data reduction, data description, and data interpretation. The results showed that the traditional fishing technology owned by fishermen Tobati Enggros was divided based on the fishing area, namely the fishing area within the bay, mangrove forest, and outside the bay. The traditional technology used is divided by gender and fishing area. There are three types of boats as transportation technology: semang-semang, kole-kole, and jonson boat, and then the fishing tools are kolowai, stabbing tools, molo glass, nets, and fishing rods. The traditional technology fishing equipment owned can be a cultural capital used as a foothold in development. On the other hand, the fishing pattern using traditional environmentally friendly technology with household-scale catches is linked to marine conservation with subsistence utilization of coastal resources.
Pemberdayaan Pewarisan dan Pelatihan Pengelolaan Kuliner Lokal Sagu Pisang kukus (Em Nime Ouw) Orang Ayapo : Empowerment of Heritage and Training for Management of Local Culinary Sago Steamed Banana (Em Nime Ouw) of the Ayapo People Frank, Simon Abdi K.; Idris, Usman; Flassy, Marlina; Indiarti, Nona Riri; Abisay, Andreas; Yeimo, Selfi
Assoeltan: Indonesian Journal of Community Research and Engagement Vol. 3 No. 2 (2025): Assoeltan: Indonesian Journal of Community Research and Engagement
Publisher : Edujavare Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70610/assoeltan.v3i2.920

Abstract

The diversity of Indonesian culinary flavors has become a distinct identity for the region, this local culinary food can be easily found from Sabang to Merauke. This community service activity aims to empower and pass on the skills of managing local culinary arts, namely Steamed Banana Sago (Em Nime Ouw), to the Ayapo community, especially the younger generation. The problem faced is the declining interest of the younger generation in preserving traditional culinary due to the dominance of instant foods and the flow of modernization. The method used in this activity is Participatory Action Research (PAR), with live demonstrations by traditional leaders and elderly women who are still actively involved in making traditional culinary. This activity is carried out in a participatory manner, involving local youth in the entire production process, from selecting ingredients (red sago flour, ripe bananas, coconut water), mixing, wrapping with farofe leaves, to steaming in a traditional stove. The results of the activity show that the demonstrative approach successfully increases practical understanding and cultural awareness among the younger generation, while fostering pride in local culinary identity. In addition, strengthening cultural values through culinary media opens up new economic opportunities based on sustainable local gastronomic tourism.
Co-Authors Abisay, Andreas Flassy, Marlina Idris, Usman ILHAM Indiarti, Nona Riri Mambiew, Albertus Oskar Muttaqin, M. Zaenul Poli, Agustina Ivonne Usman Idris Wanimbo, Wim Yeimo, Selfi Yuliana Yuliana