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All Journal Jurnal Manajemen dan Bisnis Et-Tijarie: Jurnal Hukum dan Bisnis Syariah Jurnal Penelitian Pendidikan IPA (JPPIPA) Jesya (Jurnal Ekonomi dan Ekonomi Syariah) Ulumuna: Jurnal Studi Keislaman Jurnal Ilmiah Edunomika (JIE) Al-Kharaj: Jurnal Ekonomi, Keuangan & Bisnis Syariah EKONOMI, KEUANGAN, INVESTASI DAN SYARIAH (EKUITAS) Ekomaks : Jurnal Ilmu Ekonomi, Manajemen, dan Akuntansi Iqtisadie: Journal of Islamic Banking and Shariah Economy ENGAGEMENT: Jurnal Pengabdian Masyarakat Jurnal Manajemen Kreatif dan Inovasi Santri: Journal of Student Engagement Journal of Islamic Economics and Finance Iltizam : Jurnal Ekonomi dan Keuangan Islam Demagogi: Journal of Social Sciences, Economics and Education Maklumat: Journal of Da'wah and Islamic Studies Jurnal Ekonomi Syariah Jurnal Kajian dan Inovasi Ilmu (JKII) Journal of Empowerment Indonesia Natuja: Jurnal Ekonomi Syariah Al-Muhasabah: Jurnal Ekonomi, Manajemen, Akuntansi dan Keuangan KARSA: Jurnal Sosial dan Budaya Keislaman (Journal of Social and Islamic Culture)
Rohman, Abdur
Universitas Trunojoyo Madura
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Nursing Physics Public Health Social Sciences Other

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Paradigma Konsumsi Al-Qur'an: Mengintegrasikan Teori Thayyiban ke Dalam Gaya Hidup Halal Kontemporer Faza Zahira; Khotib Khotib; Abdur Rohman
IQTISADIE: Journal of Islamic Banking and Shariah Economy Vol. 6 No. 02 (2026): September 2026
Publisher : Program Studi Perbankan Syariah Institut Al-Fithrah (IAF) Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36781/iqtisadie.v6i02.1386

Abstract

This study aims to find out how the implementation of murābaḥah financing based on fatwa DSN MUI no. 04/DSN-MUI/IV/2000 at KSPP Syariah BMT NU Pragaan Branch. This research method uses field qualitative, with data collection by observation, interviews, and documentation. The results showed that the general provisions of murābaḥah financing to the type of guarantee used in the Sharia KSPP BMT NU Pragaan Branch were in accordance with the fatwa of DSN MUI no. 04/DSN-MUI/IV/2000. Where in its application, if there are doubtful things related to murābaḥah financing transactions, the Sharia KSPP Center BMT NU East Java held a bahtsul masail by presenting the chairman of the Indonesian Ulema Council (MUI) East Java. As for the purchase of goods at KSPP Syariah BMT NU Pragaan Branch using two options, the first purchase of goods is carried out by the manager himself and the second is purchased by partners as representatives of the manager.
Pendampingan Sertifikasi Halal bagi Pelaku Industri Kecil Menengah (IKM) di Desa Banyu Sangka Tanjung Bumi Bangkalan Madura Anik Sunariyah; Imam Mawardi; Abdur Rohman
Santri : Journal of Student Engagement Vol. 3 No. 2 (2024): Santri : Journal of Student Engagement
Publisher : Universitas Sunan Drajat Lamongan, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55352/santri.v3i2.1029

Abstract

Banyusangka is one of the villages in Tanjung Bumi kecataman, Regency of Bangkalan. It has unique characteristics compared to other villages. It is known for its culinary treats, such as soto kotal (tongkol), gherreng (ikan asin), acan (pasta ikan asin), rujak ontal, pat ceppret, and pek empek fish, which the community produces as a middle-class small business. Entrepreneurs and people who have products are required to register their products in order to receive halal certificates, as stipulated by Law No. 33 of 2014 concerning guarantees of halal products. The purpose of this community service is to inform small and medium industries (IKM) in Banyusangka village about the standards that must be met by IKM to obtain halal certificates, educate IKM in Banyusangka village about the importance of awareness and the benefits of halal certificates, and provide information and instructions on how to apply for halal certificates for IKM in Banyusangka village.  The PAR method emphasizes the importance of collective social processes to achieve activity goals and the results of research related to halal product certification assistance, including assistance with SIHALAL account registration for business actors, including completing IKM data at http://ptps.halal.go.id and facility registration data through the JPH Halal Center UTM, and the conclusion of the service is that it can provide import.
Co-Authors Abd Aziz Akh Jazuli Ananda Mega Pratiwi Andina Luthfiyah Nur Rohman Anik Sunariyah Arina Dinana Arinuha Novia Putri RD Azza Nuha Nisrina Choirun Nisa Dewi Lara sati Diah Dwi Fitriani Dian Andamari Yekti Erni Tri Wahyuni Fadhurrozi Fadhurrozi Faza Zahira Hazmatul Khumairo' Hazmatul Khumairo' Hersiyah Hotijeh Hotijeh Husnul khotimah Ifan Rizky Kurniyanto Imam Mawardi Imroatun Mufida Irbatus Syafaah Khotib Khotib Kurnia Fitri Salsabila LILIS SUAIBAH M Syarifudin M. Daimuddin Mila Kamelia Putri Moh Azfahani Zain Mokh. Rum Muhammad Kafi Assayyidi Nita Alfiyani Nur Faitdah Nur Muammalatul Fauzah Nur Rizkiyah Ramadhani Nuridin Widya Pranoto Rakhamawati Rida Irmanda Risnawati Agustin Sulton Baihaqi Ahmad Syauqie Habibillah Tsaniya Rusyda Nugrahani Yudhi Prasetya Mada