Soeprihati, Indah Titien
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Lateral facial profile of β-thalassemia major in Javanese children: a photogrammetric analysis Parengkuan, Wulan Geraldine; Kuswandari, Sri; Soeprihati, Indah Titien
Medical Journal of Indonesia Vol. 32 No. 3 (2023): September
Publisher : Faculty of Medicine Universitas Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13181/mji.oa.236834

Abstract

BACKGROUND Impairment of globin chain synthesis in patients with β-thalassemia major causes ineffective erythropoiesis. This condition triggers bone marrow hyperplasia and can lead to craniofacial bone abnormalities. This study aimed to evaluate the lateral facial profile of β-thalassemia major, identify any differences when compared with a control group of similar age and ethnicity, and reveal the facial profile of β-thalassemia major in Javanese children. METHODS This cross-sectional study included 35 β-thalassemia major children aged 7–15 years. They were divided into 3 groups based on their age. Lateral facial photogrammetry was taken by measuring the forehead protrusion and nasolabial angle. Data were then mapped to the normal group of children in the same age group and descriptively analyzed using SPSS software. RESULTS The 1 and 2 SD group had a higher prevalence of β-thalassemia major in children aged 7–9 years for both sexes. The older age group had a closer mean value to those of children without thalassemia. CONCLUSIONS The forehead and maxillary profile of Javanese β-thalassemia major children tended to be protrusive, especially in the 7–9 years age group, while the older age groups had closer mean values to those of children without thalassemia.
THE CORRELATION BETWEEN DENTAL CARIES AND ORAL HEALTH RELATED QUALITY OF LIFE AMONG VISUALLY IMPAIRED CHILDREN Oktadewi, Fitri Diah; Soeprihati, Indah Titien; Hanindriyo, Lisdrianto
Odonto : Dental Journal Vol 7, No 2 (2020): December 2020
Publisher : Faculty of Dentistry, Universitas Islam Sultan Agung

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (210.281 KB) | DOI: 10.30659/odj.7.2.82-89

Abstract

Background: Visually impaired children have a low vision to visualize the process of plaque removal on teeth resulting in dental caries progression. Dental caries has an impact on children’s quality of life. The impact of dental caries on oral health related quality of life among visually impaired children remains mostly unknown. This study aimed to determine the correlation between dental caries and oral health related quality of life (OHRQoL) among visually impaired children.Method: This study was an observational study with a cross sectional design and conducted across four regencies in Yogyakarta and Central Java Province. A total of 70 visually impaired children aged 7-18 participated in this study. The participants underwent a dental examination to determine their caries experience using DMFT/dmft index. Oral health related quality of life was measured using the COHIP SF 19 questionnaire with interviewing method.Result: Data analysis showed that caries frequency was 94,3%. The mean number of DMFT/dmft index was 4,8 ± 2,743. Spearman correlation test showed the p value was 0,611 (p>0,05) for the correlation between DMFT/dmft index and OHRQoL.Conclusion: This study showed no correlation between dental caries and oral health related quality of life among visually impaired children.
THE EFFECT OF COW AND SOY MILK CONSUMPTION ON CALCIUM LEVELS OF WISTAR RAT TEETH Ahassa, Ulya; Wardani Mahendra, Putri Kusuma; Soeprihati, Indah Titien
Odonto : Dental Journal Vol 8, No 1 (2021): July 2021
Publisher : Faculty of Dentistry, Universitas Islam Sultan Agung

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (236.505 KB) | DOI: 10.30659/odj.8.1.1-5

Abstract

Background: Complementary food (MPASI) is the main food after the child weans from exclusive breastfeeding. One of the main sources of complementary food is milk. Most children are fed with cow’s milk, but since some children are lactose intolerant, they will be recommended to consume soy milk. However, soy milk and cow’s milk are known to have different amount of calcium as one of the key nutrients for tooth growth and development. The purpose of this study was to compare the effect of cow’s milk and soy milk consumption on the calcium concentration of Wistar rat teeth.Method: Subjects were 27 male Wistar rats aged 1 month old divided into 3 groups, equally with 9 rats in each: groups that consumed cow’s milk, soy milk, and control group. The group consuming Cow and soy milk was fed 2 times a day, in the morning and evening for 28 days. Each subject was then euthanized and their mandibular right incisor was taken at the end of the treatment to measure calcium concentration by atomic absorption spectrophotometry.Result: The results of the one way ANOVA test showed that there were significant differences (p <0.05) in the calcium concentration of incisors in the teeth of rat consuming cow’s milk, soy milk, and control group. Hence, it can be concluded that the consumption of cow’s milk and soy milk has an effect on the calcium concentration of Wistar rat teeth. Conclusion: Calcium concentration of Wistar rat teeth that consume cow’s milk is higher than those that consume soy milk.
THE EFFECT OF COW AND SOY MILK CONSUMPTION ON CALCIUM LEVELS OF WISTAR RAT TEETH Ahassa, Ulya; Wardani Mahendra, Putri Kusuma; Soeprihati, Indah Titien
Odonto : Dental Journal Vol 8, No 1 (2021): July 2021
Publisher : Faculty of Dentistry, Universitas Islam Sultan Agung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30659/odj.8.1.1-5

Abstract

Background: Complementary food (MPASI) is the main food after the child weans from exclusive breastfeeding. One of the main sources of complementary food is milk. Most children are fed with cow’s milk, but since some children are lactose intolerant, they will be recommended to consume soy milk. However, soy milk and cow’s milk are known to have different amount of calcium as one of the key nutrients for tooth growth and development. The purpose of this study was to compare the effect of cow’s milk and soy milk consumption on the calcium concentration of Wistar rat teeth.Method: Subjects were 27 male Wistar rats aged 1 month old divided into 3 groups, equally with 9 rats in each: groups that consumed cow’s milk, soy milk, and control group. The group consuming Cow and soy milk was fed 2 times a day, in the morning and evening for 28 days. Each subject was then euthanized and their mandibular right incisor was taken at the end of the treatment to measure calcium concentration by atomic absorption spectrophotometry.Result: The results of the one way ANOVA test showed that there were significant differences (p <0.05) in the calcium concentration of incisors in the teeth of rat consuming cow’s milk, soy milk, and control group. Hence, it can be concluded that the consumption of cow’s milk and soy milk has an effect on the calcium concentration of Wistar rat teeth. Conclusion: Calcium concentration of Wistar rat teeth that consume cow’s milk is higher than those that consume soy milk.