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All Journal Warta Pengabdian Andalas: Jurnal Ilmiah Pengembangan Dan Penerapan Ipteks Ardhi: Jurnal Pengabdian dalam Negri Jurnal Farmasi Galenika
Wempi Budiana
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Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Education Engineering Medicine & Pharmacology Public Health Social Sciences Other

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Establishment of a Medical Team in Girimekar Village, Bandung District Fenti Fatmawati; Patonah Patonah; Dedep Nugraha; Wempi Budiana; Yanyan Mulyani; Supriyatni Kartadarma
Warta Pengabdian Andalas Vol 31 No 1 (2024)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jwa.31.1.128-134.2024

Abstract

Bhakti Kencana University (BKU) community service activities were conducted in Girimekar Village, Bandung Regency. This activity involved BKU lecturers from various disciplines, such as Midwifery, Nursing, Public Health, and Pharmacy. This activity was carried out by forming a medical team, which was an effort to empower the community, especially the youth of the local group. This activity aims to socialize emergency treatment measures that must be carried out as soon as possible before residents are taken to the community health center or hospital. This will help the community care more about their health. Girimekar Village has topography and land contours in the form of highlands and lowlands at an altitude of between 400 meters above sea level and 600 meters above sea level, with an average temperature ranging from 19°C to 37°C. Girimekar Village consists of 5 hamlets, 22 RWs, and 79 RTs. Based on the topography, most areas outside the forest area are slopes or peaks with varying heights. Most RWs are located outside forest areas. Conditions like this are the background for the formation of this medical team. The method for forming a medical team was carried out by identifying the number of young people in the area and then carrying out preliminary outreach by educating them about the importance of emergency treatment before residents are taken to the hospital. After the socialization, the medical team was given training on first aid in the form of basic life support. The formation of the medical team was carried out by first identifying the number of youth. This activity, which was carried out for one month, produced a medical team from among the youth who were expected to be at the forefront in assisting. First, to residents before taking them to the health center or hospital. 26 Girimekar residents attended it, and the long-term plan for this activity is to hold first aid training for the medical team at least once every six months.
PENETAPAN KADAR FENOLAT TOTAL, FLAVONOID TOTAL, SERTA AKTIVITAS ANTIOKSIDAN DENGAN METODE DPPH DAN CUPRAC PADA EKSTRAK DAUN SENDOK (Plantago major L.) Wempi Budiana; Burhanudin Burhanudin; Asep Roni
JURNAL FARMASI GALENIKA Vol 3 No 2 (2016): Jurnal Farmasi Galenika Volume 3 No. 2, 2016
Publisher : Universitas Bhakti Kencana

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Abstract

Daun sendok (Plantago major L.) merupakan tanaman gulma yang termasuk ke dalam famili plantaginaceae. Hasil penelitian sebelumnya dengan metode maserasi menggunakan pelarut etanol, fraksi air (IC50 = 80,54 μg/mL), fraksi etil asetat (IC50 = 60,37 μg/mL) dan fraksi n-heksana (IC50 = 80,54 μg/mL). Penelitian ini bertujuan untuk menetapkan kadar total fenol dan flavonoid dan aktivitas antioksidan dari ekstrak daun sendok. Sampel diperoleh dari dua lokasi tumbuh yang berbeda. Ekstraksi simplisia daun sendok dilakukan dengan metode refluks menggunakan tiga pelarut dengan polaritas yang berbeda. Pengujian antioksidan menggunakan metode DPPH dan CUPRAC, dan penentuan kadar total fenol dan flavonoid menggunakan spektrofotometri UV-sinar tampak. Ekstrak etil asetat daun sendok Bantul (IC50 16,81± 0,11 μg/mL) paling rendah dalam menghambat radikal DPPH dibandingkan dengan ekstrak etil asetat sendok Garut (IC50 17,79± 0,40 μg/mL) dan ekstrak etanol Bantul (EC50 20,83 ± 0,07 μg/mL) memiliki nilai paling rendah dalam mereduksi CUPRAC dibandingkan dengan ekstrak etanol daun sendok Garut (EC50 25,60 ± 0,11 μg/mL). Ekstrak etil asetat daun sendok memiliki aktivitas antioksidan paling kuat karena memiliki kadar total fenol dan flavonoid paling tinggi. Ekstrak etil asetat dari daun sendok Bantul memiliki kadar fenol total tertinggi (34,803 ± 0,25 mg GAE/g ekstrak) dan flavonoid (1,440 ± 0,01 mg QE/g ekstrak). Kesimpulan lokasi tumbuh tanaman mempengaruhi kandungan senyawa aktif, dimana tempat tumbuh yang rendah memiliki aktivitas yang lebih kuat.
UJI AKTIVITAS ANTIOKSIDAN, PENETAPAN KADAR TOTAL FLAVONOID DAN SENYAWA FENOLIK EKSTRAK DAUN DAN BATANG SUBONG-SUBONG (Scaevola taccada L.) Wempi Budiana; Hilda Novianti; Asep Roni
JURNAL FARMASI GALENIKA Vol 6 No 1 (2019): Jurnal Farmasi Galenika Volume 6 No. 1
Publisher : Universitas Bhakti Kencana

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Abstract

Tanaman subong-subong (Scaevola taccada L.) merupakan tanaman yang termasuk dalam famili Goodeniaceae, Penelitian ini bertujuan untuk menetapkan kadar total fenol dan flavonoid dan aktivitas antioksidan dari ekstrak daun dan batang tanaman Subong-Subong. Ekstraksi simplisia dilakukan dengan metode refluks menggunakan tiga pelarut dengan polaritas yang berbeda. Pengujian antioksidan menggunakan metode DPPH dan CUPRAC, dan penentuan kadar total fenol dan flavonoid menggunakan spektrofotometri UV-sinar tampak. Ekstrak etanol daun memiliki nilai IC50 DPPH (IC50 109,81 ± 0,707 ?g/mL) dan nilai EC50 CUPRAC (EC50 102,75 ± 0,443 ?g/mL), flavonoid total (2,160 ± 0,041 mg QE/100 mg ekstrak), fenol total (4,695 ± 0,008 mg GAE/100 mg ekstrak). Ekstrak etanol batang memiliki nilai IC50 DPPH (IC50 87,15 ± 0,707 ?g/mL) dan nilai EC50 CUPRAC (EC50 153,72 ± 1,595 ?g/mL), flavonoid total (1,663 ± 0,029 mg QE/100 mg ekstrak), fenol total (5,499 ± 0,014 mg GAE/100 mg ekstrak). Dapat disimpulkan bahwa ekstrak etanol batang memiliki aktivitas antioksidan yang paling kuat.
Transformasi Jagung Manis menjadi Produk Bernilai Tambah: Pemberdayaan Ibu Posyandu melalui Inovasi Nugget Jagung Astira Kosmawati; Helen Fitri Novianti; Ratu Fania Aprilyanti; Destia Tresna Prima; Ajeng Pramesti; Jajang Japar Sodik; Entris Sutrisno; Mia Nisrina A; Fenti Fatmawati; Wempi Budiana
ARDHI : Jurnal Pengabdian Dalam Negri Vol. 3 No. 4 (2025): ARDHI : Jurnal Pengabdian Dalam Negri
Publisher : Asosiasi Riset Pendidikan Agama dan Filsafat Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/ardhi.v3i4.1420

Abstract

Corn (Zea mays L.) is an important commodity in Indonesia, but in Citaman Village, Nagreg District, its utilization is still limited to fresh sales with low added value. To address this issue, a community service program was implemented that focused on empowering village women through training in processing corn into corn nuggets as an innovative product with economic value. The activity was designed with a community-based participatory approach that included coordination with village officials, extension sessions, processing demonstrations, hands-on practice, and evaluation through pre- and post-training questionnaires. The results of the activity showed that more than 85% of participants were very satisfied and more than 80% expressed a high interest in developing corn nuggets as a small-scale business opportunity. These findings indicate a significant increase in participants' knowledge, skills, and entrepreneurial motivation. The corn nugget innovation is not only a means of optimizing the use of local commodities, but is also relevant to the global trend of plant-based foods and supports the achievement of the Sustainable Development Goals (SDGs), specifically Zero Hunger, Decent Work and Economic Growth, and Responsible Consumption and Production. Overall, this program proves that local food-based innovation can be used as a model for replicating community empowerment that contributes to strengthening economic resilience while encouraging sustainable development in rural areas.
Co-Authors Ade Wahyudi Ajeng Pramesti Anggraeni, Vina Juliana Astira Kosmawati Burhanudin Burhanudin Dedep Nugraha Destia Tresna Prima Entris Sutrisno Fenti Fatmawati Helen Fitri Novianti Hilda Novianti Jajang Japar Sodik Mia Nisrina A Patonah Patonah Ratu Fania Aprilyanti Roni, Asep Supriyatni Kartadarma Yanyan Mulyani