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Sustainability Analysis of Waste Management in Kupang City Using MDS Rapfish Analysis Josef Hae Jami, Handrianus; O. M. Dima, Alfred; Pollo, Roddialek
Jurnal Indonesia Sosial Teknologi Vol. 6 No. 3 (2025): Jurnal Indonesia Sosial Teknologi
Publisher : Publikasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59141/jist.v6i3.9003

Abstract

The research on the sustainability of waste management in the city of Kupang aims to analyze the current status of waste management sustainability in the city. The primary objective of this study is to evaluate the sustainability status of the waste management system and identify the factors that influence its sustainability. This research employs sustainability analysis using the Multi-Dimensional Scaling (MDS) technique through the RAPFISH (Rapid Assessment Technique for Fisheries) approach. The data collection techniques in this study include observation, Questionnaires, and Interviews. Field data collection will be conducted from July to November 2023. The research results indicate that the waste management system in Kupang City, in terms of reduction and handling, is not optimal, with a sustainability status of waste management in Kupang City having an average index value of 46.17, placing it in the 'Less Sustainable' category.  The conclusion of this study emphasizes that waste management in Kupang City still requires improvement, particularly in terms of regulations, facility and infrastructure enhancements, and community engagement. The implications of this study are the need to transition the landfill system from open dumping to a sanitary landfill, enhance education and socialization programs, and allocate a larger budget for more sustainable waste management.
Peningkatan Teknik Pembuatan Pupuk Organik Majemuk pada Kelompok Kaum Bapak Jemaat GMIT Mizpa Bonen, Kecamatan Taebenu Kabupaten Kupang Pollo, Roddialek; Benggu, Yoke I.; Adu Tae, Anthonius S. J.; Widinugraheni, Sri; Taloim, Aristarkhus; Imanuel Nalle, Ryan Pieter
Jurnal Pengabdian Masyarakat (ABDIRA) Vol 5, No 3 (2025): Abdira, Juli
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/abdira.v5i3.764

Abstract

This service activity has been carried out in the GMIT Mizpa Bonen categorical group, most of whom work as farmers and livestock breeders who are members of the dry land farmer group. The aim of this training is to provide knowledge, understanding and skills about increasing productivity through the use of livestock manure, dry land weeds and plant litter as compound organic fertilizer which has higher economic value and plays a dual role in dry land plant cultivation. The approach method for this activity is lectures and direct practice regarding the application of making compound organic fertilizer. The results achieved from this PKM activity are that the community has increased knowledge and skills in utilizing plant biomass around their living environment as organic fertilizer to support the growth and development of cultivated plants.
PENERAPAN CARA PENGOLAHAN PANGAN YANG BAIK PADA UMK ABON YUDHISTIRA KUPANG Lalel, Herianus J. D.; Rubak, Yuliana Tandi; Abidin, Zainal; Cakswindryandhani, Ni Luh Putu Ravi; Nalle, Ryan Pieter I; Pollo, Roddialek; Radja Kana, Yenny; Oematan, Shirly S.; Neranai, Yohanes Franyklino; Gandut, Yosefina R.Y
JURNAL AGRISA Vol 14 No 1 (2025): Jurnal Agrisa
Publisher : Program Studi Agroteknologi, Fakultas Pertanian, Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/agrisa.v14i1.24358

Abstract

The Certificate of Good Manufacturing Practices (GMP) is a regulatory requirement in Indonesia to ensure the quality and safety of food and beverage products. However, many micro, small, and medium enterprises (MSMEs) in Kupang City have yet to obtain CPPOB certification, largely due to limited knowledge and skills in meeting the necessary requirements. This community service program aimed to assist an MSME in implementing CPPOB standards through a series of activities, including surveys, production process assessments, coordination with stakeholders, and mentoring to improve production systems. UMK Abon Yudhistira, located in Naikoten II, Kupang City, was selected as the model enterprise. The intervention focused on redesigning the production room layout to reduce the risk of cross-contamination arising from the movement of raw materials, finished products, personnel activities, and external factors. In addition, product packaging information was revised to enhance traceability in accordance with CPPOB guidelines. The program resulted in significant improvements in production practices, enabling UMK Abon Yudhistira to successfully obtain CPPOB certification from the Indonesian Food and Drug Authority. This initiative demonstrates that targeted technical assistance can effectively support MSMEs in achieving compliance with national food safety and quality standards.