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All Journal Jurnal Mandala Pengabdian Masyarakat MATH-EDU: Jurnal Ilmu Pendidikan Matematika Madani: Multidisciplinary Scientific Journal Land Journal Journal Fatmawati Laboratory & Medical Science Awal Bros Journal of Community Development
Aulia, Intan
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Analisis Kompetensi Strategis Matematis Siswa Kelas XI SMAN 1 Jatisari Pada Materi Program Linear Aulia, Intan; Imami, Adi Ihsan
MATH-EDU: Jurnal Ilmu Pendidikan Matematika Vol. 8 No. 3 (2023): MATH-EDU: Jurnal Ilmu Pendidikan Matematika
Publisher : Program Studi Pendidikan Matematika, Fakultas Ilmu Pendidikan, Universitas Timor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32938/jipm.8.3.2023.281-294

Abstract

Kompetensi strategis matematis merupakan keterampilan dalam matematika yang meliputi kemampuan memahami permasalahan, merepresentasikan masalah, dan menyelesaikan masalah. Tetapi tidak banyak siswa yang mampu menggunakan kompetensi strategis matematis dalam pembelajaran matematika, khususnya ketika mengerjakan permasalahan berupa soal cerita. Penelitian ini bertujuan untuk menganalisis kompetensi strategis matematis siswa kelas XI SMAN 1 Jatisari pada materi program linear. Subjek penelitian adalah siswa kelas XI MIPA 1 dengan jumlah 35 siswa. Metode penelitian yang digunakan adalah kualitatif deskriptif dengan instrumen berupa tes kompetensi strategis matematis. Hasil penelitian menunjukkan bahwa 17,1% siswa memiliki kompetensi strategis matematis pada kategori tinggi yang ditunjukkan oleh kemampuan siswa dalam memenuhi ketiga indikator kompetensi strategis matematis dengan baik, yang meliputi kemampuan memahami dan mengidentifikasi permasalahan, menyajikan masalah dengan berbagai representasi untuk memecahkan masalah, dan menemukan solusi dari masalah. Sedangkan siswa yang memiliki kompetensi strategis matematis pada kategori sedang sebanyak 54,3% dimana siswa belum mampu memenuhi dua indikator kompetensi strategis matematis secara optimal, yaitu indikator menyajikan masalah dengan berbagai representasi untuk memecahkan masalah dan indikator menemukan solusi dari masalah. Serta 28,6% siswa memiliki kompetensi strategis matematis rendah karena siswa belum mampu memenuhi ketiga indikator dengan baik.
Comparison of Acidity Degree (pH) on Thrombocyte Concentrate Products: Apheresis Method and Pooling Method Ariani, Resti; Kuspranoto, Abdul H; Aulia, Intan
Jurnal Fatmawati Laboratory & Medical Science Vol 1 No 1 (2021): Bacteriology dll
Publisher : POLTEKKES KEMENKES BENGKULU

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33088/flms.v1i1.186

Abstract

One indicator of the decreasing quality of thrombocyte concentrate (TC) during storage is the pH value. Thrombocyte making can use pooling and apheresis methods. The pooling method is carried out by combining 4-6 bags of single thrombocytes with sterile connecting device, while apheresis method is done automatically using apheresis machine. Quality Control Inspection of TC product is conducted to ensure the quality of the product in accordance with applicable specifications. This study aims to find out the difference in acidity degree value (pH) in thrombocyte concentrate apheresis and pooling methods. This type of research is descriptive comparative with the design of cross sectional section study. The population of research was all the results of pH value examination on thrombocyte apheresis and pooling in UDD PMI Semarang city in 2020, with the number of 48 bags each. The sampling technique used is total sampling. Analysis of research data was conducted univariate and bivariate with the help of SPSS version 25. The average pH value in thrombocyte apheresis 7,145 and in thrombocyte pooling 7,417. Bivariate analysis of thrombocyte apheresis and pooling using Independent Sample T-Test has a significance value of 0.000. From the results of the analysis of research data, there is a significant difference between the pH value in thrombocytes apheresis and pooling method. Because there are differences between the two pH values in thrombocyte products, there needs to be an improvement in the evaluation and monitoring of each product.
PENGARUH BIAYA PRODUKSI TERHADAP LABA BERSIH PADA PERUSAHAAN SUB INDUSTRI MAKANAN OLAHAN YANG TERDAFTAR DI BURSA EFEK INDONESIA (BEI) PERIODE 2021-2023 Juwita, Rukmi; Aulia, Intan
LAND JOURNAL Vol. 6 No. 1 (2025): Januari 2025
Publisher : Universitas Logistik dan Bisnis Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47491/landjournal.v6i1.4016

Abstract

The impact of inflation has had a big impact on the food and beverage industry due to the surge in raw material prices, logistics costs and fuel oil which has an impact on the total cost of production. Under these conditions, of course the company will suffer the impact of stagnant profit margins and even tend to weaken. Inflation that continues to increase will cause a recession. The increase in prices of goods causes a decrease in people's purchasing power, thereby making the food and beverage industry sluggish. The phenomenon of global recession can cause company bankruptcy, because a decrease in demand will result in a decrease in company profits. The aim of this research is to find out whether there is an influence of production costs on net profit in processed food sub-industry companies. The data used in this research is secondary data. And the samples used were 42 samples of financial reports from processed food sub-industry companies listed on the Indonesia Stock Exchange (BEI) for the 2021-2023 period. This research uses quantitative methods. The data analysis techniques used are normality test, product moment correlation analysis, simple linear regression analysis, coefficient of determination analysis, and hypothesis testing (t test). The results of the t test carried out using IBM SPSS Statistics 27, show that there is a significant influence between production costs and net profit. Keywords: Production Costs, Net Profit, Processed Food Sub-Industry
Filsafat Sufisme: Pemikiran Jalaluddin Rumi dan Relevansinya di Dunia Modern Aulia, Intan; S, Sulistiani; Munthe, Ratna Sari; Wahyuni, Ridzky; Siregar, Raja Syahnan Habiaran; Rambe, Rizki Dharmawan; Hutapea, Boni Tarsan; Harahap, Salahuddin
Madani: Jurnal Ilmiah Multidisiplin Vol 3, No 1 (2025): February
Publisher : Penerbit Yayasan Daarul Huda Kruengmane

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The philosophy of Sufism is a school of thought that focuses on achieving closeness to God through inner experience. This study aims to explore the thoughts of Jalaluddin Rumi, a great figure in Sufism, and analyze its relevance in the context of the modern world. The research method used is a literature review by studying Rumi's works and literature related to Sufism. The results of the study show that Rumi's thoughts on love, unity, and spiritual journey are very relevant to the challenges of modern life, such as the search for the meaning of life and inner peace. The conclusion of this study is that the philosophy of Sufism, especially that expressed by Rumi, can provide deep insight and enlightenment for individuals who are seeking peace and closeness to God in this materialistic world.
OPTIMALISASI KEBIJAKAN SISTEM RUJUKAN BERJENJANG PASIEN BADAN PENYELENGGAR JAMINAN SOSIAL (BPJS) DI PUSKESMAS SAPTA TARUNA Salim, Agus; Angela, Hairuning Suci; Aulia, Intan; Romanda, Cantika Starla Putri; Ramadhani, Indah
Awal Bros Journal of Community Development Vol 6 No 2 (2025): Awal Bros Journal of Community Development
Publisher : LPPM Universitas Awal Bros

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54973/abjcd.v6i2.720

Abstract

The tiered referral system in the National Health Insurance (JKN) program organized by BPJS Kesehatan aims to ensure effective, efficient, and medically appropriate health services for participants. However, the implementation of this system still faces various obstacles, such as inconsistent referral flow, low participant understanding of the referral mechanism, and limited facilities at the primary care level. This study aims to analyze the problems faced in the BPJS tiered referral system and provide recommendations for optimization based on information technology, improving the quality of human resources, and strengthening coordination between health facilities. The method used is a qualitative study with a descriptive approach, through interviews and analysis of policy documents. The results show that optimization of the referral system can be achieved by digitizing the referral process, continuous socialization to participants and medical personnel, and increasing the capabilities of first-level health facilities. With appropriate improvements, BPJS's tiered referral system is expected to improve access, quality, and continuity of health services for all JKN participants.
Pemberdayaan Ekonomi Masyarakat Pesisir Pasia Nan Tigo Melalui Diversifikasi Produk Olahan Ikan Teri Dewi, Risti Kurnia; Putra, Rifqi Asverian; Handini, Chusnul Ridwalda; Aulia, Intan; Julfi, Fadila
Jurnal Mandala Pengabdian Masyarakat Vol. 6 No. 2 (2025): Jurnal Mandala Pengabdian Masyarakat
Publisher : Progran Studi Farmasi Universitas Mandala Waluya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35311/jmpm.v6i2.804

Abstract

Masyarakat pesisir di Kelurahan Pasia Nan Tigo, Kota Padang, menghadapi tantangan ekonomi signifikan meskipun memiliki potensi perikanan yang melimpah, khususnya ikan teri yang nilai jualnya masih rendah. Rendahnya keterampilan dalam diversifikasi produk menjadi salah satu kendala utama. Kegiatan pengabdian ini bertujuan memberdayakan ekonomi masyarakat melalui pelatihan diversifikasi produk olahan ikan teri. Metode yang digunakan adalah Participatory Action Research (PAR) dalam kerangka Program Penguatan Kapasitas Organisasi Kemahasiswaan (PPK Ormawa), yang melibatkan 20 ibu rumah tangga dari keluarga nelayan. Peserta diberikan pelatihan pembuatan terasi ikan teri dan kue bawang berbahan tepung ikan teri. Hasilnya menunjukkan antusiasme tinggi dan peningkatan kapasitas yang signifikan, ditunjukkan oleh peningkatan pemahaman sebesar 95% mengenai teknik pengolahan, higienitas, pengemasan, dan strategi pemasaran, berdasarkan hasil evaluasi pre test dan post-test. Pelatihan ini berhasil menciptakan produk inovatif bernilai tambah, membuka peluang usaha baru bagi masyarakat pesisir, dan berpotensi menjadi produk unggulan lokal.
Co-Authors Adi Ihsan Imami Agus Salim Angela, Hairuning Suci Ardisal Ardisal Ariani, Resti Handini, Chusnul Ridwalda Harahap, Salahuddin Hutapea, Boni Tarsan Julfi, Fadila Kuspranoto, Abdul H Munthe, Ratna Sari Nurhastuti, Nurhastuti Putra, Rifqi Asverian Ramadhani, Indah Rambe, Rizki Dharmawan Risti Kurnia Dewi Romanda, Cantika Starla Putri Rukmi Juwita S, Sulistiani Siregar, Raja Syahnan Habiaran Triswandari, Retno Wahyuni, Ridzky Zulmiyetri Zulmiyetri