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All Journal Buletin Udayana Mengabdi AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Agribisnis Terpadu Dinamisia: Jurnal Pengabdian Kepada Masyarakat Jurnal Agroqua: Media Informasi Agronomi dan Budidaya Perairan Seminar Nasional Lahan Suboptimal Journal of Agri Socio Economics and Business PUCUK : Jurnal Ilmu Tanaman Jurnal Agribis Jurnal Saintifik Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis Flora: Jurnal Kajian Ilmu Pertanian dan Perkebunan
Ana Nurmalia
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Analisis Faktor-Faktor Yang Mempengaruhi Permintaan Minyak Goreng Merek “Tawon” Di Kota Bengkulu Manis, Winda Anzas; Ana Nurmalia; Heri Farriadi
PUCUK : Jurnal Ilmu Tanaman Vol 4 No 2 (2024): Desember
Publisher : Fakultas Pertanian Universitas Ratu Samban

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58222/pucuk.v4i2.382

Abstract

Tujuan penelitian ini adalah untuk mempelajari tingkat permintaan minyak goreng Tawon di Kota Bengkulu serta faktor-faktor yang mempengaruhinya. Penentuan lokasi dilakukan dengan sengaja. Data yang digunakan adalah data sekunder dan data primer. Data primer diperoleh dari konsumen melalui wawancara langsung dengan jumlah sampel adalah sebanyak 96 responden. Metode analisis data yang digunakan pada penelitian ini adalah analisis regresi linier berganda. Hasil analisis dari penelitian ini menunjukkan bahwa tingkat permintaan minyak goreng Tawon di Kota Bengkulu berada pada kategori sedang. Rata-rata permintaan sebesar 3,14 liter/bulan. Faktor pendapatan, harga minyak goreng Tawon dan jumlah anggota keluarga berpengaruh terhadap permintaan minyak goreng Tawon sedangkan faktor harga minyak Kita dan harga minyak goreng Fortune tidak berpengaruh terhadap permintaan minyak goreng Tawon.
PENGARUH PERMINTAAN, PASOKAN, BIAYA KENDARAAN, DAN KONDISI CUACA TERHADAP PENENTUAN HARGA DAUN BAWANG DI PASAR TRADISIONAL PANORAMA Riski Dwi Utami; Rika Dwi Yulihartika; Ana Nurmalia
Jurnal Saintifik (Multi Science Journal) Vol 23 No 3 (2025): SEPTEMBER
Publisher : Fakultas Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58222/js.v23i3.513

Abstract

This study aims to determine the relationship between independent variables (demand, supply, vehicle costs, and weather conditions) and the dependent variable (selling price of spring onions) at Panorama Market in Bengkulu City. The sample used consisted of 33 spring onion sellers at Panorama Market, using a saturated sampling method. The data analysis method used was multiple linear regression analysis to determine the correlation between the dependent and independent variables. The results of the study showed that there is a simultaneous influence between the dependent and independent variables. Where the four independent variables have a partial influence on the dependent variable.
Developing Entrepreneurial Competencies in Coffee Farming: Strategic Approaches for Kepahiang Regency Tmbul Rasoki; Ana Nurmalia
Jurnal AGRISEP JURNAL AGRISEP VOL 24 NO 01 2025 (MARCH)
Publisher : Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jagrisep.24.01.385-414

Abstract

National coffee consumption by Indonesians has consistently increased over the past five years, while exports of raw coffee beans have declined. On the other hand, exports of ground coffee, coffee beverages, and instant coffee have grown, except for a sudden drop in instant coffee exports in 2019. Research on entrepreneurial competencies reveals that eleven indicators range from low to moderate levels, with the weakest being the ability to seize business opportunities. Analyzing internal and external factors is crucial to addressing the moderate-to-low entrepreneurial competencies of coffee farmers in Kepahiang Regency, followed by formulating strategies using the SWOT approach. The study recommends a conservative WO (Weaknesses-Opportunities) strategy to overcome internal weaknesses and optimize opportunities by enhancing technical training and education in coffee cultivation, leveraging natural resources, and improving decision-making and creativity to manage microenterprises diversity effectively. This research has broader relevance to agribusiness development by providing strategic insights that can enhance the competitiveness and sustainability of the coffee sector in the global market.
Manajemen Bahan Baku dan Produktivitas Produksi Pempek Ikan Tenggiri pada Usaha Evi Tenggiri Pulau Baai Kota Bengkulu Indra Lesmana Saputra; Herri Fariadi; Ana Nurmalia
Flora : Jurnal Kajian Ilmu Pertanian dan Perkebunan Vol. 3 No. 2 (2026): Juni : Flora : Jurnal Kajian Ilmu Pertanian dan Perkebunan
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewani Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/flora.v3i2.597

Abstract

Evi Tenggiri business in Pulau Baai, Bengkulu City is a Spanish mackerel fish pempek processing business that faces challenges in raw material management, especially related to fluctuations in fish availability and quality and the efficiency of production input use. This study aims to analyze raw material management and production productivity at Evi Tenggiri Business. The research was carried out in January 2026 at TPI Pulau Baai, Sumber Jaya Village, Bengkulu City, using quantitative methods and a descriptive approach through observation, interviews, and the distribution of questionnaires to the business owner. The results of the study show that raw material management has been carried out systematically through stages of needs planning, procurement from fishermen and local traders, storage using freezers at temperatures ≤ –18°C for fish and dry rooms for tapioca flour, and routine quality control. Productivity analysis shows that the productivity of minced fish raw material is 3.65 kg pempek/kg fish (high category), tapioca flour productivity is 2.20/kg pempek/kg tapioca (medium category), and labor productivity is 858.33 kg/employee/month or 33.01 kg/employee/day. Overall, structured raw material management contributes positively to increased production productivity at Evi Tenggiri Business.
Analysis of Fresh Fruit Bunch Price Fluctuations of Oil Palm and Their Impact on Farmers' Welfare in Mukomuko Regency Ana Nurmalia
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 12, No 2 (2026): Juli 2026
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v12i2.23717

Abstract

This study aims to analyze fluctuations in the price of oil palm Fresh Fruit Bunches in Mukomuko District and the factors that influence them. Data were collected through direct interviews and field observations and supported by secondary data from eight oil palm companies in the region. Single Exponential Smoothing and linear regression methods were used to predict price trends and analyze internal factors such as fertilizer use, crop age, marketing channels, and farmer experience. The results showed that TBS prices fluctuated significantly from 2018 to 2022, with a sharp increase in 2021-2022, influenced by government policies and international market conditions. The factors of marketing channels and age of oil palm plants were shown to have a significant influence on TBS prices. In conclusion, although the predictions show a steady upward trend in prices until 2028, price fluctuations remain a major challenge affecting smallholders' welfare. Therefore, risk management strategies are needed to protect farmers' income from the negative impact of price fluctuations.
Co-Authors Andini, Nanda Dwi Kristanti Herawati, Is Eka Heri Farriadi Herri Fariadi Herry Novrianda Indra Lesmana Saputra Lina Asnamawati Lina Asnamawati Manis, Winda Anzas Rika Dwi Yulihartika Riski Dwi Utami Siti Suharsih Stefani Nawati Ekoresti Tiarma Tiarma Timbul Rasoki Tmbul Rasoki Yossie Yumiati