Article Per Year (5 Year)
p-Index From 2020 - 2025
0.444
P-Index
This Author published in this journals
All Journal Jurnal Pemberdayaan Masyarakat Madani (JPMM) Majority Science Journal
Purbodjati
Unknown Affiliation
Arts Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Law, Crime, Criminology & Criminal Justice Social Sciences Other

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

 1 
Application of Temperature-Controlled Petis (Shrimp Paste) Mixer Machine to Increase the Effectiveness of the Production Process of Petis Sidoarjo Micro, Small and Medium-Sized Enterprises (MSME) Purbodjati; Sulistiyo, Edy
Jurnal Pemberdayaan Masyarakat Madani (JPMM) Vol 5 No 1 (2021): Jurnal Pemberdayaan Masyarakat Madani (JPMM) (DOAJ & SINTA 3 Indexed)
Publisher : Fakultas Ekonomi Universitas Negeri Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21009/10.21009/JPMM.005.1.09

Abstract

Permasalahan yang dihadapi UKM Petis Sidoarjo yaitu proses produksi petis kupang ini masih mengandalkan tenaga manusia yang dilakukan secara konvensional. Hal ini menyebabkan waktu pemasakan sekaligus pengadukan yang dibutuhkan dalam satu kali proses produksi relatif lama yakni 5 jam, proses pengadukan petis masih menggunakan tongkat kayu yang diaduk-aduk terus menerus menggunakan tangan, hal ini membutuhkan tenaga ekstra sehingga karyawan sering kelelahan, dan suhu kompor yang tidak stabil menyebabkan mitra harus sering memeriksa nyala api kompor agar petis tidak kematangan (gosong). Untuk mengatasi permasalahan tersebut maka pada program pengabdian masyarakat ini akan diterapkan mesin pengaduk petis dilengkapi kontrol suhu. Metode pelaksanaan dalam PKM ini yaitu merancang, manufaktur, assembly, ujicoba mesin, serah terima mesin, pelatihan pengoperasian & perawatan mesin, dan pemantauan secara berkala. Hasil dari kegiatan penerapan mesin pengaduk petis di UKM mitra diantaranya: mempercepat proses pemasakan sekaligus pengadukan dari 5 jam menjadi 3 jam, Karyawan tidak kelelahan saat proses pengadukan karena dilakukan dengan pengerak motor listrik, dan suhu kompor dapat terkontrol dan diatur sesuai kebutuhan sehingga petis terhindar dari gorong dan menghemat konsumsi LPG.
Manipulation Analysis Sport Massage On Decreased Heart Rate After Swimming 100-Meter Freestyle Roepajadi, Joesoef; Nurmaya, Ika; Purbodjati; Wahyudi, Heri; Januardi Irawan, Roy
MSJ : Majority Science Journal Vol. 2 No. 2 (2024): MSJ-May
Publisher : PT. Hafasy Dwi Nawasena

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61942/msj.v2i2.119

Abstract

Swimming 100 meters freestyle could increase heart rate and blood pressure because the body needs to meet oxygen intake. Excessive increase in pulse rate could be harmful to health. This study aims to determine the difference in heart rate after swimming 100 meters freestyle, without manipulation, and after sports massage. This research was conducted using quantitative research methods in the form of comparative methods. Research data was collected through interviews and observations. The population in this study were students of the class of 2023 swimming course at the State University of Surabaya. Sampling was carried out using purposive sampling with inclusion criteria, namely 1) Male; 2) Age between 19-24 years; 3) 3 days before did not act eccentric exercise; 4) Carrying out a 100-meter freestyle swim at the research location to obtain 30 respondents. Data collection was carried out using a questionnaire and recording the results of pulse measurements using a pulse meter. The results show that there is a difference in the decrease in heart rate between the first measurement without manipulation and the second measurement with sports massage manipulation. The test results state that there is a significant effect between exercise massage and a decrease in the pulse rate of athletes swimming in the 100-meter freestyle with a P-value of 0.001.
Co-Authors HERI WAHYUDI JOESOEF ROEPAJADI Nurmaya, Ika ROY JANUARDI IRAWAN SULISTIYO, EDY