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Yakob Da Rato, Yoseph
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PEGARUH KINERJA PEGAWAI KEBUN TERHADAP PENINGKATAN HASIL PRODUKSI BAWANG MERAH (ALLIUM CEPA L.) DI KEBUN PRAKTEK FAKULTAS TEKNOLOGI PANGAN PERTANIAN DAN PERIKANAN UNIVERSITAS NUSA NIPA KELURAHAN KOTA UNENG KECAMATAN ALOK KABUPATEN SIKKA Bobo, Almerto; Anggriani, Yohana; Yakob Da Rato, Yoseph
Jurnal Biogenerasi Vol. 10 No. 2 (2025): Volume 10 no 2 periode februari - september 2025 ( continues)
Publisher : Universitas Cokroaminoto Palopo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30605/biogenerasi.v10i2.5359

Abstract

This research aims to analyze the influence of plantation employee performance on increasing shallot production yields in the Practical Garden of the Faculty of Food Technology, Agriculture and Fisheries, Nusa Nipa University. The research method used is a quantitative method. The population in this research is workers/garden employees and shallot consumers in the Practical Garden of the Faculty of Food Technology, Agriculture and Fisheries, Nusa Nipa University, Maumere. Respondents in this study were 32 respondents. Data analysis was carried out using a simple linear regression analysis technique. The results of the research showed that based on a simple linear regression analysis test, the results of the equation were with a constant value of 43.030, which means that the consistency value of the variable Influence on Farm Employee Performance was 43.030, the X regression coefficient was 0.253, which states that the addition of 1% value The performance of plantation employees will increase the yield of shallot production by 0.253. The regression coefficient is positive, so it can be said that the direction of influence of Garden Employee Performance (variable X) on Increasing Red Onion Production (variable Y) is positive. And based on the significance value obtained of 0.000 < 0.05, it can be concluded that the variable Influence of Garden Employee Performance (X) has a positive effect on the variable Increase in Red Onion Production Results (Y).
ANALISIS USAHA TANI KAKAO (Theobroma cacao L.) DI DESA BLORO KECAMATAN NITA KABUPATEN SIKKA Abraham Colson Wangge Tani, Mariano; Nong, Fiator; Yakob Da Rato, Yoseph
Jurnal Biogenerasi Vol. 10 No. 2 (2025): Volume 10 no 2 periode februari - september 2025 ( continues)
Publisher : Universitas Cokroaminoto Palopo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30605/biogenerasi.v10i2.5371

Abstract

The Independent Campus Independent Learning Activity Program (MBKM) is held by the Agricultural Extension Center (BPP) in Nita District, Sikka Regency, East Nusa Tenggara Province. It will be carried out for 4 months, starting from September to December 2024. This internship aims to analyze cocoa farming in Bloro village, Nita District, Sikka Regency. The method used to analyze data in this activity is a quantitative analysis method, namely data obtained from research in the form of numbers arranged in tables which will then be discussed and analyzed using a predetermined equation model. The research results show that cocoa farming in Bloro Village, Nita District, Sikka Regency is worth pursuing because the total income is IDR 955,377 and the total costs are IDR 602,396. So you get an average receipt of IDR 1,557,773. Based on the calculation of business feasibility (R/C), namely the ratio of income to total production costs greater than zero, namely a comparison figure of 2.58 > 1, it can be concluded that the farming business can be said to be successful. profitable and worth running.
PERAN PENYULUH PERTANIAN TERHADAP PENINGKATAN PRODUKSI TOMAT (SOLANUM LYCOPERSICUM) DI KELOMPOK TANI SURI PUDI, DESA DONE, KECAMATAN MAGEPANDA Marietha Gorety, Ersilia; Iawan Saputera Wanda, Taras; Yakob Da Rato, Yoseph
Jurnal Biogenerasi Vol. 10 No. 2 (2025): Volume 10 no 2 periode februari - september 2025 ( continues)
Publisher : Universitas Cokroaminoto Palopo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30605/biogenerasi.v10i2.5372

Abstract

Efforts to increase agricultural production cannot be separated from the role of agricultural instructors. The existence of agricultural extension workers can help farmers obtain the information and technology they need. The high or low productivity of a farming business is influenced by the difficulty of farmers in adopting new technology. This research aims to determine the level of role of agricultural instructors towards tomato farmers and the relationship between the role of agricultural instructors in increasing tomato (Solanum Lycopersicum) production in the Suri Pudi farmer group, Done Village, Magepanda District. The method used in this research is a survey method with a quantitative approach. The sample used was a saturated sample of 32 people, and data analysis used a Likert scale and Spearman rank. The results of the research show that the level of role of agricultural instructors towards tomato farmers in the Suri Pudi farmer group, Done Village, Magepanda District is in the high category with a value of 76.2%. The role of agricultural instructors as motivators, catalysts, communicators, consultants and facilitators does not have a significant relationship, while the role of instructors as educators and organizers has a significant relationship in increasing tomato production. Overall, the role of extension workers does not have a real or significant relationship in increasing tomato production. This shows that the greater the role of extension workers, the greater the increase in tomato production, which is not necessarily true.
PEGARUH KINERJA PEGAWAI KEBUN TERHADAP PENINGKATAN HASIL PRODUKSI BAWANG MERAH (ALLIUM CEPA L.) DI KEBUN PRAKTEK FAKULTAS TEKNOLOGI PANGAN PERTANIAN DAN PERIKANAN UNIVERSITAS NUSA NIPA KELURAHAN KOTA UNENG KECAMATAN ALOK KABUPATEN SIKKA Bobo, Almerto; Anggriani, Yohana; Yakob Da Rato, Yoseph
Jurnal Biogenerasi Vol. 10 No. 2 (2025): Volume 10 no 2 periode februari - september 2025 ( continues)
Publisher : Universitas Cokroaminoto Palopo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30605/biogenerasi.v10i2.5359

Abstract

This research aims to analyze the influence of plantation employee performance on increasing shallot production yields in the Practical Garden of the Faculty of Food Technology, Agriculture and Fisheries, Nusa Nipa University. The research method used is a quantitative method. The population in this research is workers/garden employees and shallot consumers in the Practical Garden of the Faculty of Food Technology, Agriculture and Fisheries, Nusa Nipa University, Maumere. Respondents in this study were 32 respondents. Data analysis was carried out using a simple linear regression analysis technique. The results of the research showed that based on a simple linear regression analysis test, the results of the equation were with a constant value of 43.030, which means that the consistency value of the variable Influence on Farm Employee Performance was 43.030, the X regression coefficient was 0.253, which states that the addition of 1% value The performance of plantation employees will increase the yield of shallot production by 0.253. The regression coefficient is positive, so it can be said that the direction of influence of Garden Employee Performance (variable X) on Increasing Red Onion Production (variable Y) is positive. And based on the significance value obtained of 0.000 < 0.05, it can be concluded that the variable Influence of Garden Employee Performance (X) has a positive effect on the variable Increase in Red Onion Production Results (Y).
ANALISIS USAHA TANI KAKAO (Theobroma cacao L.) DI DESA BLORO KECAMATAN NITA KABUPATEN SIKKA Abraham Colson Wangge Tani, Mariano; Nong, Fiator; Yakob Da Rato, Yoseph
Jurnal Biogenerasi Vol. 10 No. 2 (2025): Volume 10 no 2 periode februari - september 2025 ( continues)
Publisher : Universitas Cokroaminoto Palopo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30605/biogenerasi.v10i2.5371

Abstract

The Independent Campus Independent Learning Activity Program (MBKM) is held by the Agricultural Extension Center (BPP) in Nita District, Sikka Regency, East Nusa Tenggara Province. It will be carried out for 4 months, starting from September to December 2024. This internship aims to analyze cocoa farming in Bloro village, Nita District, Sikka Regency. The method used to analyze data in this activity is a quantitative analysis method, namely data obtained from research in the form of numbers arranged in tables which will then be discussed and analyzed using a predetermined equation model. The research results show that cocoa farming in Bloro Village, Nita District, Sikka Regency is worth pursuing because the total income is IDR 955,377 and the total costs are IDR 602,396. So you get an average receipt of IDR 1,557,773. Based on the calculation of business feasibility (R/C), namely the ratio of income to total production costs greater than zero, namely a comparison figure of 2.58 > 1, it can be concluded that the farming business can be said to be successful. profitable and worth running.
PERAN PENYULUH PERTANIAN TERHADAP PENINGKATAN PRODUKSI TOMAT (SOLANUM LYCOPERSICUM) DI KELOMPOK TANI SURI PUDI, DESA DONE, KECAMATAN MAGEPANDA Marietha Gorety, Ersilia; Iawan Saputera Wanda, Taras; Yakob Da Rato, Yoseph
Jurnal Biogenerasi Vol. 10 No. 2 (2025): Volume 10 no 2 periode februari - september 2025 ( continues)
Publisher : Universitas Cokroaminoto Palopo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30605/biogenerasi.v10i2.5372

Abstract

Efforts to increase agricultural production cannot be separated from the role of agricultural instructors. The existence of agricultural extension workers can help farmers obtain the information and technology they need. The high or low productivity of a farming business is influenced by the difficulty of farmers in adopting new technology. This research aims to determine the level of role of agricultural instructors towards tomato farmers and the relationship between the role of agricultural instructors in increasing tomato (Solanum Lycopersicum) production in the Suri Pudi farmer group, Done Village, Magepanda District. The method used in this research is a survey method with a quantitative approach. The sample used was a saturated sample of 32 people, and data analysis used a Likert scale and Spearman rank. The results of the research show that the level of role of agricultural instructors towards tomato farmers in the Suri Pudi farmer group, Done Village, Magepanda District is in the high category with a value of 76.2%. The role of agricultural instructors as motivators, catalysts, communicators, consultants and facilitators does not have a significant relationship, while the role of instructors as educators and organizers has a significant relationship in increasing tomato production. Overall, the role of extension workers does not have a real or significant relationship in increasing tomato production. This shows that the greater the role of extension workers, the greater the increase in tomato production, which is not necessarily true.
PEMBUATAN MINYAK KELAPA MURNI DENGAN METODE PENGENDAPAN DI DESA RIBANG KECAMATAN KOTING KABUPATEN SIKKA Rongan, Yoseph; Noni, Sarlina; Yakob Da Rato, Yoseph
Jurnal Biogenerasi Vol. 10 No. 1 (2024): Volume 10 Nomor 1, Agustus 2024 - Februari 2025
Publisher : Universitas Cokroaminoto Palopo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30605/biogenerasi.v10i1.5085

Abstract

Virgin Coconut Oil (VCO) is a coconut-based liquid product characterized by its clear color, distinct coconut aroma, and long shelf life. The purpose of this study is to provide a deeper understanding of the production of Virgin Coconut Oil (VCO) using the sedimentation method and to explore the economic and social potential that VCO production offers to the community. Based on the results of VCO production activities in Ribang Village, Koting Subdistrict, it can be concluded that Virgin Coconut Oil (VCO) is a coconut derivative product with numerous benefits and high economic value. Its simple production process, which uses natural ingredients without chemicals, ensures the preservation of nutrients such as lauric acid, vitamin E, and fatty acids. The advantages of VCO over regular coconut oil include a longer shelf life, superior oil quality, and significant health benefits, such as antimicrobial and antiviral properties. In addition to health benefits, VCO also contributes to beauty care, such as moisturizing skin and hair and addressing various skin issues. Economically, VCO creates opportunities for community empowerment through SMEs, supports eco-friendly production, and has the potential to become a leading export product in the global market.