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The Role of The Social Services in Empowering Persons with Disabilities in Sikka District Emanuel, Kristianus; Djonu, Amir; Syahrun, Muhammad
Jurnal Riset Ilmu Pendidikan Vol. 3 No. 2 (2023): Jurnal Riset Ilmu Pendidikan
Publisher : Lembaga Riset Mutiara Akbar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56495/jrip.v3i2.359

This study aims to determine the extent of the role of the Social Service in Empowering Persons with Disabilities in Sikka District and what are the factors that hinder the Social Service in empowering persons with disabilities in Sikka District. This research method was carried out with a qualitative descriptive approach. The data sources used are primary data sources and secondary data sources. The informants involved in this study were at the Sikka District Social Service. Data collection techniques used are observation techniques, interviews and documentation. Data analysis techniques include data reduction (data reduction), data display (data presentation), conduction drawing (verification). The results of the study show that the role of the Sikka Regency Social Service as a facilitator, motivator and dynamicator and the inhibiting factors are budget, human resources, land ownership status and promotional media. The tasks carried out by the tourism and culture service as well as the village government can be said to be quite effective and maximal enough in carrying out their duties by providing motivation, training and continuing to make improvements which will later bring about changes in the tourism secto

ANALISIS KONSUMSI ENERGI PADA KANTOR PELAYANAN KEKAYAAN NEGARA DAN LELANG (KPKNL) KENDARI Samhuddin, Samhuddin; Kadir, Kadir; Syahrun, Muhammad
Enthalpy : Jurnal Ilmiah Mahasiswa Teknik Mesin Vol 2, No 4 (2017): Enthalpy: Jurnal Ilmiah Mahasiswa Teknik Mesin
Publisher : Teknik Mesin Universitas Halu Oleo

Electricity consumption level of construction or building can be determined by calculating the amount of electrical energy used in a certain time. This study aims to determine electricity consumption levelat KPKNL Kendari. According to the standards set by the 2000 National Standardization Agency for efficient energy for an office building is 240 kWh/m2. Refers to this standard, electricity consumption level of KPKNL Kendari was investigated. To aim the study goals, observation of load used and electrical energy was done. Various load used leads to electricity consumption which measured by dividing total electricity consumption to total building area, known as energy consumption intensity value (Intensitas Konsumsi Energi/IKE). Total electricity consumption for a year was 82,042 kWh and total building area is 913,8 m2. KPKNL Kendari’sIKE is 89.8 kWh / m2, this result shows that KPKNL Kendari electricity consumption Level is efficient. Keywords: Electrical energy, electricity cost, energy consumption intensity.

Service Quality, Trust, and Satisfaction: A Mediation Analysis in the Context of New Electricity Installations Syahrun, Muhammad; Khan, Zafar
Journal of Organizational and Human Resource Development Strategies Vol. 2 No. 02 (2025): Journal of Organizational and Human Resource Development Strategies
Publisher : The Indonesian Institute of Science and Technology Research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56741/ohds.v2i02.972

This study investigates the direct and indirect effects of service quality on customer trust and customer satisfaction in the context of new electricity installations at PT. PLN (a government company), Maumere Branch, Sikka Regency. Using a quantitative approach, data were collected through 127 distributed questionnaires to prospective customers registering for new electricity installations. A non-probability sampling technique was employed, specifically the accidental sampling method, wherein respondents were selected based on their availability at the PLN registration counter. The results of structural equation modeling analysis indicate that service quality exerts a positive and significant influence on both customer trust and customer satisfaction. Furthermore, trust significantly enhances customer satisfaction. The mediation analysis confirms that customer trust partially mediates the relationship between service quality and satisfaction. These findings highlight the critical role of trust as a mediating variable and underscore the importance of service quality improvements in fostering customer satisfaction in public utility services.

Pemberdayaan Masyarakat melalui Badan Kontak Majelis Taklim (BKMT) Kecamatan Tayan Hilir Kabupaten Sanggau pada Kegiatan Sosialisasi dan Pendampingan Sertifikasi Halal Hermansyah, Hermansyah; Suhardiman, Suhardiman; Suhaimi, Suhaimi; Noviansyah, Noviansyah; Syahrun, Muhammad; Mahwa, Ilal
Belalek Vol. 3 No. 2 (2025): BELALEK: Jurnal Pengabdian Kepada Masyarakat (Journal of Community Services)
Publisher : Institut Agama Islam Sultan Muhammad Syafiuddin Sambas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37567/belalek.v3i2.4820

This community service activity was motivated by the challenges faced by Micro, Small, and Medium Enterprises (MSMEs) in fulfilling their halal certification obligations under the Halal Product Assurance (JPH) Law. Literacy and technical barriers in the certification process often hinder the potential for economic independence of MSMEs. Therefore, the Majelis Taklim Contact Body (BKMT) was identified as a strategic partner with a strong community base to reach home-based MSMEs and raise halal awareness at the family level. This community service program aims to increase the awareness and economic capacity of BKMT members and their mentored MSMEs. Specifically, this activity includes increasing understanding of JPH, technical training on developing a Halal Assurance System (SJH), and intensive mentoring to facilitate the acquisition of Halal Certification. The community service implementation method uses a participatory and educational-applicative approach, divided into four stages: preparation (needs identification), outreach (halal education and regulations), technical mentoring (SJH implementation and SiHalal registration), and evaluation and sustainability.The main outcomes of this program are increased literacy and public awareness of the importance of halal certification, the acquisition of Halal Certificates for MSME members of the BKMT, the provision of materials for socialization and assistance with halal certification, and the establishment of a Halal Task Force within the BKMT as a model for sustainability. Thus, this program is expected to achieve Sharia-based economic independence for the community by increasing the competitiveness of MSMEs and ensuring the right and awareness of halal product consumption for Muslim families.

Pemberdayaan Masyarakat melalui Badan Kontak Majelis Taklim (BKMT) Kecamatan Tayan Hilir Kabupaten Sanggau pada Kegiatan Sosialisasi dan Pendampingan Sertifikasi Halal Hermansyah, Hermansyah; Suhardiman, Suhardiman; Suhaimi, Suhaimi; Noviansyah, Noviansyah; Syahrun, Muhammad; Mahwa, Ilal
Belalek Vol. 3 No. 2 (2025): BELALEK: Jurnal Pengabdian Kepada Masyarakat (Journal of Community Services)
Publisher : Institut Agama Islam Sultan Muhammad Syafiuddin Sambas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37567/belalek.v3i2.4820

This community service activity was motivated by the challenges faced by Micro, Small, and Medium Enterprises (MSMEs) in fulfilling their halal certification obligations under the Halal Product Assurance (JPH) Law. Literacy and technical barriers in the certification process often hinder the potential for economic independence of MSMEs. Therefore, the Majelis Taklim Contact Body (BKMT) was identified as a strategic partner with a strong community base to reach home-based MSMEs and raise halal awareness at the family level. This community service program aims to increase the awareness and economic capacity of BKMT members and their mentored MSMEs. Specifically, this activity includes increasing understanding of JPH, technical training on developing a Halal Assurance System (SJH), and intensive mentoring to facilitate the acquisition of Halal Certification. The community service implementation method uses a participatory and educational-applicative approach, divided into four stages: preparation (needs identification), outreach (halal education and regulations), technical mentoring (SJH implementation and SiHalal registration), and evaluation and sustainability.The main outcomes of this program are increased literacy and public awareness of the importance of halal certification, the acquisition of Halal Certificates for MSME members of the BKMT, the provision of materials for socialization and assistance with halal certification, and the establishment of a Halal Task Force within the BKMT as a model for sustainability. Thus, this program is expected to achieve Sharia-based economic independence for the community by increasing the competitiveness of MSMEs and ensuring the right and awareness of halal product consumption for Muslim families.

Pemberdayaan Kader Posyandu melalui SDIDTK dan PMT LokProhe untuk Pencegahan Stunting dan Penguatan Ekonomi Kreatif Berbasis Pangan Lokal: Empowering Posyandu Cadres through SDIDTK and PMT LokProhe to Prevent Stunting and Strengthen the Local Food-Based Creative Economy Nelista, Yosefina; Fembi, Pembronia Nona; Syahrun, Muhammad
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 11 No. Suppl-1 (2026): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v11iSuppl-1.10968

Stunting remains a public health problem in Indonesia, with long-term impacts on the quality of human resources. Efforts to prevent stunting require targeted nutritional interventions and the active role of health workers. Integrated service post (Posyandu) cadres play a strategic role as the frontline in detecting, preventing, and addressing stunting. One strategy they can implement is to provide supplementary food made from local ingredients and animal protein. The purpose of this community service is to enhance the knowledge and skills of Posyandu cadres in implementing SDIDTK, completing KMS, and processing animal protein-based PMT as a step toward preventing stunting and boosting the creative economy. The methods used in this community service activity include outreach, training, technology implementation, mentoring, and evaluation of program success. The program targets 25 integrated health posts (Posyandu) cadres and will be implemented in Langir Village in September 2025. The results of statistical tests show that the knowledge and skills of cadres regarding SDIDTK, filling out KMS, PMT LokProhe, and marketing strategies increased significantly from the sufficient category (56%) to the good and skilled category (84%) after socialization and training. Therefore, the outreach and training provided effectively improved the knowledge and skills of Posyandu cadres. It is hoped that the cadres will effectively implement child growth and development simulations and utilize local foods, thereby improving their economic well-being.

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