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Penatalaksanaan Hiperemesis Gravidarum Ristiyana, Septi; Destri, Yuhelva; Safitri, Oktaria; Pitri, Intan Agutina
Jurnal Ilmu Kebidanan Vol 14, No 1 (2024): Jurnal Ilmu kebidanan
Publisher : Sekolah Tinggi Ilmu Kesehatan Adila Bandar Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54444/jik.v14i1.153

Abstract

Background: Hyperemesis gravidarum is a condition characterized by excessive nausea and vomiting, weight loss and electrolyte balance disturbances, the mother looks thinner, reduced skin turgor, and sunken eyes. If pregnant women who experience this do not handle it properly it can cause other problems, namely increased stomach acid and can subsequently develop gastritis (Astuti, 2016). Methods: The type of case report used is a descriptive report with a case study approach (case review study). Case studies are carried out by examining a problem through a case consisting of a single unit. Results: From the results of research in Indonesia, it was found that pregnant women with hyperemesis gravidarum reached 14.8% of all pregnancies, while the incidence of hyperemesis gravidarum in Indonesia in 2016 was 1.5-3% of pregnant women, complaints of nausea and vomiting occurred in 60-80% primigravidas and 40-60% multigravidas. The feeling of nausea and vomiting is caused by increased levels of the hormone estrogen and the hormone Chorionic Gonadotropin (HCG) in serum (Ministry of Health RI, 2016). Conclusion: Performed on Mrs. R obtained biodata results, namely Mrs. R, 30 years old, G3P2A0, 13 weeks pregnant, with maternal complaints of nausea, vomiting more than 4 times a day, decreased appetite, dizziness and weakness.
Hubungan Pengetahuan Dan Sikap Ibu Bersalin Tentang Pijet Endrophin Dengan Intensitas Nyeri Persalinan Wahyuni, Iin; Utaminingtyas, Farida; Ristiyana, Septi; Aditia, Dita Selvia; Muri, Putri Hilwati; Xanda, Adhesty Novita
Jurnal Ilmu Kebidanan Vol 14, No 2 (2024): Jurnal Ilmu Kebidanan
Publisher : Sekolah Tinggi Ilmu Kesehatan Adila Bandar Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54444/jik.v14i2.160

Abstract

Pain arises as a result of psychological responses and physical reflexes. According to (Maryunani, 2010), the pain felt during the first stage of labor is painful and uncomfortable in the acceleration phase, the pain is felt to be somewhat piercing in the maximum dilation phase, and the pain becomes more intense, piercing and stiff in the deceleration phase. One way of non-pharmacological management to reduce labor pain is with endorphine massage. Endorphin Massage is a light touch/massage therapy that is quite important to give to pregnant women, in the time leading up to giving birth. This is because massage stimulates the body to release endorphin compounds which are pain relievers and can create feelings of comfort. So far, endorphins have been known as substances that have many benefits (Kuswandi, 2011). The aim of the research was to determine the relationship between the knowledge and attitudes of mothers regarding endorphin massage with the intensity of labor pain at the Pelita Kasih Maternity Clinic, Manokwari. The type of research used is cross sectional, where data collection and measurement of the independent and dependent variables are carried out at the same time. The population is maternity mothers. The sampling technique used was total sampling. The sample in this study was 30 mothers giving birth. The results of the research show that there is a relationship between the knowledge of mothers giving birth about endorphin massage and the intensity of labor pain at the Surya Medika Clinic, Bandar Lampung, with the Sig value. (2-tailed)/ p= 0.015 and there is a relationship between the attitudes of women giving birth regarding endorphin massage and the intensity of labor pain at the Surya Medika Clinic, Bandar Lampung with the Sig value. (2-tailed)/ p= 0.040. provide information and socialize the benefits of endorphin massage to the public so that it can be used as a benchmark in making promotive efforts to reduce pain in childbirth.
Penatalaksanaan Emesis Gravidarum Buah Pisang Ambon di Puskesmas Rajabasa Indah Bandar Lampung Tahun 2023 Ristiyana, Septi; Meisari, Putri; Destri, Yuhelva; Rinjani, Margareta
Ners Akademika Vol. 3 No. 1 (2024): Desember
Publisher : Penerbit Goodwood

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/nersakademika.v3i1.3904

Abstract

Purpose: The student is able to apply midwifery care to Mrs. A, aged 24, G1P0A0, at 9 weeks and 2 days of pregnancy, with the management of Emesis Gravidarum using Ambon bananas at the Rajabasa Indah Health Center in 2023. Methods: The case report used was a descriptive report with a case study approach (case review study). A case study was conducted by investigating a problem using a case consisting of a single unit. Results: The results of this study showed a difference in the average frequency of nausea and vomiting before and after Ambon Banana intervention. The bivariate results show a p-value of 0.000 and an ? value of 0.05, indicating the effectiveness of the Ambon banana on the frequency of Emesis Gravidarum in pregnant women during the first trimester. Limitations: The study focused on a single case or a small sample size, which may not be representative of the broader population of pregnant women experiencing Emesis Gravidarum. Contributions: This article highlights a natural, easily accessible remedy, Ambon bananas, for managing Emesis Gravidarum, offering a low-cost alternative for pregnant women suffering from nausea and vomiting.