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All Journal Community Development Journal Jurnal Ekuivalensi Riset Akuntansi (RISTANSI) eMBeJi : Manajemen dan Bisnis Jurnal JOMPA ABDI: Jurnal Pengabdian Masyarakat Jurnal Pengabdian Kepada Masyarakat AJCD
Dullah, Mohammad -
Universitas Wisnuwardhana Malang
Religion Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Languange, Linguistic, Communication & Media Social Sciences Other

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PENGARUH PENGUNAAN METODE “RULE OF THUMB PRICING” UNTUK MEMAKSIMUMKAN LABA PETERNAK AYAM BROILER DI KECAMATAN TUMPANG KABUPATEN MALANG Dullah, Mohammad -
Manajemen & Bisnis Jurnal Vol 3 No 1 (2017)
Publisher : Magister Manajemen Universitas Wisnuwardhana

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (896.452 KB)

Abstract

The increase in the real business sector in the field of broiler farms in this poor district of the statistics is very good, but will be inversely if studied in depth about the output (profit) generated by the breeders. Return on investment (ROI) on this business is relatively small, dependence on feed from factories, dependence of seeds, investment of making the cage is not small, not to mention the Human Resources and Management of breeders is low so it needs to be studied in depth so that the farmers this is not a loss. Because of the many problems that must be solved by the breeders, this study limits and focuses on efforts to increase broiler farmers profit in Tumpang District, Malang Regency. This research is titled "Rule of Thumb Pricing Method" To Maximize Profit of Broiler Chicken Breeder in Tumpang District of Malang Regency The purpose of this research is "The use of rule of thumb pricing method to give optimal profit for broiler breeder in Tumpang District of Malang Regency "The benefits that can be derived from the results of this study in general can be used as a reference for young entrepreneurs who want to jump in the field of broiler chickens so that they can manage costs well in order to maximize profits broiler chicken products. This research uses quantitative descriptive method for understand the phenomenon of what is experienced by research subjects such as behavior, perception, motivation, action holistically This research was conducted in District Tumpang Malang Regency 2017. The results of this study indicate that 1) Use of markup pricing or method of rule of thumb pricing done bybroiler breeders in District Tumpang Malang Regency showed a significant increase in profits, this can be seen from the results of regression analysis with t count of 6.651 with the level of sig = 0.00. 2) The use of Markup Pricing method conducted by broiler breeders in Tumpang District of Malang Regency will usually be done in certain seasons, such as the New Year, Islamic Day and Natalan where the market is very much in need of broiler chicken supplying, so even though the price is fixed consumers buy these products because they need them
Handmade Bordir Sebagai Produk Unggulan Di Kota Probolinggo Mohammad Dullah Zulifatul Zuhriyah; Zaenullah; Rachma Y
Community Development Journal Vol 4 No 2 (2020): Community Development Journal
Publisher : UNUSA Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (500.013 KB) | DOI: 10.33086/cdj.v4i2.1769

Abstract

AbstractEmbroidered craft in Indonesia is believed to be carried by many traders from China and India who carry out lots of buying and selling transactions in Indonesia, that's when these traders began to introduce embroidery crafts and their techniques. One of the leading industrial sectors is handmade products in the form of embroidery craft where initially in Probolinggo there was a center for embroidery industry but after the monetary crisis occurred in Indonesia since 1998 many craftsmen could not survive due to the high raw materials and the lack of buyers and the inability of craftsmen to reach other markets, leaving only a few that still exist today. This Community Service Activity Partner is Rizza Bordir. To achieve this goal, theCommunity Service activities are carried out using the Participatory Rural Appraisal Model (PRA), Community Development Model, through Persuasive and Educational Approaches. The results of this activity concluded that: Solving financial problems experienced by partners is to make software software, 2) Creation of new markets through online media in the form of Websites, Youtube, and Social Media is done by re-uploading files and images on IG, Facebook, Update Youtube Appearance and Start looking for Subsribe by promoting it through WA groups and Facebook, and Giving Hastage #RizzabordirProbolinggo so that the media will start to know Rizza Embroidery and can be read by Google.com and 3) That the help of tools in the form of Machines and E-commerce is expected to be maximized by Partners to be able to develop their business and increase turnover.Keywords: Rizza Embroidery, Handmade, E-Commerce
FUNDRAISING DAN EFEKTIVITAS PENTONG KOIN TERHADAP SOSIAL EKONOMI ERA DISRUPSI KECAMATAN TUREN Mohammad Dullah; Zaenullah Zaenullah
JURNAL EKUIVALENSI Vol. 8 No. 2 (2022): JURNAL EKUIVALENSI
Publisher : LPPM dan Fakultas Ekonomi dan Bisnis Universitas Kahuripan Kediri

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Abstract

The aims of this study to: 1) find out the Pentong Coin Fundraising and the Impact on Earnings, 2) the Management (LAZISNU) in Turen District. 3) The effectiveness of the management of NU Coin Fund on the Socio-Economic Society of the Era Disruption. This research use a qualitative method. The results are as follows: 1) The concept of Infak through the NU Coin Movement, can be said as a brilliant and tactical step in implementing the I'anah Syahriyyah Concept. 2) Fundraising on the Pentong Coin activity is not intentional or organized, this is an activity that has long been done by scholars in order to all of the jam'iyyah are obedient to the religion and carry out Islamic syarai'at properly and correctly and of course this is will have a positive impact on increasing pentong coins in Turen District. 3) the management of LAZISNU is in accordance with the management concept, 4) the management of the NU Pentong Coin has been effective and does require an in-depth study so that pentasarrufan becomes more useful, especially in the Disruption Era (covid-19 pandemic).
Diseminasi Pakan Ikan Lele Dan Pengolahannya Serta Optimalisasi Produk Pertanian Mohammad Dullah; Muhammad Sholeh; Nurfa Anisa; Juli Rahaju
Jompa Abdi: Jurnal Pengabdian Masyarakat Vol. 2 No. 4 (2023): Jompa Abdi: Jurnal Pengabdian Masyarakat
Publisher : Yayasan Jompa Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57218/jompaabdi.v2i4.880

Abstract

Kelompok Timur Lesti Maju merupakan mitra pertama yang masih menjual hasil panen ikan bentuk segar belum ada diversifikasi produk serta pakan ikannya masih membeli sehingga biaya budi daya tidak ekonomis.  Sedangkan Gapoktan Gemah Ripah yang anggotanya dari kelompok tani  mempunyai penurunan produktivitas dikarenakan masih menggunakan pupuk kimiawi yang harganya mahal sehingga tidak sesuai dengan dosis pemupukan dan belum menggunakan pupuk organik yang relatif murah.  Sedangkan UMKM IMA Tahu masih menggunakan peralatan perebusan tahu konvensional dan belum memiliki saran pengolahan limbah cair industri tahu dan pemasarannya masih konvensional. Mitra berlokasi di Desa Pagedangan Kecamatan Turen Kabupaten Malang. Permasalahan 1) Kelompok Timur Lesti Maju hasil panen ikan masih dijual secara langsung dalam kondisi segar, belum ada diversifikasi produk karena belum diterapkannya teknologi yang mendukung, , 2) Gapoktan Gemah Ripah Belum adanya teknologi tepat guna pembuatan pupuk organik serta mesin perajang sampah hasil panen seperti padi dll, 3) Ima Tahu belum adanya sarana pengolahan limbah cair industri tahu untuk menuju energi terbarukan, peralatan untuk penyerapan panas dan asap dari cerobong asap, belum adanya alat pengemasan otomatis dan penimbangan digital. Solusinya adalah penerapan teknologi Tepat Guna (TTG) pada masing-masing Mitra yang sesuai dengan kebutuhan mereka. Metode yang diterapkan adalah yang pertama adalah sosialisasi, pelatihan, penerapan TTG, pendampingan dan Monitoring serta evaluasi. Target luarannya adalah tercapatnya seluruh TTG pada mitra dan dapat digunakan secara maksimal sehingga mendapatkan manfaat dari Teknologi tersebut.
E-MARKETING PADA UMKM TRIOJAYA SNACK DESA SANANREJO KECAMATAN TUREN Roy Anugrah; Mohammad Dullah
JURNAL PENGABDIAN KEPADA MASYARAKAT Vol. 2 No. 1 (2021): Jurnal Abdikmas
Publisher : LPPM Universitas Kahuripan Kediri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51158/abdikmas.v2i1.643

Abstract

Pembatasan social dan penutupan akses menuju wilayah tertentu berdampak pada menurunnya aktivitas yang bersifat social, bertemu, bersapa dan melakukan transaksi penjualan, tentu ini sangat berdampak besar terhadap aktivitas ekonomi, berhentinnya kegiatan industry karena tidak adanya pembelian, berbagai toko-toko besar dan mall-mall tutup total karena dilarang melakukan transaksi secara lansung yang mengakibatkan pada pemberhentian karyawan (pengangguran dimana-mana). Permasalahan mitra adalah : 1) Minimnya tenaga pemasar dan 2) Konsumen baru tidak ada karena ada pembatasan social dimana-mana, sedangkan solusi yang ditawarkan adalah : 1) Minimnya tenaga pemasaran saat ini bisa disiasati dengan Tenaga Ahli AT yang bertugas untuk melakukan penjualan secara online dan 2) Membuat Web promotion dan melakukan berbagai promosi melalui media online seperti Media Facebook, Sophee, bukalapak dan lain sebagainya. Simpulannya adalah : 1) Hasil penelitian Pemasaran menggunakan media online menurut mitra dirasa cukup baik untuk dapat meningkatkan omset penjualan dan melakukan penjaringan terhadap pelanggan baru, 2) Penggunaan Web promotion pada Trio Jaya Snack diharapkan mampu memberikan sarana kepada para pelanggan dan calon pelanggan untuk dapat melihat dan mengetahui lebih dekat perusahaan tersebut dan berbagai produk yang dihasilkan Abstract Social restrictions and closure of access to certain areas have an impact on decreasing social activities, meeting, greeting and conducting sales transactions, of course this has a huge impact on economic activity, the cessation of industrial activities due to the absence of purchases, various large shops and malls closed completely because it is prohibited to conduct transactions directly that result in employee termination (unemployment everywhere). Partner problems are: 1) Lack of marketers and 2) There are no new consumers because there are social workers everywhere, while the solutions offered are: 1) The current lack of marketing personnel can be circumvented by AT experts who are important to make sales online and 2) Create Web promotion and carry out various promotions through online media such as Facebook Media, Sophee, Bukalapak and so on. The conclusions are: 1) The results of marketing research using online media according to partners are considered good enough to be able to increase sales turnover and conduct screening of new customers, 2) The use of Web promotion at Trio Jaya Snack is expected to be able to provide a means for customers and prospective customers to be able to see and get to know more about the company and the various products it produces
Human resources analysis related to employee engagement in Rizza Embroidery, Probolinggo City Mohammad Dullah Zulifatul Zuhriyah; Rachma Yuliana; Zaenullah Zaenullah
AMCA Journal of Community Development Vol. 2 No. 2 (2022): AMCA Journal of Community Development
Publisher : AMCA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51773/ajcd.v2i2.182

Abstract

Reliable and productive human resources have an important role for organizations or companies, especially in the era of 4.0 and digitalization in the business world, especially in employee engagement, where employees are the spearhead of the company. The aim of this study to see how the Employee Engagement at Rizza Embroidery Probolinggo. This research use descriptive qualitative research method. The results of the research from the human resource side show that Rizza Embroidery is very qualified because of many employees who work all are experts (professionals) because they have been working for many years, but this is a weak point for similar SMEs, especially Rizza Embroidery because after all the workforce These experts will be very prone to go out if there is something that might not make them comfortable being there. 2. From the sideEmployee Engagement a) Vigor: that the policy made by the management (Mrs. Yunan) to rest their employees during the day is an aspiration from the employee's proposal, of course this is welcomed so that during effective hours they can carry out activities optimally. 2) Dedication is a strong relationship between workers and what they do. Rizza Embroidery with 12 employees has a strong dedication to their work, this is because Embroidery is indeed a series of embroidery activities that can be done by experts, so that the average employee there is very dedicated. 3) Absoption: existing work activities at Rizza Embroidery often exceed the time limit set by the management from 07.00 to 17.00 .. Sometimes workers can arrive at night while doing work, this is certainly a note for management because after all all work must be assessed properly.
CHALLENGES AND SOLUTIONS OF TECHNOLOGY IN FINANCIAL RECORDING SMEs: SYSTEMATIC LITERATURE REVIEW Sri Hastutik; Dian Rokhmawati; Rachma Yuliana; Mohammad Dullah
RISTANSI: Riset Akuntansi Vol. 7 No. 1 (2026): RISTANSI: Riset Akuntansi, Volume 7,Issue 1, May 2026
Publisher : Program Studi Akuntansi Institut Teknologi dan Bisnis Asia Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32815/ristansi.v7i1.2881

Abstract

This study aims to identify the difficulties faced by SMEs in financial record-keeping and to explain the role of technology as a solution. The method used is a Systematic Literature Review (SLR) by examining Scopus-indexed articles from 1957-2023. The synthesis results reveal six main obstacles, namely technical-operational, resource-based, regulatory and standards, management and strategy, technology and innovation, as well as financial-economic. The most prominent technological solutions include standard training and education, implementation of accounting information systems and IT support, adoption of cloud accounting, use of accounting software or applications, and integration of technology into accounting management strategies. Another significant finding is the still limited discussion of financial data security strategies for SMEs, even though digitalization of financial records increases the risk of data breaches, cyberattacks, and loss of business information. This study concludes that SMEs need to adopt financial record-keeping technology that is efficient, affordable, user-friendly, and secure, accompanied by increased accounting literacy and relevant policy support.
PEMBUATAN DESAIN KEMASAN PRODUK DAN E-MARKETING PADA UMKM KERIPIK SINGKONG ALFARIZKI DESA SUKOPURO KECAMATAN JABUNG Lila Kurnia Wardani; Mohammad Dullah
JURNAL PENGABDIAN KEPADA MASYARAKAT Vol. 3 No. 1 (2022): Jurnal Abdikmas
Publisher : LPPM Universitas Kahuripan Kediri

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Abstract

Desa Sukopuro merupakan salah satu desa yang berada di wilayah Kecamatan Jabung, Kabupaten Malang. Hasil bumi yang menjadi keunggulan desa adalah tanaman tebu dan juga singkong. Sehingga terdapat beberapa orang yang memanfaatkan hal tersebut untuk membuka usaha pembuatan keripik singkong, salah satunya usaha keripik singkong milik mitra yang menjalankan usaha mandiri ini dengan modal dan sistem seadanya. Permasalahan pada mitra adalah: 1) belum adanya branding dan desain kemasan poduk untuk keripik singkong aneka rasa; dan 2) kurangnya promosi sehingga pada saat terjadi pembatasan kegiatan masyarakat karena pandemic seperti saat ini produksi dan pendapatan semakin menurun. Solusi yang ditawarkan adalah: 1) membuat desain kemasan produk untuk keripik singkong aneka rasa, sehingga Bu Nur dapat memperluas jangkaun market dengan menjual produk jadi; dan 2) merancang e-marketing­ untuk memperluas promosi dan membuka peluang datangnya konsumen baru. Simpulannya adalah: 1) pemberian nama usaha, yaitu KERIPIK SINGKONG ALFARIZKI, dan juga pembuatan desain kemasan produk dengan nama usaha tertera di kemasannya dirasa cukup baik untuk branding dan menjangkau pasar yang lebih luas; dan 2) penggunaan media sosial sebagai sarana ­e-marketing diharapkan mampu memperkenalkan produk kepada lebih banyak calon konsumen
Co-Authors Anisa, Nurfa Dian Rokhmawati Juli Rahaju Lila Kurnia Wardani Muhammad Sholeh Rachma Y Rachma Yuliana Rachma Yuliana Roy Anugrah Sri Hastutik Zaenullah Zaenullah Zaenullah, Zaenullah