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HUBUNGAN KOMITE NASIONAL INDONESIA PUSAT (KNIP) DENGAN LEMBAGA KEPRESIDENAN PADA TAHUN 1945-1949 Dwi Indri Astuti; Iskandar Syah; Syaiful M
PESAGI (Jurnal Pendidikan dan Penelitian Sejarah) Vol 2, No 4 (2014): PESAGI (Jurnal Pendidikan dan Penelitian Sejarah)
Publisher : FKIP UNIVERSITAS LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (88.792 KB)

Abstract

The objective of this research is to find out relation between national committe of central Indonesia and presidential institution in 1945-1949. This research used historic method. Literature technique and documentation were used in collecting data. Meanwhile in order to analyze the data. The researcher used qualitative data analysis in the research. The researcher found there is a relation between Nasional committee of central Indonesia and presidential institution in working their duties together with the president, therefore the relation between National committee of central Indonesia and presidential institution runs well, it is proved in every goverment work program which is done together.Tujuan dari penelitian ini adalah untuk mengetahui hubungan kerjasama Komite Nasional Indonesia Pusat (KNIP) dengan Lembaga Kepresidenan pada tahun 1945-1949. Metode penelitian yang digunakan adalah metode historis. Teknik pengumpulan data menggunakan teknik kepustakaan dan teknik dokumentasi, sedangkan untuk menganalisis data menggunakan analisis data kualitatif. Dari penelitian yang telah dilakukan penulis diperoleh hasil bahwa hubungan kerjasama yang dilakukan Komite Nasional Indonesia Pusat dengan Lembaga Kepresidenan pada tahun 1945-1949 dilihat dari tugas yang dilakukan KNIP bersama Presiden, sehingga hubungan kerjasama yang terjalin antar KNIP dengan Lembaga Kepresidenan sangat baik dengan terbukti segala program kerja pemerintah dapat disepakati bersama.   Kata kunci : hubungan, knip, lembaga kepresidenan
Hubungan Harga dan Lokasi dengan Keputusan Pembelian Siomay Raos Bandung (Survei pada Mahasiswa Fakultas Ekonomi dan Bisnis Universitas Slamet Riyadi Surakarta) Kusuma, Alvito Chandra; Tyas, ⁠Nilam Nur; Astuti, Dwi Indri; Rahadhini, Marjam Desma
Innovative: Journal Of Social Science Research Vol. 5 No. 4 (2025): Innovative: Journal Of Social Science Research
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/innovative.v5i4.19919

Abstract

The culinary business competition in Surakarta City is getting tighter, especially in the snack segment such as siomay. Consumer purchasing decisions are not only influenced by taste, but also by price and location factors. Siomay Raos Bandung as a business actor in this sector needs to understand the extent to which these two factors influence students' purchasing decisions, especially at the Faculty of Economics, Slamet Riyadi University, Surakarta. This study uses a quantitative approach with a survey method. A sample of 30 respondents was selected purposively, namely active students who had purchased Siomay Raos Bandung at least once in the last three months. Data collection was carried out through a closed questionnaire with a Likert scale, and analyzed using multiple correlations to determine the relationship between price (X₁) and location (X₂) with purchasing decisions (Y). The results of the study showed that both price and location were significantly related to purchasing decisions, with location having a slightly more dominant influence. This finding provides an important impression for Siomay Raos Bandung's marketing strategy to better adjust prices to students' purchasing power and choose a strategic and easily accessible business location.