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Produksi Dan Kualitas Telur Itik Lokal Lombok Untuk Bahan Telur Asin Yang Dipelihara Peternak Secara Intensif Di Lombok Tengah Maskur Maskur; Sugeng Prasetyo; Lestari Lestari; Rahma Jan; Tapaul Rozi; Lalu Muhammad Kasip
Jurnal Ilmu Dan Teknologi Peternakan Indonesia (JITPI) Indonesian Journal of Animal Science and Technology) Vol 4 No 1 (2018): Jurnal Ilmu dan Teknologi Peternakan Indonesia (JITPI)
Publisher : Faculty of Animal Husbandry, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (409.227 KB) | DOI: 10.29303/jitpi.v3i1.31

Abstract

A descriptive study using 30 female local Lombok ducks age ready to lay was carried out to know the local Lombok egg duck production and its quality raised intensively in Centre Lombok for making a salted egg. The observation was done in three months. Variable observed were eggs production (monthly production, egg weight, egg index), shell quality (texture, thickness, color), and internal egg quality (yolk index, yolk color, yolk and albumen weight ratio, egg spot). Data were analyzed by using simple statistic to get the mean and the deviation standard. The observation results were: monthly egg production in the first three months were 58,15 ± 10,98%; 60,25 ± 10,60%; 50,00 ± 15,73%; average egg weight and its index were 61,42 ± 2,73 gram and 0,74 ± 0,10. The shell surface was smooth and the thickness was 0,40 ± 0,09 mm. The shell color was greenish dark blue. The yolk index was 0,47, the yolk color varied between 10 and 14, the yolk albumen ratio was 1.04, and there was not an egg spot. The quality of the local Lombok egg ducks was good for making a salted egg.
Tingkat Pertumbuhan Badan Itik Sasak dan Itik-Itik Pendatang Lainnya di Lombok Tengah Sugeng Prasetyo; Lestari Lestari; Rahma Jan; Tapaul Rozi; Lalu Muhammad Kasip
Jurnal Ilmu Dan Teknologi Peternakan Indonesia (JITPI) Indonesian Journal of Animal Science and Technology) Vol 4 No 1 (2018): Jurnal Ilmu dan Teknologi Peternakan Indonesia (JITPI)
Publisher : Faculty of Animal Husbandry, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (464.912 KB) | DOI: 10.29303/jitpi.v3i1.29

Abstract

A potential production study of Sasak duck and the non-indigenous ducks (Campbell, mojosari, MA, and alabio ducks) was carried out in Centre Lombok Regency. Research materials were 50 female DODs for each breed. The variables observed were growth rate and feed conversion. The growth rate was measured every week from started from DOD until 10 weeks old. The data obtained were analyzed by using one-way ANOVA Complete Randomized Design. Results of research: body weight gain (BWG) for all breed increased until age between 5-6 weeks after that declined. Sasak and Campbell BWG were the least. The shank length average of all breed increased 253,86% within ten weeks. The shank length gain (SLG) for all breeds decreased steadily from the first week. The relative SLG of Sasak and MA ducks were between labia duck and Campbell ducks. The relative SLG of labor duck was highest and while that of mojosari ducks was the lowest. The average of the shank diameter gain within 10 weeks for all breeds increased 217.43%. There was no shank diameter difference (P 0.05 >) between Sasak ducks and the nation Lombok indigenous ducks. The average of middle finger length (MFL) of all breeds from one to 10 weeks increased 181,90%. The relative MFL gain of Sasak and Campbell ducks were less (P < 0.05) than that of the other three breeds. The feed conversion of Sasak, Campbell ducks, mojosari, MA, and alabio were 3.60; 3.90; 4.04; 4.06, and 3.66 consecutively.
A Study on Characteristic of Qualitative Traits And Morphometric Of Kampung Chickens With Various Comb-Types In Lombok Island Lestari Lestari; Maskur Maskur; Rahma Jan; Tapaul Rozi; Lalu M. Kasip; M. Muhsinin
Jurnal Ilmu Dan Teknologi Peternakan Indonesia (JITPI) Indonesian Journal of Animal Science and Technology) Vol 6 No 1 (2020): Jurnal Ilmu dan Teknologi Peternakan Indonesia (JITPI)
Publisher : Faculty of Animal Husbandry, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (183.422 KB) | DOI: 10.29303/jitpi.v5i2.64

Abstract

This study aimed to identify the diversity of qualitative and morphometric traits of Kampung chickens based on the comb-types in Lombok Island. Four hundred and seventeen Kampung chickens that are maintained traditionally were used in this study. The method used was a survey. The determination of location was done by purposive sampling, and samples taken were selected by random sampling. Qualitative data included comb-type, fur color, skin color, and foot color. Morphometric data included comb height, shank length, tibia length, femur length, the distance between pubic bones, the distance between the pubic bone and breastbone and body weight. Data were analyzed using simple statistical analysis. The results show that there were 4 (four) types of comb namely walnut comb (36.45 percent), single (30.45 percent), pea (24.46 percent) and rose (8.64 percent). Fur colors found were black, golden, striated and white. White fur color was only found in pea combs. The earlobe colors were red and white. Shank colors were black, white and yellow. The skin colors were yellow and white. The highest morphometrics of Kampung chicken was found in chickens with the type of rose comb which showed comb height of 12.16 + 2.78mm, shank length of 74.26 + 11.62mm, tibia length of 88.47 + 11.87mm, femur length of 82.11 + 12.45mm, distance of two pubic bones of 35.95 + 7.32mm), distance between the pubic bone and breastbone of 54.74 + 9.86mm and body weight of 1658.19 + 339.63gram.
Manajemen Perkawinan Ternak Sapi Di Kecamatan Pujut Lombok Tengah Untuk Mendukung Program Desa Seribu Sapi Maskur; Rahma Jan; Lestari; Tapaul Rozi; Muhammad Muhsinin
Jurnal Pengabdian Magister Pendidikan IPA Vol 6 No 1 (2023): Januari - Maret
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v6i1.3344

Abstract

Sapi Bali merupakan ternak lokal asli Indonesia sangat berpotensi untuk dikembangbiakkan dan sebagai plasma nutfah harus tetap dilestarikan. performans sapi Bali cenderung menurun disebabkan aplikasi program pemuliaan yang kurang ketat, sehingga mutu genetiknya rendah. Dalam upaya memperbaiki mutu genetik, Pola Peternakan Inti Terbuka (Open Nucleus Breeding) tampaknya sesuai untuk diterapkan dalam pengembangan sapi Bali yang banyak melibatkan peternakan rakyat sebagai populasi dasar dengan dukungan kegiatan seleksi pada berbagai lapisan peternakan dan harus ditunjang dengan manajeman perkawinan yang baik dan benar. Teknik manajemen perkawinan sapi potong dapat dilakukan dengan menggunakan (1) Intensifikasi kawin alam (IKA) dengan pejantan terpilih, (2) teknik inseminasi buatan (IB) dengan semen beku (frozen semen) dan teknik IB dengan semen cair (chilled semen). Pengaturan manajemen perkawinan dan teknik pemberian pakan saat beranak, kawin, sapih dan bunting tua pada sapi potong induk diharapkan mengikuti suatu model yang dikenal sebagai/dengan kalender perkawinan dan program pemberian pakan (surge feeding) pre dan pasca beranak. Tujuan kalender ini untuk mempercepat birahi kembali setelah beranak untuk segera dikawinkan dan memudahkan terjadi fertilisasi (kebuntingan) berikutnya.