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All Journal Jurnal Simetris Jurnal RESTI (Rekayasa Sistem dan Teknologi Informasi) Martabe : Jurnal Pengabdian Kepada Masyarakat IJISTECH (International Journal Of Information System & Technology) Abdimas: Jurnal Pengabdian Masyarakat Universitas Merdeka Malang IJISTECH Jurnal Pengabdian Barelang Jurnal Quancom: Jurnal Quantum Komputer The Indonesian Journal of Computer Science
Muhammad Abrar Masril
Institut Teknologi Batam
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Computer Science & IT Decision Sciences, Operations Research & Management Education Electrical & Electronics Engineering Engineering Languange, Linguistic, Communication & Media Social Sciences

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Transformasi Pertanian Dalam Ruangan: Hidroponik Cerdas Berbasis IoT : Indoor Farming Transformation: IoT-Based Smart Hydroponics Caniago, Deosa Putra; Masril, M Abrar
The Indonesian Journal of Computer Science Vol. 12 No. 5 (2023): The Indonesian Journal of Computer Science (IJCS)
Publisher : AI Society & STMIK Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33022/ijcs.v12i5.3408

Abstract

The growth of technology has had a significant impact on the agricultural sector, including the method of hydroponic cultivation. According to the Basic Health Research (Riskesdas) conducted by the Ministry of Health, 90% of the Indonesian population lacks sufficient vegetable consumption. The World Health Organization (WHO) recommends a daily vegetable intake of around 400 grams for adults, which can be fulfilled through indoor hydroponic gardens. However, hydroponic cultivation requires intensive monitoring and control, posing a challenge for busy urban communities. Therefore, one solution to address the challenges in hydroponic farming is leveraging Internet of Things (IoT) technology and utilizing Real-time Clock (RTC) to create a Smart Indoor Hydroponic Garden system that enables real-time control of water pH and room temperature using temperature sensors and water quality sensors. This system can be utilized by urban individuals who lack access to open land, allowing them to meet their daily vegetable needs directly from home.
Co-Authors Alvendo Wahyu Aranski candra, joni eka Caniago, Deosa Putra fajar Hani Khairiyah Hanif Sumardi Hendri Kremer Jufriadif Na`am, Jufriadif Mardiansyah, Yopy Muhammad Jufri munir, Zainul Munir Nabilah Nabilah Noviardi, Refli Nurul Ilmi Reant Egie Fahruddini Ririt Dwiputri Permatasari Sunarsono, Hery Yuhandri