Claim Missing Document
Check
Articles

Found 3 Documents
Search

Asessing Biosecurity Management Practice Along Layer Chicken Chain in Bogor And Sukabumi Aprilia Kusumastuti; Eko Ruddy Cahyadi; Ma’mun Sarma; Syamsidar Syamsidar
Jurnal Manajemen & Agribisnis Vol. 15 No. 3 (2018): JMA Vol. 15 No. 3, November 2018
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (887.116 KB) | DOI: 10.17358/jma.15.3.239

Abstract

Biosecurity is one of the government's recommended risk management to limit the exposure of disease agents, but the implementation of biosecurity in supply chain is reportedly still not optimal. This study aims to identify supply chain of layers especially live chicken chain in Bogor and Sukabumi and to analyze the level of application of biosecurity in the chicken chain. Survey method with checklist questionnaire was used to obtain the required data. The results show that the chicken chain of layer involves the farmers and selllers of layers including collectors, poultry market sellers, and butchers, and end consumers. Culled layers are distributed in the form of live birds that can increase the risk of disease due to the accommodation time and market system which are mostly not first in first out (FIFO). The application of layer farmer biosecurity is at a moderate level (score 33.4 in Bogor and 40 in Sukabumi from a maximum score of 60). In the sellers of layers, the application of biosecurity is at a low level (score 21.9 in Bogor and 25 in Sukabumi from a maximum score of 69). Differences in biosecurity practices of farmers in Bogor and Sukabumi areas lie in the protection of wild birds. The differences in the biosecurity practices of layer bird sellers in the areas of Bogor and Sukabumi lie in the action against new poultry and action on transportation equipment. Biosecurity scores that have not been optimal indicate that the implementation of biosecurity still needs to be improved at each point of the chicken chain. Increasing biosecurity in each chicken chain point will help reduce the risk of exposure to AI viruses in layer birds through the chicken chain so that losses can be minimized.Keywords: supply chain, biosecurity, disease, poultry, unggas hidup
MP-15 Characterization of Infectious Bursal Disease Isolate with Propagation in Chicken Embryonated Eggs and Molecular Biology . Syamsidar; Arini Nurhandayani; Steffi Ong; Aprilia Kusumastuti; Ardi Budi Prakoso; Gusti Ayu Yunanti Kencana
Hemera Zoa Proceedings of the 20th FAVA & the 15th KIVNAS PDHI 2018
Publisher : Hemera Zoa

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (500.848 KB)

Abstract

Infectious Bursal Disease (IBD), also known as Gumboro disease is one that has an adverse economic effect. This disease is a threat to the poultry industry (Mueller, 2003). Deaths in chickens caused by IBD can even reach 100%. Outbreaks remain widespread despite vaccination programmes (Soedoedono, 2001). In Indonesia, the IBD disease is the cause of high death rates in poultry from the very virulent IBD (vvIBD) throughout the year 2014. Prevention of the disease can be done through vaccination. However, a tight vaccination programme so not ensure the safety of poultry from IBD. Therefore, there is a need for a vaccine strain to be suitable with those in the field. This can be accomplished with collecting virus isolates from the field and identifying the suitable vaccine strain. The purpose of this research is to characterize virus IBD isolates through propagation in embryonated chicken eggs. In addition, molecular methods will be used from PCR to identification with sequencing.
Strategi Penerapan Outing Class Untuk Meningkatkan Minat Belajar Peserta Didik Aprilia kusumastuti
Jurnal PGSD Vol. 11 No. 2 (2025): Jurnal PGSD Edisi Juli-Desember 2025
Publisher : PGSD Universitas Muhammadiyah Cirebon

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32534/jps.v11i2.7810

Abstract

Interest is a sense of curiosity, to increase students' sense of interest, perseverance, and skills. Therefore, to foster students' interest in learning, researchers use a learning method using an outing class. Learning outside the classroom or commonly called Outting class is learning outside of school to increase student activity so that they do not get bored easily and also increase student creativity outside the classroom. The purpose of the outing class is to increase student interest in learning through direct experience outside the classroom. The method used in this study is to use a qualitative method with a literature study that focuses on the description and detailed understanding of the phenomenon being studied. The results of this research from the idea of ​​thinking are that the outing class learning strategy can help and foster student interest in learning and with this outting class learning students are able to develop their creativity in learning and make learning less boring. The results of this literature study research can complement theoretically and practically in fostering student interest in learning by using the outting class method.