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Pertumbuhan Bobot Hidup Burung Puyuh Jepang (Coturnix japonica L.) Setelah Diberi Ramuan Herbal Hasan Basri; Meilindai Pahriana Sulastri
bionature Vol 21, No 2 (2020): Oktober
Publisher : Fakultas MIPA UNM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35580/bionature.v21i2.16405

Abstract

 Penelitian ini merupakan penelitian eksperimental dengan Rancangan Acak Lengkap (RAL). Penentuan hewan uji pada setiap perlakuan secara random. Hewan uji menggunakan 24 puyuh Jepang yang diambil secara acak dari 42 puyuh berumur12 hari dan berat badan rerata ± 37.67 g dibagi dalam 4 kelompok perlakuan. Setiap perlakuan terdiri dari 6 ulangan. P0: kontrol; P1: perlakuan dengan pemberian herbal 3 ml per 1 liter air bersih; P2: perlakuan dengan pemberian ramuan herbal 6 ml per 1 liter air bersih; P3: perlakuan dengan pemberian ramuan herbal 9 ml per 1 liter air bersih. Variable yang dianalisis meliputi bobot hidup per sepuluh hari. Data yang diperoleh dianalisis dengan varian (ANOVA), jika ada beda nyata dilanjutkan uji Duncan pada taraf signifikansi 95%. Analisis dengan software SPSS 25. Berdasarkan hasil penelitian, pemberian ramuan herbal pada penelitian ini tidak berpotensi meningkatkan pertumbuhan puyuh.
Jamur Makro Ascomycota di TWA Suranadi Lombok Barat Meilinda Pahriana Sulastri; Hasan Basri
bionature Vol 21, No 2 (2020): Oktober
Publisher : Fakultas MIPA UNM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35580/bionature.v21i2.16458

Abstract

Abstract. Fungal species from the Ascomycota have a very important role, especially in their function as decomposers in the forest ecosystem. This study aims to identify the Ascomycota macrofungi found in TWA Suranadi. This is a descriptive exploratory study using the cruise method. Identification is done by matching the morphological characters with reference books and various scientific journals on macrofungi. Based on the results of the study, 3 species from Xylaria sp.1, Xylaria sp. 2 and Peziza sp.Keywords. fungi, Ascomycota, TWA Suranadi
The Effect of Turmeric and Ginger Powder on Japanese Quail (Coturnix coturnix) Serum Lipid Profile Meilinda Pahriana Sulastri; Hasan Basri
Biosaintifika: Journal of Biology & Biology Education Vol 11, No 2 (2019): August 2019
Publisher : Department of Biology, Faculty of Mathematics and Sciences, Semarang State University . Ro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/biosaintifika.v11i2.19228

Abstract

Lipids are essential fatty acids. Lipids function as a source of energy and structural constituent components of Japanese quails. Japanese quail (Coturnix coturnix japonica) is one of the livestock sectors that is efficient in providing nutrients, both from eggs and meat. However, this animal has high cholesterol levels. This study aimed to determine the effect of organic feed on the cholesterol, triglyceride, HDL (High Density Lipoprotein), and LDL (Low Density Lipoprotein) level of Japanese quail. This study used an experimental method with a completely randomized design (CRD). The test animals were 30 females Japanese quail which were divided into 3 groups (2 individuals each) with different treatments i.e. P0: control (commercial feed); P1: standard organic feed (corn, soybean, bran and fish meal); P2: special organic feed (corn, soybean, bran, fish meal, cassava leaves, turmeric and ginger powder). Each treatment consisted of 5 replications. Feed was given for 2 months and at the end of the treatment, the blood was collected for analysis. Data obtained were analyzed using analysis of variance (ANOVA) and continued with Duncan test with a confidence of 95% (α=0.05). Analysis was performed using SPSS software 16.0 for windows. The results showed that the effect of organic feed containing cassava leaves, turmeric and ginger powder is significantly different on live weight, and not significantly different on feed consumption and drinking consumption. Moreover, the provision of that special organic feed was able to stabilize the cholesterol and HDL levels, and reduce LDL levels in Japanese quail (Coturnix coturnix japonica).
Pemberdayaan Kelompok Budidaya Ikan Melalui Pembuatan Pakan Ikan Gabus Bernilai Ekonomis Rosalina Edy Swandayani; Arista Suci Andini; Hasan Basri; Alvin Juniawan
Jurnal Pengabdian UNDIKMA Vol. 4 No. 2 (2023): May
Publisher : LPPM Universitas Pendidikan Mandalika (UNDIKMA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/jpu.v4i2.7284

Abstract

This community service aims to encourage fish farming groups by making snakehead fish feed that has economic value. The method of implementing this service was through socialization and training. The partners in community service activities were the Mina Jaya Abadi Fish Cultivation Group (Pokdakan) in Peresak Village West Lombok Regency. The evaluation was carried out by giving a pretest and posttest, which then been analyzed descriptively. The results of this community service activity were increasing the understanding and skills of partners regarding the use of yards, nutrition, and content of snakehead fish, and how to cultivate and make snakehead fish feed. In addition, partners also understood the opportunities for Snakehead fish for post-Covid-19 entrepreneurs. Based on the results of the activities that have been carried out, the PkM team also assisted with tools for making fish feed which could reduce production costs for buying commercial fish feed and use alternative feeds.