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All Journal AGRIEKONOMIKA Habitat Agro Ekonomi JEPA (Jurnal Ekonomi Pertanian dan Agribisnis)
Masyhuri Masyhuri
Universitas Gadjah Mada
Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Environmental Science Social Sciences Other

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Journal : Agro Ekonomi

 1 
Performance of The Bandungan District Chrysanthemum Supply Chain Management Adityo Azana Putra; Masyhuri Masyhuri; Jamhari Jamhari
Agro Ekonomi Vol 30, No 1 (2019): JUNE 2019
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ae.45311

Abstract

Chrysanthemums are included in a group of flowers with relatively high economic value. The demand for chrysanthemums increases from year to year so that special concern for chrysanthemums is required in order that their quality and availability are maintained. Bandungan as one of the centers of chrysanthemum production in Indonesia has some problems in functioning as part of the chrysanthemum supply chain, such as, 1) difference in selling price based on time of day, 2) difference in selling price based on days of importance, and 3) there still being a long supply chain to go through. The research concerned here aimed at measuring the performance of chrysanthemum supply chain management in Bandungan by using the SCOR analysis with five performance attributes, namely, 1) supply chain reliability, 2) supply chain responsiveness, 3) supply chain agility, 4) supply chain cost, and 5) supply chain asset management. The research was conducted in February 2019. The research was descriptive type with quantitative approach. The sample consisted of farmer, retailer, florist and consumer which numbered 30 respondents. The result shows that the perfomance in relation with supply chain reliability, supply chain responsiveness, and supply chain agility is satisfactory in category (with scores within the 31-40 range) while the performance in relation with supply chain cost and supply chain asset management is moderate in category (with scores within the 21-30 range). The performance of chrysanthemum supply chain management in Bandungan would become increasingly better if all the actors in the supply chain take special notice of any performance that is done. The result of the research could hopefully be a reference in the making of strategies for development and improvement in the chrysanthemum business in Bandungan.
The Impact of Government Policies on Competitiveness of Rice Farming in Purbalingga Regency Asti Nur Afifah; Masyhuri Masyhuri; Any Suryantini; Lestari Rahayu Waluyati
Agro Ekonomi Vol 30, No 2 (2019): DECEMBER 2019
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ae.49428

Abstract

Rice is a potential food crop to be developed in Purbalingga Regency, so it is necessary to know its competitiveness so that rice production can be increased. This study aims to (1) determine the competitiveness of rice farming in Purbalingga Regency, and (2) determine the impact of government policies on rice farming in Purbalingga Regency. It used the Policy Analysis Matrix (PAM) as the research method. The research sample was purposively selected from Bukateja Subdistrict because it is the region with the highest rice production in Purbalingga Regency. It used the data of rice farming collected in two seasons, such as MT I (rainy season) and MT II (dry season) with a total sample of 80 rice farmers. The analysis showed that rice farming in Purbalingga Regency in MT I (rainy season) and MT II (dry season) had good level of competitiveness because they had competitive advantages and comparative advantages. The impact of government policies on rice farming output and input for both tradeable and non-tradeable inputs are significant. The government also has applied protective rice farming input-output policy. Based on this research, it is suggested that there is subsidy to improve irrigation networks and subsidy to purchase of modern inputs (agricultural machinery) to increase rice productivity and raise the competitiveness of rice farming in Purbalingga Regency as well as the government needs to maintaining the rice import tariff policy, determining the basic price of rice, and providing input subsidies such as chemical fertilizer.
Characteristics and Preferences of Chicken Meat Consumers before and during Covid-19 Pandemic in Sleman Regency Swastanita Sri Setyanovina; Any Suryantini; Masyhuri Masyhuri
Agro Ekonomi Vol 32, No 1 (2021): JUNE 2021
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ae.60713

Abstract

People purchase and consume poultry meat to fulfill their animal protein needs. In early 2020, COVID-19 spread globally as well as in Indonesia that changes the social and economic conditions, which further affect people’s behavior in purchasing chicken meat. There are two types of this meat—broiler and free-range chicken—with different characteristics (attributes) that affect consumer preference. Consumers can choose chicken meat according to their needs and desires by considering its attributes. This study aims to determine chicken meat consumers' characteristics before and during the COVID-19 pandemic and determine the differences in consumer preferences for broilers and free-range chickens. The research was conducted in Sleman Regency from April to May 2020. The primary data collected through an electronic form from 100 respondents chosen by random sampling. The descriptive analysis examines chicken meat characteristics, and the Fishbein Multi-attribute determines consumer preference for chicken meat. The results showed that consumers continued to buy chicken meat during the COVID-19 pandemic but changed the amount of purchase and the purchase location. Two main attributes affecting consumer preferences, both for broilers and free-range chickens, are the aroma and freshness. The third attribute affecting consumer preference for broilers is the meat color, while in free-range chicken, it's the halal status.
Co-Authors Adityo Azana Putra Afifah, Asti Nur Anggrasari, Herdiana Any Suryantini Eri Yusnita Arvianti Irham, Irham Jamhari Jamhari Lestari Rahayu Waluyati Muhammad Zul Mazwan Sholihah, Efi Nikmatu Swastanita Sri Setyanovina Widhi Netraning Pertiwi