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All Journal Linguistika Pendidikan Biologi International Journal of Cultural and Art Studies (IJCAS) Da'watuna: Journal of Communication and Islamic Broadcasting
Dila Fitria
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Religion Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Education Languange, Linguistic, Communication & Media Library & Information Science Social Sciences

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Journal : International Journal of Cultural and Art Studies (IJCAS)

 1 
An Analysis of Japanese Chouon Pronunciation Among Students of Deli Husada Health Institute Dila Fitria; Dardanila; Lubis, Tasnim
International Journal of Culture and Art Studies Vol. 9 No. 1 (2025): International Journal of Culture and Art Studies (IJCAS)
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/ijcas.v9i1.19979

Abstract

This study aims to identify which long vowel sounds (chouon) in Japanese can be easily pronounced and which are difficult for the Deli Husada Institute of Health students in Deli Tua. This research method employs voice analysis using the Praat application to evaluate the students' pronunciation. Praat was used to analyze the duration, frequency, and intensity of participants' voices. The Praat application will record, segment, and analyze the students' voices. The data consists of voice recordings from the six participants when pronouncing vocabulary containing chouon sounds. The findings indicate that there are variations in errors in the pronunciation of certain vowels, such as the vowel /u/ in "yuumei," the vowel /e/ in "meishi" and "heiya," and the vowel /o/ in "ooku," among the students of the Deli Husada Institute of Health. Words with long sounds are also rarely pronounced correctly due to a lack of practice. Vocabulary such as "obaasan," "ojiisan," and "sakkaa" is more often pronounced correctly because they are frequently used in daily learning. Participants who allocated more time to study showed a higher degree of pronunciation similarity to native speakers. Overall, the frequency of usage and conversational learning significantly influence pronunciation ability.
Co-Authors Afriana Alawiah. AR Br. Perangin-angin, Alemina Dardanila, Dardanila Erwan Efendi LUBIS, TASNIM Mades Fifendy Miftahul Anwar Alamsyah Nurmiati Nurmiati Rafly Surya Dharma Rika, Atta