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All Journal Jurnal Teknik Industri Jurnal Optimasi Sistem Industri Jurnal Ilmiah Teknik Industri Tekinfo | Scientific Journal of Industrial and Information Engineering PERFORMA : Media Ilmiah Teknik Industri Abdimas Dewantara Jurdimas (Jurnal Pengabdian Kepada Masyarakat) Royal
Ida Giyanti
Industrial Engineering Department , Universitas Setia Budi, Surakarta, Indonesia
Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Industrial & Manufacturing Engineering Mechanical Engineering Social Sciences

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Journal : Jurnal Teknik Industri

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Effect of SME Food Entrepreneurs Knowledge on Halal Certification for Certified Awareness using Partial Least Square Ida Giyanti; Erna Indriastiningsih
Jurnal Teknik Industri Vol. 20 No. 2 (2019): August
Publisher : Department Industrial Engineering, University of Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (362.223 KB) | DOI: 10.22219/JTIUMM.Vol20.No2.140-151

Abstract

This study aims to predict the impact of the understanding of halal certification by Small Medium Enterprise (SME) entrepreneurs to conduct halal certification. This study was conducted in SMEs in Surakarta, Indonesia. The Halal Certification Comprehension Rate was assessed using three variables.   We used knowledge of halal (PGT), perceived halal certification advantages (MNF), and perceived halal certification procedures (PROS).  Structural Equation Model-Partial Least Squares (SEM-PLS) was used for data analysis.  The results show that SMEs have a good knowledge of halal and agree that halal certification is beneficial to their businesses.  We found, though, that the processes for handling Halal Certification are relatively complex. Based on the study, the perception of Halal Certification Benefits (MNF) is significantly affected by the intention of SMEs to conduct Halal Certification (NHL). The other two results show a positive correlation. However, they are not statistically significant.
Co-Authors Adhie Tri Wahyudi Anita Indrasari Bernadhetta Vivi Kristiana Erni Suparti, Erni Indriastiningsih, Erna Langgeng Vodka Riyanto Maresta Andriani Prilya Shanty Andrianie Rosita Yuniati Sunardi Sunardi Widyatmoko Reza Prambudi