Article Per Year (5 Year)
p-Index From 2021 - 2026
2.374
P-Index
This Author published in this journals
All Journal Jurnal Pendidikan Humaniora Indonesian Journal of Applied Linguistics (IJAL) Pedagogik : Jurnal Ilmiah Pendidikan dan Pembelajaran Fakultas Tarbiyah Unversitas Muhammadiyah Aceh Economica: Jurnal Ekonomi Islam Jurnal Inovasi Pendidikan Ekonomi Jurnal Bina Akuntansi Asia-Pacific Journal of Public Policy Lumbung Inovasi: Jurnal Pengabdian Kepada Masyarakat Rambideun : Jurnal Pengabdian Kepada Masyarakat JAKTABANGUN: Jurnal Akuntansi dan Pembangunan
Keumala, Cut Muftia
Sekolah Tinggi Ilmu Ekonomi Lhokseumawe
Agriculture, Biological Sciences & Forestry Arts Humanities Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Public Health Social Sciences Other

Published : 21 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 21 Documents
Search

 1   2   3 
PENINGKATAN SDM BERBASIS EKONOMI KREATIF MELALUI OLAHAN PEPAYA MUDA Maryana, Maryana; Shalawati, Shalawati; Maisyuri, Maisyuri; Alfahmi, M. Lutfi; Keumala, Cut Muftia; Fazilah, Nura; Ramadhanty, Helsy
RAMBIDEUN : Jurnal Pengabdian Kepada Masyarakat Vol. 7 No. 3 (2024): Rambideun: Jurnal Pengabdian Kepada Masyarakat
Publisher : LPPM Universitas Al Muslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/pkm.v7i3.2854

Abstract

Creative economy is a concept in the new economic era that intensifies information and creativity by relying on ideas and knowledge from human resources as the main production factors. The secret of the creative economy lies in creativity and innovation. The creative economy emphasizes the power of ideas and concepts that are based on the strength of human resources aspects. Optimizing the capacity of human resource empowerment in the village is done by providing socialization and training to process the potential that exists around the community and providing reinforcement to the community in the village. Gampong Jawa Baru is located in the coastal area of Lhokseumawe City and papaya plants are often found and planted by the residents on their yards. However, the use of papaya among the community was still less than optimal due to the lack of knowledge, ideas and creativity from the community. Therefore, it was considered necessary to conduct training related to the processing of papaya fruit, one of which is in the form of processed papaya sticks. The method of implementing the activity was carried out through the delivery of materials, discussions, and product making practices. The results of the implementation of this community service activity showed an increase in the knowledge and creativity of the community in utilizing local food, specifically papaya fruit, and the participants were very enthusiastic and even the community expected further training on product packaging and marketing.      
Co-Authors Agam Wildan Alfahmi, M. Lutfi Dasmi Husin Fauzan Fauzan Fauzan Fazilah, Nura Habiburrahim Habiburrahim Helsy Ramadhanty Hikalmi, Hikalmi Intan Zahara Irma Safriani M. Lutfi Al Fahmi M. Lutfi Alfahmi Mahmudan Mahmudan Maisyuri Maisyuri Maisyuri Maisyuri, Maisyuri Maryana Maryana Maryana Maryana Maryana, Maryana Melidza Lestari Miswar MMSI Irfan ,S. Kom Mulia Andirfa Muttaqien Muzakir Neni Triana Neni Triana Neny Triana Nura Fazilah Ramadhanty, Helsy RATNA FARIDA Rina Ridara Safrul Muluk Shalawati Shalawati Shalawati Shalawati Shalawati, Shalawati Shasqia Ulfa Tamara Subhan Ramadhan Syamsul Rizal Zahara Fonna Zamzami Zainuddin Zamzami Zainuddin Zamzami Zainuddin Zamzami Zainuddin, Zamzami Zanzibar Zanzibar