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All Journal Jurnal Ilmu Ternak Veteriner Jurnal Pelayanan dan Pengabdian Masyarakat Indonesia Jurnal Informasi Pengabdian Masyarakat
Amalina Nur Wahyuningtyas
Mulawarman University
Religion Arts Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Social Sciences Veterinary

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Application of Plantaricin as an Antimicrobial Substrate in the Milking Process to Maintain Milk Quality in Smallholder Dairy Farm Amalina Nur Wahyuningtyas; Irma Isnafia Arief; Epi Taufik
Jurnal Ilmu Ternak dan Veteriner Vol 26, No 2 (2021): June 2021
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14334/jitv.v26i2.2718

Abstract

Pathogenic bacterial contamination found in fresh cow's milk can be caused by poor milking management. This traditional milking process allows the milk to be contaminated from bacteria and dirt. Dyeing dairy cows using a commercial antiseptic is a common measure that can be done to prevent mastitis. Nipple immersion can be done after milking using synthetic antiseptic agents such as povidone iodine and chlorine. However, the use of synthetic antiseptics can actually cause a slight irritation and allergic effect and leave a residue. Therefore, it is hoped that the use of natural-based antiseptics can replace synthetic antiseptics. One of the natural based antiseptics that can be used is bacteriocin. This research aimed to analyze the application of the plantaricin IIA-1A5 as a substitute for synthetic antibacterial for teat dipping before milking namely microbiological tests, physicochemical tests, and pH measurements. The study was conducted using a randomized block design (RBD) with three replications. The treatment design consisted of control (without immersion), plantaricin 0.0074%, and povidone iodine 0.2%. Results showed application of plantaricin IIA-1A5 as teat dipping before milking can reduce the Total Plate Count, Escherichia coli, and Staphylococcus aureus population. The use of plantaricin IIA-1A5 as teat dipping did not change pH value and physicochemical quality (fat, SNF, lactose, and protein), which is below the Indonesian National Standard (SNI) about fresh milk. This ability is comparable to the iodine group, a synthetic antibacterial widely used by smallholder breeders in Indonesia. It is concluded that plantaricin IIA-1A5 can be used as a substitute for synthetic antibacterial (iodine group) for teat dipping before milking.
Socialization Of Egg Rendang Making As An Effort To Improve The Nutrition Of The Payolansek Community Amalina Nur Wahyuningtyas; Novemia Fatrmarischa; Cori Qamara
Jurnal Informasi Pengabdian Masyarakat Vol. 3 No. 1 (2025): Februari : Jurnal Informasi Pengabdian Masyarakat
Publisher : Institut Nalanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47861/jipm-nalanda.v3i1.1580

Abstract

The goal of this community service project is to improve the Payolansek community's understanding and proficiency in preparing wholesome meals using local ingredients, particularly through the socializing process of creating egg rendang. Since the primary ingredient, eggs, are a cheap and nutrient-dense source of animal protein and the spices employed have a number of health advantages, egg rendang was selected as the activity's focal point. Interactive lectures, demonstrations, and practical egg rendang-making were among the techniques employed. Before and after the activity, questionnaires were used for evaluation. The findings demonstrated that participants' knowledge and proficiency in processing nutrient-dense foods had significantly increased. Additionally, participants were able to make the best use of locally available food components and had a greater understanding of the significance of a balanced diet. It is anticipated that this project will help the Payolansek community's nutritional situation and serve as a template for comparable community service projects in other locations. The success of this activity is aided by the backing of the local village authority.
Socialization of Stingless Bee Cultivation for Economic Empowerment of West Payakumbuh Community, Payakumbuh City, West Sumatra Cori Qamara; I Putu Gede Didik Widiarta; Amalina Nur Wahyuningtyas; Amani Aldiyanti
Jurnal Pelayanan dan Pengabdian Masyarakat Indonesia Vol. 4 No. 1 (2025): Jurnal Pelayanan dan Pengabdian Masyarakat Indonesia
Publisher : Sekolah Tinggi Ilmu Administrasi Yappi Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jppmi.v4i1.1739

Abstract

This activity aims to strengthen the local economy in West Payakumbuh, Payakumbuh City, West Sumatra, by implementing community service related to stingless bee beekeeping socialization. In addition to promoting environmental conservation, this program seeks to raise community awareness of stingless bee beekeeping's potential as a sustainable alternative source of income. Technical instruction in stingless bee beekeeping, processing bee products including honey and propolis, and marketing these goods are used to carry out socialization activities. The findings demonstrated the community's strong passion and ability to successfully implement stingless bee beekeeping techniques, particularly among farmers and breeders. Products from stingless bee bees also have a lot of commercial potential and can lower reliance on the traditional economic sector while also enhancing community welfare. Micro-enterprises based on bee products can also be developed thanks to this training, which should hasten the sustained economic empowerment of communities. In general, this service was successful in promoting the establishment of an eco-friendly company and contributing to the rise in the income of Payakumbuh City residents.
Co-Authors Amani Aldiyanti Cori Qamara Epi Taufik I Putu Gede Didik Widiarta Irma Isnafia Arief Novemia Fatrmarischa