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All Journal Buletin Peternakan Jurnal Ilmu Ternak Kinerja: Jurnal Ekonomi dan Manajemen Jurnal Ilmu Peternakan Terapan Bantara Journal of Animal Science Wahana Peternakan Jurnal Ilmiah Agribios Buletin Peternakan Tropis (Bulletin of Tropical Animal Science) Agriwar Journal Jurnal Pelayanan dan Pengabdian Masyarakat Indonesia Aves : Jurnal Ilmu Peternakan Inovasi Sosial: Jurnal Pengabdian Masyarakat Journal of Agriprecision & Social Impact
Amani Aldiyanti
Department Of Animal Science, Faculty Of Agriculture, Mulawarman University
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Immunology & microbiology Law, Crime, Criminology & Criminal Justice Social Sciences Veterinary Other

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Blood Profile and Carcass Production of Broiler Chickens Given Nucleotides and Turmeric Extract in Feed Amani Aldiyanti; Elly Tugiyanti; Bambang Hartoyo
Buletin Peternakan Vol 46, No 4 (2022): BULETIN PETERNAKAN VOL. 46 (4) NOVEMBER 2022
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v46i4.76789

Abstract

Broiler chickens are birds that grow very fast, but have low body resistance and are easily stressed. This study aimed to examine the effect of nucleotide and turmeric extract (Curcuma longa Linn) on blood profile (erythrocytes, hemoglobin and leukocytes) and carcass production (weight of carcass, weight of breast, thighs and wings) in broiler chickens. Data was collected using a completely randomized design with 7 treatments consisting of Control: basal feed + antibiotic Bacitracin Zinc 0.1 g/day; N 0 : basal feed; N 1 : basal feed + turmeric extract 600 mg/kg feed; N 2 : basal feed + nucleotide 250 mg/kg feed; N 3 : basal feed + nucleotide 250 mg/kg feed + turmeric extract 600 mg/kg feed; N 4 : basal feed + nucleotide 500 mg/kg feed; N 5 : basal feed + nucleotide 500 mg/kg feed + turmeric extract 600 mg/kg feed. The results showed that nucleotide supplementation and turmeric extract had no significant effect on weight of carcass, weight of breast, thighs and wings, hemoglobin, erythrocytes and leukocytes of broiler. The use of nucleotide and turmeric extract could not improve the blood profile of broiler.
The Effect of Dietary Protein Levels and Lysine Supplementation on Femur Strength in 12-Week-Old Indonesian Indigenous Chickens Rizkuna, Akhmat; Fatmarischa, Novemia; Widiarta, I Putu Gede Didik; Aldiyanti, Amani
Buletin Peternakan Tropis Vol. 5 No. 2 (2024)
Publisher : BPFP Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/bpt.5.2.196-204

Abstract

This study aimed to evaluate the different levels of dietary protein and lysine supplementation on femur bone strength of Indonesian indigenous chickens at 12 weeks of age. The experimental materials used were DOC, without sex differentiation, reared up to 12 weeks of age. A completely randomized design (CRD) with a 2 × 3 factorial arrangement was used, with each treatment having four replicates and 10 chickens per experimental unit. The treatments applied were: P1L1 (17% protein + 0.6% lysine), P1L2 (17% protein + 0.7% lysine), P1L3 (17% protein + 0.8% lysine), P2L1 (14% protein + 0.6% lysine), P2L2 (14% protein + 0.7% lysine), and P2L3 (14% protein + 0.8% lysine). The experimental period started from the first day of observation to 12 weeks. Measured parameter: The main measured parameter was the femur bone strength after 12 weeks using an Electric Tensile Tester (Hun Ta Instruments CO. LTD, HT 8346). Also, histological examination of femur bones was conducted through a Scanning Electron Microscope-SEM at 100x. Data were subjected to ANOVA, and when there was a significant difference, Duncan's Multiple Range Test was conducted at a 5% significance level. No significant interaction was recorded between protein and lysine levels on femur bone strength at 12 weeks because P > 0.05. Conclusively, therefore, both dietary protein levels and lysine supplementation have no significant effect on bone strength in the finisher phase of growth.
Socialization of Stingless Bee Cultivation for Economic Empowerment of West Payakumbuh Community, Payakumbuh City, West Sumatra Cori Qamara; I Putu Gede Didik Widiarta; Amalina Nur Wahyuningtyas; Amani Aldiyanti
Jurnal Pelayanan dan Pengabdian Masyarakat Indonesia Vol. 4 No. 1 (2025): Jurnal Pelayanan dan Pengabdian Masyarakat Indonesia
Publisher : Sekolah Tinggi Ilmu Administrasi Yappi Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jppmi.v4i1.1739

Abstract

This activity aims to strengthen the local economy in West Payakumbuh, Payakumbuh City, West Sumatra, by implementing community service related to stingless bee beekeeping socialization. In addition to promoting environmental conservation, this program seeks to raise community awareness of stingless bee beekeeping's potential as a sustainable alternative source of income. Technical instruction in stingless bee beekeeping, processing bee products including honey and propolis, and marketing these goods are used to carry out socialization activities. The findings demonstrated the community's strong passion and ability to successfully implement stingless bee beekeeping techniques, particularly among farmers and breeders. Products from stingless bee bees also have a lot of commercial potential and can lower reliance on the traditional economic sector while also enhancing community welfare. Micro-enterprises based on bee products can also be developed thanks to this training, which should hasten the sustained economic empowerment of communities. In general, this service was successful in promoting the establishment of an eco-friendly company and contributing to the rise in the income of Payakumbuh City residents.
PARTNERSHIP SCHEME IMPLEMENTATION AND BUSINESS SUCCESS IN BROILER FARMING: AN EMPIRICAL ANALYSIS WIDIARTA, I PUTU GEDE DIDIK; Qamara, Cori; Agung, Ananda Putra; Aldiyanti, Amani
Jurnal Ilmu Ternak Universitas Padjadjaran Vol 25, No 1 (2025): Volume 25 No. 1 Maret 2025
Publisher : Fakultas Peternakan, Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/jit.v25i1.57703

Abstract

The partnership scheme in broiler farming aims to enhance farmers' productivity and profitability through technical support, market access, and the provision of production inputs. However, variations in its implementation effectiveness significantly impact farmers' business success. This study examines the relationship between the level of partnership scheme implementation and the success of broiler farming businesses in Kutai Kartanegara Regency, East Kalimantan. A quantitative approach was employed, using structured questionnaires to collect data from 220 farmers selected through purposive sampling. Data were analyzed using descriptive statistics, Pearson correlation, and multiple linear regression to identify key factors influencing business success, including feed management, breed quality, animal health, and technical assistance. The findings indicate that the implementation of partnership schemes has a positive and significant relationship with broiler farming success, with feed management (β = 0.45, p < 0.01) and breed quality (β = 0.39, p < 0.05) being the most influential factors. However, challenges such as fluctuating feed costs, limited access to technology, and uneven technical support hinder the optimal application of partnership schemes. Therefore, improving infrastructure, expanding access to technology, and developing cost-stabilization strategies are essential to enhancing the effectiveness of partnership schemes and ensuring the long-term sustainability of broiler farming businesses.
Optimalisasi Produksi Ayam Pejantan melalui Perbaikan Manajemen Pemeliharaan untuk Mendukung Ketahanan Pangan di Kelurahan Lempake, Samarinda Akhmat Rizkuna; Roosena Yusuf; Amani Aldiyanti; Anhar Faisal Fanani; Nurul Fajrih; I Putu Gede Didik Widiarta; Dinar Anindyasari
Inovasi Sosial : Jurnal Pengabdian Masyarakat Vol. 2 No. 2 (2025): Mei : Inovasi Sosial : Jurnal Pengabdian Masyarakat
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/inovasisosial.v2i2.1341

Abstract

This community service program aims to enhance the productivity and welfare of local farmers through the optimization of male layer chicken production. Male chickens, often considered by-products of the laying hen industry, are generally overlooked and regarded as less economically viable. However, with the application of appropriate farming strategies, male chickens can become an important alternative source of protein to support food security. The methods implemented in this program include training on poultry management, the use of efficient locally-based feed, and the development of marketing strategies for the production output. The results of the program show a significant improvement in both productivity and the efficiency of male layer chicken farming among local farmers. With ongoing support, this program is expected to become a sustainable empowerment model in the small-scale livestock farming sector.
Pengaruh Konsumsi Pakan dan FCR terhadap Produktivitas Ayam Pedaging dalam Sistem Rumah Semi Tertutup di Kota Samarinda Aldiyanti, Amani; Qamara, Cori; Arifin, Dani Nur; Rizkuna, Akhmat
KINERJA Vol 22 No 2 (2025): Mei
Publisher : FEB Universitas Mulawarman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30872/jkin.v22i2.15451

Abstract

Bisnis ayam pedaging merupakan bagian penting dari sektor unggas, di mana konsumsi pakan dan rasio konversi pakan (FCR) memiliki dampak yang signifikan pada produksi. Tujuan dari penelitian ini adalah untuk mengkaji bagaimana konsumsi pakan dan FCR mempengaruhi produktivitas ayam pedaging yang dipelihara di sistem kandang semi tertutup Kota Samarinda. Studi ini menggunakan analisis regresi linier berganda sebagai metode kuantitatif untuk memastikan bagaimana konsumsi pakan, FCR, dan produktivitas ayam pedaging terkait. Temuan menunjukkan bahwa produksi ayam pedaging secara signifikan dipengaruhi secara positif oleh konsumsi pakan, yaitu asupan pakan yang lebih tinggi menghasilkan pertumbuhan berat badan yang lebih besar. Di sisi lain, produktivitas secara signifikan dipengaruhi secara negatif oleh FCR, menunjukkan bahwa FCR yang lebih rendah meningkatkan efisiensi pakan dan menghasilkan kinerja pertumbuhan yang unggul. Untuk menjaga suasana yang ideal, mengurangi tekanan panas, dan meningkatkan efisiensi pakan secara keseluruhan, sistem perumahan semi-tertutup sangat penting. Studi ini sampai pada kesimpulan bahwa produktivitas ayam pedaging sangat dipengaruhi oleh konsumsi pakan dan FCR, dan bahwa desain rumah semi-tertutup adalah strategi yang berguna untuk memaksimalkan kinerja pertumbuhan. Menurut hasilnya, produsen unggas Samarinda dapat meningkatkan hasil dengan mengelola pakan dengan lebih baik dan menjaga FCR yang ideal dengan kondisi perumahan yang lebih baik
PENGARUH PROTEIN DAN LISIN TERHADAP MASSA KALSIUM DAN PANJANG TULANG FEMUR AYAM KAMPUNG FINISHER Rizkuna, Akhmat; Erni, Nurliani; Aldiyanti, Amani
AGRIBIOS Vol 22 No 2 (2024): November
Publisher : Program Studi Agribisnis Fakultas Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36841/agribios.v22i2.5050

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh taraf protein dan lisin terhadap massa kalsium dan panjang tulang femur khususnya pada ayam kampung fase finisher (umur 7-12 minggu). Penelitian ini menggunakan 240 ekor ayam kampung (unsex). Kandang untuk pemeliharaan terdiri dari 24 unit percobaan dan masing-masing unit percobaan terdiri dari 10 ekor ayam menggunakan bertipe multiple cage dengan dikelilingi wire. Penelitian menggunakan rancangan acak lengkap (RAL) pola faktorial 2 x 3 dengan 4 ulangan. Faktor pertama adalah taraf protein ransum yang terdiri atas 2 taraf (17% dan 14%). Faktor kedua adalah penambahan lisin yang terdiri atas 3 taraf (0,6%; 0,7%, dan 0,8%). Parameter yang diamati dalam penelitian ini adalah massa Ca tulang dan panjang tulang. Hasil penelitian ini menunjukkan bahwa massa Ca tulang finisher pada taraf protein P1 dan taraf lisin L1, L2 dan L3 berturut-turut yaitu 0,08±0,023, 0,10±0,027, dan 0,09±0,017 g/ekor, sedangkan massa Ca tulang finisher pada taraf protein P2 dan taraf lisin L1, L2 dan L3 berturut-turut yaitu 0,09±0,019, 0,09±0,008, dan 0,10±0,011 g/ekor. Panjang tulang femur finisher pada taraf protein P1 dan taraf lisin L1, L2 dan L3 berturut-turut yaitu 5,68±0,54, 5,85±0,30, dan 6,52±0,31 cm, sedangkan panjang tulang femur finisher pada taraf protein P1 dan taraf lisin L1, L2 dan L3 berturut-turut yaitu 5,93±0,54, 5,84±0,33, dan 5,75±0,40 cm tidak menunjukkan perbedaan yang nyata. Berdasarkan hasil penelitian dapat disimpulkan bahwa taraf protein dan lisin yang berbeda tidak memberikan pengaruh terhadap massa kalsium tulang dan panjang tulang femur ayam kampung finisher.
Production Cost Analysis of Broiler Business with Semi Closed House System Cori Qamara; Widiarta, I Putu Gede Didik; Aldiyanti, Amani; Fatmarischa, Novemia; Wijakesuma, Made Herdinata
Journal of Agriprecision & Social Impact Vol. 2 No. 1 (2025): March: JAPSI (Journal of Agriprecision & Social Impact)
Publisher : CV. Komunitas Dunia Peternakan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62793/japsi.v2i1.45

Abstract

This study aims to analyze the production costs of the boriler chicken farming business with a semi-closed house system with a population of 1000 chickens. The case study approach is the methodology employed in this study. Two categories of data are utilized: primary and secondary. Recording pricing from owners is the primary source of data. Reading resources that are secondary data and are taken from government records and earlier studies. The following cost formulas were used to examine the data: depreciation costs, variable costs, total costs, total revenue, profit, R/C, and BEP. The components of cages are sufficiently advanced to reduce the negative environmental effects on broilers. Semi-closed house cages are more affordable than closed house cages, despite having technology-based component. The result shows that that feed expenses are the most expensive aspect of manufacturing. The total cost for one semi-closed house cage with a population of 1000 chickens is IDR 49,469,122. The total revenue in this study was IDR 51,045,000 and profit was IDR 1,575,878/periode. The value of R/C for semi-closed house system in this study was 1.03. A semi-closed house farm with 1000 broilers has a BEP price of IDR 49,469.12/Kg.  It is possible to operate a broiler farm with 1000 chickens using a semi-closed system. In light of the semi-closed house system broiler business's production expenses, it is hoped that the study's findings will serve as a reference for readers.
GROWTH PERFORMANCE OF INTENSIVELY RAISED INDIGENOUS CHICKENS FED DIETS WITH DIFFERENT PROTEIN LEVELS Akhmat Rizkuna; Roosena Yusuf; Amani Aldiyanti; Novemia Fatmarischa
Wahana Peternakan Vol. 9 No. 3 (2025): Wahana Peternakan
Publisher : Faculty of Animal Science, University of Tulang Bawang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37090/jwputb.v9i3.2973

Abstract

This study aimed to evaluate the effect of dietary protein levels on the growth performance of intensively raised indigenous chickens. A total of 168 day-old chicks (DOC) with an initial body weight of 28.68 ± 1.13 g were used in the experiment. The study was arranged in a completely randomized design (CRD) consisting of four treatments with six replications. The treatments were based on different protein levels during the starter and finisher phases: T0 (22%–15%), T1 (18%–16%), T2 (18%–16%–14%), and T3 (18%–16%–14%). The parameters measured included feed intake, body weight gain (BWG), final body weight, and average daily gain (ADG). Data were analyzed using analysis of variance (ANOVA) to determine the effect of treatments on the observed parameters. The results showed that dietary protein levels had no significant effect (P>0.05) on total feed intake. However, they significantly affected (P<0.05) body weight gain. The T0 treatment with higher protein in the starter phase yielded the best performance, with BWG of 819.53 g/bird, final body weight of 848.21 g/bird, and ADG of 11.71 g/bird/day. These values were higher than those of T1, T2, and T3. It can be concluded that providing a high-protein diet during the starter phase improves the growth performance of indigenous chickens, particularly final body weight and ADG, without increasing feed intake. This finding highlights the importance of formulating diets based on nutrient requirements during the early growth phase to support optimal performance of intensively reared indigenous chickens.   Keywords: Indigenous chicken, Feed intake, Body weight gain, Dietary protein level.  
Correlation Analysis of Broiler Production Traits, A Case Study in Humid Tropical East Kalimantan Akhmat Rizkuna; Amani Aldiyanti; Dani Nur Arifin; Anhar Faisal Fanani; Andi Nurmasytha
Agriwar Journal Vol. 5 No. 2 (2025): Agriwar Journal
Publisher : Program Studi Magister Sains Pertanian Program Pascasarjana Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Broiler production in humid tropical regions such as East Kalimantan faces challenges from persistently high temperature and humidity, which can affect feed intake, growth rate, and feed conversion efficiency. This study aimed to examine the correlation among key production parameters feed intake, daily weight gain, feed conversion ratio (FCR), and mortality across commercial broiler farms with different housing systems in East Kalimantan. An observational field study was conducted on four broiler farms rearing Ross, Lohmann, and Cobb strains under both closed-house and open-house environments. Data were analyzed using Pearson correlation after normality testing. The average feed intake was 3.70 ± 0.64 kg/bird, final body weight 2.08 ± 0.13 kg, total body weight gain 2.04 ± 0.13 kg, FCR 1.81 ± 0.23, and mortality 3.92 ± 0.74. A significant positive correlation was found between feed intake and FCR (r = 0.961; p < 0.05), and a very strong correlation between body weight gain and final body weight (r = 1.000; p < 0.01). Broilers raised in closed-house systems showed lower FCR and more stable growth compared to those in open-house systems. These findings highlight the crucial role of microclimatic control in improving feed efficiency and growth performance of broilers in humid tropical environments. Optimizing housing design and environmental management is therefore recommended to enhance productivity and economic efficiency of broiler farming in tropical regions.
Co-Authors Agung, Ananda Putra Akhmat Rizkuna Amalina Nur Wahyuningtyas Andi Nurmasytha Anhar Faisal Fanani Anindyasari, Dinar Bambang Hartoyo Cori Qamara Dani Nur Arifin Dani Nur Arifin Elly Tugiyanti Elly Tugiyanti Fajrih, Nurul Fatmarischa, Novemia I Putu Gede Didik Widiarta Muhammad Rizki Fadillah Novemia Fatmarischa Nurliani Erni Romauli Manullang, Julinda Roosena Yusuf, Roosena Wijakesuma, Made Herdinata