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All Journal Jurnal Teknik JAMBURA Journal of Architecture Jurnal Sibermas (Sinergi Pemberdayaan Masyarakat) Research Review: Jurnal Ilmiah Multidisiplin Jurnal Darmawisata
Ernawati Ernawati
Universitas Negeri Gorontalo
Arts Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Mechanical Engineering Medicine & Pharmacology Public Health Social Sciences Transportation Other

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Penerapan Arsitektur Feminisme Pada Sekolah Mode (Fashion) di Gorontalo Nurtiansyah; Ernawati; Syafriyani
Research Review: Jurnal Ilmiah Multidisiplin Vol. 4 No. 2 (2025): Research Review: Jurnal Ilmiah Multidisiplin (Agustus 2025 - Januari 2026)
Publisher : Transbahasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54923/researchreview.v4i2.249

Abstract

Clothing is no longer viewed solely as one of the basic human needs alongside food and shelter, but also as a form of self and social identity, as well as a reflection of fashion trends and aesthetics. The evolution of fashion is influenced by changes over time, and interest in fashion is not limited to teenagers, but also includes adults—both men and women—and even children. The province of Gorontalo holds great potential to develop as a fashion industry hub, supported by the presence of various shopping centers, both large and small, that offer a wide range of clothing and fashion items. This study aims to design a fashion school that serves as an educational, recreational, and commercial facility related to fashion in Gorontalo, while implementing a feminist architectural approach in both its functional and aesthetic aspects. The design method used is descriptive, incorporating literature studies, collection of primary and secondary data, and field surveys. A comprehensive analysis was conducted on the aspects of site, layout, function, form, circulation, and building systems. The main principles of the feminist architectural approach applied in this design include the use of soft and subtle colors, environmentally friendly materials, and ornamental forms inspired by plants, birds, and flowers, symbolizing feminine qualities. The resulting fashion school design is expected not only to serve as a center for education but also as a space for empowerment, fashion innovation, and comfort for all users.
Penerapan Arsitektur Organik pada Gorontalo Coffee Center Ainun Fatha Musalam; Ernawati; Kalih Trumansyahjaya
Research Review: Jurnal Ilmiah Multidisiplin Vol. 4 No. 2 (2025): Research Review: Jurnal Ilmiah Multidisiplin (Agustus 2025 - Januari 2026)
Publisher : Transbahasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54923/researchreview.v4i2.250

Abstract

Gorontalo is known as one of Indonesia’s coffee-producing regions, particularly for Pinogu coffee, which has been recognized as an origin coffee. However, the potential has not been fully utilized due to the lack of educational and tourism facilities that could introduce the culture, processes, and economic value of local coffee to the public and visitors. To address this challenge, the Gorontalo Coffee Center was designed with an organic architecture approach emphasizing harmony between the building and nature. The design concept incorporates natural materials, organic forms inspired by the site’s landscape, and eco-friendly spaces that provide comfort for visitors. The design method includes a literature review on organic architecture and coffee tourism, comparative studies of coffee centers in other Indonesian regions, and descriptive analysis of the site and spatial needs in Gorontalo. The design results indicate that the Gorontalo Coffee Center has the potential to become both an educational and recreational hub as well as a new tourism icon reflecting local identity. The implementation of organic architecture not only offers a design in harmony with nature but also strengthens the image of Pinogu coffee, supports coffee-based MSME development, creates new job opportunities, and boosts the regional economy based on local potential. Thus, the Gorontalo Coffee Center is expected to become a model of sustainable tourism infrastructure integrating education, recreation, and environmental preservation.
Penerapan Arsitektur Tropis pada Pabrik Pengolahan Ikan Cakalang di Kecamatan Kabila Bone Desa Inengo Fitri Rahman; Ernawati; Syafriyani
Research Review: Jurnal Ilmiah Multidisiplin Vol. 4 No. 2 (2025): Research Review: Jurnal Ilmiah Multidisiplin (Agustus 2025 - Januari 2026)
Publisher : Transbahasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54923/researchreview.v4i2.251

Abstract

Indonesia, as the largest archipelagic country in the world, has enormous marine and fisheries potential, with around 3.25 million km2 of sea area and 2.55 million km2 of Exclusive Economic Zone. One of the leading sectors that supports the national economy is fisheries, with exports reaching IDR 73.68 trillion in 2019. Gorontalo Province, located in the northern part of Sulawesi Island, has enormous fisheries potential, especially skipjack tuna (Katsuwonus pelamis), which is a leading commodity with production that continues to increase from 2017 to 2021. However, skipjack tuna is sold in fresh form which is susceptible to damage, and there are limited processed products available on the market. To overcome this problem, it is necessary to develop efficient skipjack tuna processing based on modern technology. One solution that can be applied is processing with methods such as canning, drying, or smoking, which can extend the shelf life and increase the added value of the product. The development of skipjack tuna processing in Gorontalo can be supported by a Tropical Architecture approach, which is designed according to the tropical climate conditions in the area. This approach will not only create comfortable, efficient, and environmentally friendly buildings, but also support the sustainability of natural resources and increase the competitiveness of Gorontalo's fishery products in local and international markets.
Co-Authors Abdi Gunawan Djafar Ainun Fatha Musalam arianto tanggalang Berni Idji Eka Zulisa Pratiwi Imran Eka Zulisha Pratiwi Imran Fitri Rahman Icha Nursafitri Hafisrawati Suwandi Kalih Trumansyahjaya Lydia Surijani Tatura Niniek Pratiwi Nurtiansyah Saman, Satar Sofina Mooduto Suandi Sunaryo Pagau Syafriyani Syafriyani Yusnan Mokoagow Zuhriati A Djailani Zuhriati A. Djailani