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All Journal AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian SINTA Journal (Science, Technology, and Agricultural)
Emlan Fauzi
Balai Pengkajian Teknologi Pertanian (BPTP) Bengkulu
Agriculture, Biological Sciences & Forestry Astronomy Biochemistry, Genetics & Molecular Biology Chemistry Decision Sciences, Operations Research & Management Earth & Planetary Sciences Environmental Science Industrial & Manufacturing Engineering Materials Science & Nanotechnology Physics Veterinary

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Kontribusi Tenaga Kerja Dalam Keluarga Dan Pengaruhnya Terhadap Penerimaan Usahatani Sayuran Di Lahan Sawah Tadah Hujan Wawan Eka Putra; Emlan Fauzi; Andi Ishak
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 6 No 2 (2019)
Publisher : UNIVED Press, Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (821.751 KB) | DOI: 10.37676/agritepa.v6i2.878

Abstract

Tenaga kerja memiliki kontribusi penting di dalam struktur biaya usahatani. Tenaga kerja tersebut dapat berasal dari dalam dan luar keluarga petani. Penelitian ini bertujuan untuk mengetahui kontribusi tenaga kerja dari dalam keluarga pada usahatani sayuran dengan empat pola tanam yang berbeda di lahan sawah tadah hujan dan pengaruhnya terhadap keuntungan usahatani. Penelitian dilakukan di Desa Srikuncoro, Kecamatan Pondok Kelapa, Kabupaten Bengkulu Tengah pada bulan April sampai bulai Mei 2019. Terdapat empat pola tanam sayuran di desa ini yaitu (1) mentimun – gambas – kacang panjang, (2) mentimun – paria – kacang panjang, (3) mentimun – kacang panjang – kacang panjang, dan (4) kacang panjang – kacang panjang – kangkung cabut – kangkung cabut. Data dikumpulkan melalui sensus terhadap delapan orang petani sayuran terkait dengan input dan output usahatani sayuran yang selanjutnya dianalisis secara deskriptif menggunakan struktur ongkos usahatani dan R/C ratio. Hasil penelitian menunjukkan bahwa kontribusi biaya tenaga kerja dari dalam keluarga pada empat pola tanam tersebut antara 14,89 – 61,69% dengan nilai R/C ratio antara 1,55 – 1,80. Kontribusi tenaga kerja tertinggi diperoleh pada pola tanam 4 yaitu sebesar 61,69% dengan nilai R/C ratio terendah yaitu 1,55. Namun apabila biaya tenaga kerja keluarga diasumsikan tidak diperhitungkan ke dalam biaya input usahatani, maka nilai R/C ratio pada pola tanam 4 menjadi yang tertinggi yaitu sebesar 4,05. Kata Kunci : sayuran, pola tanam, tenaga kerja, keuntungan usahatani.
Farmers 'Response To The Nature Of Innovation Pakuwon Biofertilizer Technology To Stimulate Simultaneous Flowering of Coffee Plants Afrizon Afrizon; Ruswendi Ruswendi; Yulie Oktavia; Andi Ishak; Emlan Fauzi; Shannora Yuliasari
AGRITEPA: Jurnal Ilmu dan Teknologi Pertanian Vol 8 No 1 (2021)
Publisher : UNIVED Press, Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/agritepa.v8i1.1326

Abstract

Pakuwon biofertilizer is a biological fertilizer that has advantages in synchronizing coffee flowering. This technological innovation was produced by the Research Institute for Industrial Crops and Refreshments (Balitri) of the Agricultural Research and Development Agency which is able to increase the productivity of coffee plants and the efficiency of harvest labor. This study aims to determine the response of farmers to the Pakuwon biofertilizer technology innovation. The research was conducted from June to August 2019 at the Pematang Manggis Farmer Group, Talang Ulu Village, Curup Timur District, which is one of the coffee production centers in Rejang Lebong. Data collection was carried out through survey techniques and demonstrations involving 12 farmers. The data collected is the response of farmers to the nature of Pakuwon biofertilizer technology innovation which includes relative advantage, compatibility, complexity, observability, and triability. The survey to determine the response of farmers was carried out twice, namely the first survey after the socialization of technology and the second survey after the implementation of demonstration methods in the field of 200 coffee plants over 10 years old. Data were analyzed descriptively and statistically using response mapping and the Wilcoxon rank test. The results showed that the attributes of Pakuwon biofertilizer innovation, namely relative advantage, complexity, and triability, increased after the demonstration was carried out, the compatibility attributes were fixed, while the observability decreased. The decreasing observability is assumed because farmers are not sure about the results obtained because they have not seen the results of applying the Pakuwon biofertilizer in the field. Only the complexity attribute increased significantly after the demonstration of how to do it, showing that the application of Pakuwon biofertilizer technology innovation is easy to do in the field.
Efficiency Analysis of Fried Onion Processing Business in Kwt Kemuning, Kepahiang Regency Emlan Fauzi; Sudarmansyah Sudarmansyah; Eko Kristanto; Wawan Eka Putra; Andi Ishak
SINTA Journal (Science, Technology, and Agricultural) Vol 3, No 1 (2022)
Publisher : Perkumpulan Dosen Muda (PDM) Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37638/sinta.3.1.01-06

Abstract

Fried onion processing business is aimed at obtaining optimal profits. The problem is the price of shallot raw materials which often fluctuate so that it affects business efficiency which will have an impact on production continuity. This study aims to determine the efficiency range of fried onion processing business in KWT Kemuning, Lubur Lama Village, Bermani Ilir District, Kepahiang Regency. The study was carried out in June 2021. Data collection was conducted through interviews with the management and members of the KWT processing fried onions. The data collected is input and output data of production, selling price of fried onions, materials and tools used, and processing. Observations to observe the processing of fried onions were used to clarify the data obtained at the time of the interview. Business efficiency was analyzed by calculating the R/C ratio and the profitability of the fried onion sales business. The results showed that the R/C ratio of fried onion processing was between 1.36 - 1.78 with profitability between 35.91 - 77.61. The fried onion processing business at KWT Kemuning is already efficient. The efficiency of the processing business is largely determined by fluctuations in the price of shallots. KWT kemuning will process fried onions at a price of raw materials (shallots) between Rp. 20,000 – Rp. 30,000 per kilogram. The break-even point of fried onion production at raw material prices is around Rp. 44,539/kg assuming other variable costs are fixed. The efficiency of the fried onion processing business is strongly influenced by the price of shallots in the market.
Co-Authors Afrizon Afrizon Andi Ishak Eko Kristanto Herlena Bidi Astuti Rudi Hartono Ruswendi Ruswendi Shannora Yuliasari Sudarmansyah Sudarmansyah Wawan Eka Putra Yahumri Yahumri Yulie Oktavia