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Zakah for Asnaf Al-Gharimun in Brunei Darussalam: Concepts and Practices Rose Abdullah; Abdurrahman Raden Aji Haqqi
Al-Iqtishad: Jurnal Ilmu Ekonomi Syariah Vol 9, No 2: July 2017
Publisher : Faculty of Shariah and Law, UIN Syarif Hidayatullah Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (225.667 KB) | DOI: 10.15408/aiq.v9i2.5092

Abstract

This research paper discusses the concepts of debt in Islam in relation to the category of al-gharimun that entitle for receive zakah. The data from the authority department has shown an alarming increase in number of applicant for zakah under the category of asnaf Al-Gharimun. Why was the number increased and who are actually eligible to receive zakah under the category of Al-Gharimun? This paper tries to answer these questions. The concept of debt in al-Qur’an will be discussed and various discussions by Islamic scholars and researchers will be analysed. Data gathered from several officers of Islamic Religious Council of Brunei Darussalam through personal interviews. The phenomenon was due to misunderstanding and ignorant among the public with regards to what kind of debts that are eligible under the category of Al-Gharimun to receive zakahDOI: 10.15408/aiq.v9i2.5092
PENINGKATAN KESIAPTERAPAN TEKNOLOGI PENGOLAHAN SELAI NANAS GAMBUT PADA KELOMPOK USAHA PUAK MILENIAL DI KOTA DUMAI Sisca Vaulina; Rose Abdullah; Ujang Paman Ismail; Mardaleni Mardaleni; Elinur Elinur; Heriyanto Heriyanto; Nadya Agoestien Siregar; Adelina Br Tarigan; Prayit Subekti; Salam Maulana; Juanda Sinaga
Devote: Jurnal Pengabdian Masyarakat Global Vol. 5 No. 1 (2026): Devote : Jurnal Pengabdian Masyarakat Global, Maret 2026
Publisher : LPPM Institut Pendidikan Nusantara Global

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/devote.v5i1.6016

Abstract

Teluk Makmur Village, Medang Kampai District, Dumai City, is one of the peatland pineapple production centers with considerable potential to be developed into value-added processed products. However, pineapple processing by community business groups is still carried out manually using simple household equipment, resulting in low production efficiency and inconsistent product quality. This community service activity aimed to improve the technology readiness of peatland pineapple jam processing at the Puak Milenial Business Group in Dumai City by applying appropriate technology. The methods included identifying initial production conditions, implementing appropriate technologies such as pineapple peeling knives, pineapple grating machines, and stainless-steel jam stirrer machines, and providing technical assistance during the production process. The evaluation used a descriptive-comparative approach, comparing the production system before and after technological intervention. The results showed that the application of appropriate technology improved operational readiness of production by shifting the production system from a manual to a more structured, semi-standardized system at the household industry scale. In addition to improving production efficiency, the use of more hygienic equipment also supported better food production practices. This activity indicates that the application of appropriate technology can be an effective strategy to strengthen the technical capacity of local potential-based MSMEs.