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All Journal Journal of Indonesian Economy and Business Jurnal Ilmu Ekonomi dan Pembangunan Journal of Applied Economics in Developing Countries

Malik Cahyadin

Sebelas Maret University

Author-ID : 3278144

Humanities Economics, Econometrics & Finance Social Sciences

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Articles

THE MODERATION EFFECT OF COMMITMENT TO SUPERVISOR AND INTERNET EXPERTISE ON WORK STRESSOR AND EMPLOYEE CYBERLOAFING: THE STUDY ON EMPLOYEE OF LOCAL GOVERNMENT OF SURAKARTA Hunik Sri Runing S.; Malik Cahyadin
Journal of Indonesian Economy and Business (JIEB) Vol 27, No 2 (2012): May
Publisher : Faculty of Economics and Business, Universitas Gadjah Mada

The aims of this study are to examine the effect of work stressor on employee cyberloafing, to examine the influence of the commitment to supervisor on employee cyberloafing, to examine the influence of work stressor on employee cyberloafing with commitment to supervisor as a moderating variable, and to examine the influence of work stressor on employee cyberloafing with internet expertise as a moderating variable.Through purposive sampling method, 199 samples were taken from employees of local government. The employees have an internet access when doing their task. Data analysis using hierarchical regression analysis show that hypothesis 1a, 1b and 3f were supported.The role ambiguity and role conflict has a significant positive effect on cyberloafing. It means, the higher the role ambiguity and the role conflict are, the higher employeecyberloafing will be. Further, the higher the employee overload is, the higher the employee cyberloafing will be if they have high internet expertise.Keywords: role ambiguity, role conflict, role overload, commitment, and cyberloafing.

ANALISIS KETIMPANGAN PENDAPATAN DAN IDENTIFIKASI SEKTOR BASIS ANTAR KECAMATAN DI KABUPATEN WONOGIRI TAHUN 2010-2014 Alit Pamrihnan; Malik Cahyadin
Jurnal Ilmu Ekonomi dan Pembangunan Vol 16, No 2 (2016): Jurnal Ilmu Ekonomi dan Pembangunan
Publisher : Sebelas Maret University

This study aims to determine the level of inequality and base economic of Wonogiri Districts in 2010-2014. This study uses secondary data involve Gross Regional Domestic Product (GRDP) at Constant Price of 2000, GRDP per capita, Population and Economic Growth. The analytical method uses analysis of Williamson Index, Theil Entropy Index, Static Location Quotient (SLQ) and Dynamic Location Quotient (DLQ).Research results show that the Williamson Index of Wonogiri District tends to decrease, the higest level of income inequality happened in the Wonogiri Subdistric and the lowest level of income inequality happened in the Eromoko Subdistric. Entropy Theil index shows that inequality between subdistrict in Wonogiri District tends to decrease. Karangtengah Subdistrict has the higest income inequality while the lowest inequality is the Purwatoro Subdistrict. The Composite of LQ (SLQ dan DLQ) shows that the Agricultural Sector; Electricity, Gas and Water; Trade and Communication became base sector.Suggestions from this study cover the government of Wonogiri District is expected to improve infrastructures such as road, bridge, irrigation canal, and communication network. In addition, the Government of Wonogiri District should develop the potency of economy in each of subdistricts. Keywords: Income Inequality, Base Sector, Non Base SectorJEL: R11, R12

ANALISIS FAKTOR PENENTU DAYA SAING KOMODITAS PANGAN DI PROVINSI JAWA TENGAH . Harini; Yunastiti Purwaningsih; Malik Cahyadin; Emi Widiyanti
Jurnal Ilmu Ekonomi dan Pembangunan Vol 16, No 1 (2016): Jurnal Ilmu Ekonomi dan Pembangunan
Publisher : Sebelas Maret University

This study identifies and analyzes competitiveness factors of food commodities in Central Java. The research data covers primary data with 245 respondents of food commodities sellers. The research method was using the Analytic Hierarchy Process (AHP). AHP calculation results show that food competitivesness factors involve: a) the agricultural sector investment with a value of 0.28; b) agricultural infrastructure with a value of 0.24; c) government program of food security and safety with a value of 0.20; d) government's active role in supervision of food with a value of 0.18; e) the accessibility of local food commodities with a value of 0.06; and f) the high demand for domestic food with a value of 0.05. Keywords: food commodities, competitiveness, AHP

THE IMPACT OF BOPO, CAR AND LDR ON SUPPLY OF CREDIT IN STATE-OWNED BANKS OF INDONESIA, 2000-2016 Juliana Fransiska Setiawan Doeve; Malik Cahyadin
Journal of Applied Economics in Developing Countries Vol 3, No 1 (2018): Journal of Applied Economics in Developing Countries
Publisher : MESP–FEB UNS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/jaedc.v3i1.40100

In 2016 the credit supply of State-owned Banks of Indonesia has contributed to total banking credit supply about 39.11%. In addition, in 2000-2016 the credit supply of State-owned Banks of Indonesia tend to increase. This research aims to analyze the impact of operational cost of operating income (BOPO), Capital Adequacy Ratio (CAR), and Loan to Deposit Ratio (LDR) on supply of credit in State-Owned Banks of Indonesia in 2000-2016. It refers to Nuryakin and Warjiyo (2007), Satria and Bagus (2010), Febrianto and Muid (2013), Khasanah and Meiranto (2015), Devi (2016), Amelia (2017), Haryanto and Widyarti (2017), Hyun and Rhee (2011), and Lemmon and Michael (2010). Furthermore, this research employs Fixed Effect Model (FEM). The research results show that BOPO has a negative impact and significant on supply of credit, LDR has a positive impact and significant on supply of credit, while CAR has no impact on supply of credit. The recommendation of this research covers: banks should held down operational cost, banks should manage risks on CAR, and banks should keep a level of LDR.Keywords: Supply of Credit, State-Owned Bank, FEM

CONSTRAINT FACTORS OF FOOD COMPETITIVENESS IN JAVA ISLAND: AHP APPROACH Harini Harini; Yunastiti Purwaningsih; Malik Cahyadin; Emi Widiyanti
Journal of Applied Economics in Developing Countries Vol 3, No 2 (2018): Journal of Applied Economics in Developing Countries
Publisher : MESP–FEB UNS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/jaedc.v3i2.40128

This study aims to analyze the constraining factors of food competitiveness on the Java island, Indonesia. The data used are primary data with samples of 245 sellers. The sampling method used is purposive sampling. The data analysis method used is Analytical Hierarchy Process (AHP). The process of data analysis begins with identifying and calculating the weight of the perception of all the constraining factors of food competitiveness. At this stage, fifteen factors with the highest and lowest weight are obtained. They, respectively, are fluctuated purchase price of local food and the lack of IT facilities for the buyer to obtain food information. The next stage is the prioritization of the constraining factors of food competitiveness. Based on AHP approach, there are eight factors constraining food competitiveness with the first and last priority, respectively are, the integration of the agricultural business upstream - downstream and food commodity prices.Keywords: Competitiveness, Food, AHP

Co-Authors . Harini Alit Pamrihnan Emi Widiyanti Emi Widiyanti Harini Harini Hunik Sri Runing S. Juliana Fransiska Setiawan Doeve Yunastiti Purwaningsih

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