Fakhrusy Zakariyya
Indonesian Coffee and Cocoa Research Institute

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Several Physiological Changes of Cocoa (Theobroma cacao L.) in Response to Vascular Streak Dieback Diseases Teguh Iman Santoso; Fakhrusy Zakariyya
AGRIVITA, Journal of Agricultural Science Vol 41, No 1 (2019)
Publisher : Faculty of Agriculture University of Brawijaya in collaboration with PERAGI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17503/agrivita.v41i1.1668

Abstract

The physiological response of cocoa plants under VSD infections is still limited because there is no method in artificial inoculation since Oncobasidium theobromae was reported as parasitic obligates. The investigation of correlation between cocoa responses and VSD attack becomes important information to figure out the effect of decreased productivity as the consequences of the physiological damages. The objective of this research was to describe the pathogen infection and the symptom of VSD through fungal staining method and to asses the changes of some physiological aspects (chlorophyll and gass exchange character) under VSD pathogen infection. This study was conducted in Kaliwining experimental station, ICCRI, Jember, East Java, Indonesia. The result of the study indicated that late infection stage caused chlorophyll degradation, decreasing transpiration rate, and increasing temperature in both tolerant clone (Scavina 6) and susceptible clone (TSH 858). The rate of photosynthesis, stomatal conductance, and concentration of CO2 in susceptible clone (TSH 858) showed a drastic decrease when infected by VSD pathogen than that of in healthy plants. In resistant clone (Scavina 6), photosynthesis rate, stomatal conductance, and concentration of CO2 showed no significant decrease when infected by VSD pathogen compared to that non-infected condition.
Abundance of Pollinator Insect (Forcipomyia spp .) of Cocoa Under Some Shade Trees Fakhrusy Zakariyya; Endang Sulistyowati; Dwi Suci Rahayu
Pelita Perkebunan (a Coffee and Cocoa Research Journal) Vol 32 No 2 (2016)
Publisher : Indonesian Coffee and Cocoa Research Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22302/iccri.jur.pelitaperkebunan.v32i2.230

Abstract

Cocoa production is affected by cocoa flowering and fruiting. The factor affects fruit seeting is pollinator agent such as Forcipomyia spp. Until now, information concerning population dynamics of Forcipomyia in some models of cocoa shading trees remains limited. This research was studied to observe the population dynamics of Forcipomyia spp. in some models of cocoa shading trees, namely lamtoro (Leucaena sp.), krete (Cassia surithensis) and areca nut (Areca catechu) in two main season of rainy and dry seasons. The research was conducted in Kaliwining research station of Indonesian Coffee and Cocoa Research Institute (ICCRI), Jember, by surveying the existing cocoa under different types of shading trees as mentioned above. The insects were observed using modified sticky trap method, whilst micro climate condition was also observed. The highest population was in January (rainy season) under Leucaena spp. shade tress and the lowest population was in October under all type of the shading trees. There was no relationship between microclimate condition under cocoa trees (temperature, RH and light intensity) and Forcipomyia spp. population (r = 0.08 and 0.04).
Stomatal, Proline, and Leaf Water Status Characters of Some Cocoa Clones (Theobroma cacao L.) on Prolonged Dry Season Fakhrusy Zakariyya; Bayu Setyawan; Agung Wahyu Susilo
Pelita Perkebunan (a Coffee and Cocoa Research Journal) Vol 33 No 2 (2017)
Publisher : Indonesian Coffee and Cocoa Research Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22302/iccri.jur.pelitaperkebunan.v33i2.264

Abstract

ENSO (El Nino Southern Oscillation) occurring in 2015 in Indonesia caused drought stress and the decrease in the percentage of production and even death of plants. One effective and relatively inexpensive way of reducing damage and economic losses due to drought is the availibility of tolerant cocoa. The objective of this research was to obtain tolerant clones based on morpho-physiological characters under drought stress. The experiment was conducted in Kaliwining Experimental Station of Indonesian Coffee and Cocoa Research Institute (ICCRI) during dry season (El Nino period with 5 consecutive dry months, from May to October 2015). Stomata, proline, leaf water status was measured at the peak of dry season on tested cocoa clones. The cocoa clones that predicted tolerant against to drought stress were KW 641, KW 514, KW 535, KW 619, and KW 516, whereas the cocoa clones that predicted susceptible under drought stress were KW 609, KW 614, KW 635, KW 606, and KW 651. The treatment clones had higher values of RWC, leaf proline content, narrower width and length of stomata openings, but smaller value of WSD compared to susceptible clones. Meanwhile, the character of leaf thickness might not significanly different to the character of drought tolerance.
Role of Exogenous Salicylic Acid and Benzoic Acid Applications to Vascular Streak Dieback Disease Attack on Cocoa Seedlings Fakhrusy Zakariyya; Agung Wahyu Susilo; Teguh Iman Santoso; Hardian Susilo Addy; Sulistyani Pancaningtyas
Pelita Perkebunan (a Coffee and Cocoa Research Journal) Vol 34 No 1 (2018)
Publisher : Indonesian Coffee and Cocoa Research Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22302/iccri.jur.pelitaperkebunan.v34i1.305

Abstract

Currently, vascular streak dieback (VSD) attacks have widespread in areas ofthe center of cocoa (Theobroma cacaoL.) production, especially inSulawesi. Salicylic acid and benzoic acid are part of phenol compounds reportedlyacts as bioimmunoregulator in increasing of plant resistance to that pathogen. The objec-tiveof this research was to investigate effect of exogenous salicylic acid and benzoic acid applications to VSD disease attack on cocoa seedlings.  The research was conducted at Indonesian Coffee and Cocoa Research Institute,Jember, East Java.  This experiment designed using randomized completely block  design with three replications. The treatments included concentrations of salicylic  acid in 0.5 mMol, 1 mMol, 2 mMol; benzoic acid with concentration 0.5 mMol, 1 mMol,2 mMol; and control (water spray). Observations were based on the incidence and severity damage  of disease, plant height, stem diameter, number of leaves, stelate trichome, chlorophyll, width and length of stomatal apperture, and number of stomata. Exogenoussalicylic acid and benzoic acid as phytohormone can reduce disease insidence and severity of VSD. In conclusion, our results indicated that exogenous salicylic acid and benzoic promoted stomatal closure in cocoa leaf by decreasing width-stomatal closure. Salicylic and benzoic acid had no effect to plant height, stem  diameter, number of leaves, length of stomatal apperture, number of stomata, and number of stelate trichome.
Drought Stress Affecting Growth and Some Physiological Characters of Three Cocoa Clones at Seedling Phase Fakhrusy Zakariyya; Didik Indradewa
Pelita Perkebunan (a Coffee and Cocoa Research Journal) Vol 34 No 3 (2018)
Publisher : Indonesian Coffee and Cocoa Research Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22302/iccri.jur.pelitaperkebunan.v34i3.330

Abstract

Drought stress can have substantial negative impacts on cocoa plant growth until affect the death of plant. The present study aimed to determine theeffect of drought stress on the some physiological characters of cacao (Theobroma cacao L.) seedlings. The research was carried out at the Indonesian Coffee and Cocoa Research Institute, Jember, East Java, Indonesia. This research was conducted from January–December 2017. The experiment was designed by using completely randomized block design with two factors and with three replications. The first factor was clones, namely ICS 60, Sulawesi 1 and KW 641 clones. The second factor was interval of watering treatment, namely watering every 2 days (control/adequate water condition), watering every 5 days (moderate stress), and watering every 8 days (severe stress). Result of this study concluded that drought stress reduced the growth of cocoa seedlings, mainly as a result of reducing photosynthetic activities in all stressed cocoa clone seedlings. Under drought stress, KW 641 and Sulawesi 1 had higher leaf area, chlorophyll a, chlorophyll b, total chlorophyll content, relative water content, and photosynthetic rate than ICS 60 clone.