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All Journal Wiraraja Medika: Jurnal Kesehatan JOURNAL OF HEALTH SCIENCE (JURNAL ILMU KESEHATAN) JNKI (Jurnal Ners dan Kebidanan Indonesia) (Indonesian Journal of Nursing and Midwifery) Jurnal Ilmiah Kebidanan Jurnal Keperawatan Jurnal Abdiraja Jurnal Keperawatan Profesional (KEPO) Indonesian Journal of Midwifery Today
Arisda Candra Satriawati
S1 Kebidanan Fakultas Ilmu Kesehatan Universitas Wiraraja
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Literature Study: Risk Factors for Post Partum Blues satriawati, Arisda candra; Aulia, Aulia; Sari, Puput Kurnia; Andrian, Maulana Widi
Journal Of Health Science (Jurnal Ilmu Kesehatan) Vol 8 No 1 (2023): JOURNAL OF HEALTH SCIENCE (JURNAL ILMU KESEHATAN) (IN PRESS)
Publisher : Fakultas Ilmu Kesehatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24929/jik.v8i1.2495

Abstract

Post partum blues is an emotional disorder in postpartum mothers that is rarely detected and has become a problem in recent decades. Common symptoms are usually irritability, irritability, easy crying, sleep disorders, eating disorders and others. Mothers who havebeen syndicated to experience the post partum blues should be identified and immediately get strong treatment. Post partum blues that are not handled properly can pose a risk to both the mother and the baby. This study aims to analyze several risk factors for postpartum blues, as a preventive effort to detect early and can be immediately provided adequate services. The method of writing a literature study is the narrative research method of literature studies that describe the risk factors for the occurrence of postpartum blues. In this study there are factors that influence the occurrence of postpartum blues, namely umur, economic status, husband support, education, employment, and type of childbirth. The conclusion of the literature studied is that there are risk factors that can affect the occurrence of postpartum blues, including age, economic status, husband support, education, occupation, and type of childbirth. The impact of the post partum blues in addition to the impact on the mother also has an impact on thebaby and his family. Post partum blues can be prevented by routine pregnancy checks, good childbirth preparation, adequate family support, mature marriage age, mental readiness of mothers and husbands, adaptability to a good environment, emotional coping, adequate health worker support and seeking health information from trusted sources.
Hubungan Konsumsi Telur Rebus Dengan Kecepatan Kesembuhan Luka Perineum Pada Pasien Postpartum Aini, Qurratul; Mulyadi, Eko; Satriawati, Arisda Candra
IJMT : Indonesian Journal of Midwifery Today Vol. 4 No. 2 (2025): IJMT
Publisher : Universitas Muhammadiyah Gresik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30587/ijmt.v4i2.9901

Abstract

Background: Perineal rupture is a common problem experienced by postpartum mothers in Indonesia. The healing process of perineal wounds can be accelerated by consuming additional nutrients to support recovery.  Objective: This study aims to determine the relationship between boiled egg consumption and the speed of perineal wound healing at PMB DS. Saronggi Sumenep.  Method: A quantitative study using a quasi-experimental design with a one-group post-test only design and purposive sampling technique, involving 40 respondents. Data analysis was conducted using the Chi-Square test, resulting in three categories of wound healing speed.  Results: The study found that 26 respondents had good wound healing, 9 had moderate healing, and 5 had poor healing. The p-value analysis yielded a p-value of 0.001 <0.05.  Conclusion: There is a significant relationship between boiled egg consumption and the rate of perineal wound healing. It is hoped that this study can be used as one consideration in improving the quality of care, particularly in providing counseling to postpartum mothers regarding boiled egg consumption for the rate of perineal wound healing.
SARI KACANG HIJAU DAN MADU MENINGKATKAN NILAI HEMOGLOBIN REMAJA KELAS XI: Green and Honey Bean Sari Increases Hemoglobin Value of Class XI Adolescents Kurniyati, Eka Meiri; Aulia; Setiawati, Arisda Candra; Suprayitno, Emdat; Indriyani, Ratna; Ahmaniyah
Jurnal Ilmiah Kebidanan (Scientific Journal of Midwifery) Vol. 7 No. 1 (2021): JIKeb | Maret 2021
Publisher : LPPM - STIKES Pemkab Jombang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33023/jikeb.v7i1.670

Abstract

Defisiensi hemoglobin pada remaja mengakibatkan terganggunya pertumbuhan fisik, terganggunya perilaku dan psikologi sehingga dapat mengganggu proses sel otak yang mengakibatkan turunnya daya tahan tubuh, cepat capek dan lapar, tidak fokus saat belajar, turunnya prestasi belajar dan juga dapat turunnya energy dalam bekerja. Hasil studi pendahuluan pada tanggal 12 Maret 2020 di SMAN Gapura pada 10 siswi kelas XI. 5 orang siswi mengatakan kalau sering pusing dan pandangan agak berkunang-kunang, apalagi pada saat menstruasi. 3 orang mengatakan kadang sering lelah disertai dengan jantung berdegub kencang dan 2 orang siswi mengatakan merasa lemas pada saat mentruasi. Ini merupakan penelitian pra eksperimental menggunakan pendekatan one group pre test – post test. Populasi dan sampel pada penelitian ini adalah semua siswi kelas XI yang mengalami anemia ringan sebanyak 35 orang. Teknik sampling menggunakan total sampling. Pengumpulan data dengan lembar observasi, Analisa data menggunakan uji Wilcoxon. Hasil penelitian menunjukkan bahwa sebelum diberi intervensi semua responden sebanyak 35 orang (100%) mengalami anemia ringan. Setelah diberi intervensi sebanyak 32 orang (91%) nilai Hbnya meningkat menjadi ? 12gr/dL. Hasil analisis dengan uji wolcoxon menunjukkan bahwa p=0,000(p<0,05). Kesimpulan penelitian ini yaitu ada efek mengkonsumsi sari kacang hijau bersama madu pada kenaikan nilai Hb siswi kelas XI di SMAN Gapura. Diharapkan siswi dapat melakukan upaya preventif terkait anemia pada dirinya Kata Kunci : Defisiensi Hb, Sari Kacang Hijau, Madu
RETRACTED: Pemberian Makanan Pendamping ASI Secara Dini: Pengetahuan dan Perilaku Ibu Andrian, Maulana Widi; Huzaimah, Nailiy; Satriyawati, Arisda Candra; Lusi, Putri
Journal Of Health Science (Jurnal Ilmu Kesehatan) Vol 6 No 2 (2021): JOURNAL OF HEALTH SCIENCE (JURNAL ILMU KESEHATAN) (IN PRESS)
Publisher : Fakultas Ilmu Kesehatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24929/jik.v6i2.1545

Abstract

This article has been retracted by the publisher because it was published twice in error during a change in production systems. The publisher apologizes to the authors and readers for the error and any inconvenience caused.
Co-Authors Ahmaniyah Ahmaniyah, Ahmaniyah Aulia Aulia Aulia Dian Permatasari Eka Meiri Kurniyati Eko Mulyadi Emdat Suprayitno Esti Nugraheny Hadina Eka Camila Lusi, Putri Maulana Widi Andrian Nailiy Huzaimah Nelyta Oktavianisya Niken Wahyu Hidayati Nor Arifah Puput Kurnia Sari Putri Lusi Putri Lusi Qurratul Aini Ratna Indriyani Rohimatus Sholihah Sarti, Siti Sholihah, Rohimatus Siti Sarti Sri Yunita Suraida Salat Syaifurrahman Hidayat Yulia Wardita Yuni Kusmiyati Zakiyah Yasin