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Efek Residu Berbagai Macam Pengelolaan Sisa Tanaman Tebu dan Pemupukan N dan S Terhadap Pertumbuhan, Hasil dan Gula Tanaman Tebu Keprasan (Saccharum officinarum L.) N. Nurhidayati; Anis Sholihah; Murdian Evan Hadiyono
Folium : Jurnal Ilmu Pertanian Vol 1, No 1 (2017): Folium : Jurnal Ilmu Pertanian
Publisher : Universitas Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (13.81 KB) | DOI: 10.33474/folium.v1i1.1009

Abstract

Pengelolaan residu dalam budidaya tanaman sangat penting untuk mempertahankan produktivitas tanah. Penelitian ini bertujuan mengetahui efek residu dari berbagai macam pengelolaan sisa tanaman tebu dan pemupukan N dan S yang berasal dari ammonium sulfat, urea dan gypsum terhadap pertumbuhan, hasil tebu dan gula pada tanaman keprasan. Penelitian ini merupakan percobaan pot di lapangan menggunakan Rancangan Acak Kelompok (RAK) Faktorial yang terdiri dari 2 faktor. Faktor I adalah dosis dan sumber pupuk N dan S (P) yang terdiri dari 4 taraf yaitu P1=ammonium sulfat 500 kg ha⁻¹ (100 N kg ha⁻¹ + 120 S kg ha⁻¹), P2=ammonium sulfat 700 kg.ha⁻¹ (100 N kg ha⁻¹ + 120 S kg ha⁻¹), P3=urea 225 kg ha⁻¹ + gypsum 1040 kg ha⁻¹ (100 N kg ha⁻¹ + 120 S kg ha⁻¹), P4=urea 312 kg ha⁻¹ + gypsum 1460 kg ha⁻¹ (140 N kg ha⁻¹ + 168 S kg ha⁻¹). Faktor II adalah macam pengelolaan residu yang terdiri dari 4 taraf yaitu M1=residu dibakar, M2= residu dibenamkan ke dalam tanah, M3= residu dibiarkan di permukaan tanah, M4=residu dikomposkan. Setiap perlakuan diulang tiga kali. Variabel yang diamati meliputi tinggi tanaman, diameter batang, jumlah batang, jumlah batang produktif, hasil tebu dan gula. Hasil penelitian ini menunjukkan manajemen residu yang memberikan pertumbuhan tertinggi  adalah residu yang dikomposkan dan dikombinasikan dengan pemupukan urea 312 kg ha⁻¹ + gypsum 1460 kg ha⁻¹, sedangkan perlakuan yang memberikan hasil bobot tebu per pot dan per ha tertinggi  (4,86 kg per pot dan 121,42 kg ha⁻¹) adalah aplikasi pupuk ammonium sulfat 700 kg ha⁻¹ dengan manajemen residu dikomposkan. Hasil ini menyarankan bahwa untuk meningkatkan produktifitas tebu perlu dilakukan manajemen residu dikomposkan. Kata kunci : efek residu, sisa tanaman tebu, tebu keprasan
PEMANFAATAN JERAMI PADI BERLABEL 15N UNTUK MELACAK DISTRIBUSI NITROGEN DENGAN INDIKATOR TANAMAN JAGUNG Anis Sholihah; Agus Sugianto
BUANA SAINS Vol 14, No 2 (2014)
Publisher : Universitas Tribhuwana Tunggadewi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (177.712 KB) | DOI: 10.33366/bs.v14i2.361

Abstract

Penelitian dilakukan dengan tujuan mengetahui distribusi nitrogen dari residu tanaman (jerami padi=JP) yang diberikan ke dalam tanah. Jerami padi berlabel 15N berasal dari tanaman padi yang dipupuk dengan empat konsentrasi 15N ( urea) yang berbeda yaitu 0 mM (N0), 0,625 mM (N1), 2,5 mM (N2), dan 10 mM (N3) yang ditanam pada pot plastik berdiameter 30 cm berisi 5 kg pasir kuarsa dan ditempatkan pada green house. Setelah 8 minggu padi dipanen dan biomasnya dioven pada suhu 60oC selama 48 jam kemudian dianalisis kualitas residunya. Empat macam JP dengan konsentrasi 15N berbeda (N0; N1; N2; N3) ditambah satu perlakuan kontrol (K; tanpa residu JP) selanjutmya dipergunakan untuk dua macam percobaaan yaitu; 1. Percobaan inkubasi tidak tercuci untuk mengetahui dinamika mineralisasi N dalam tanah dan 2. Percobaan pot pada tanaman jagung dilakukan di green house pada pot ukuran 10 Kg tanah untuk mengetahui besarnya serapan N tanaman jagung dan distribusi N. Hasil penelitian menunjukkan perlakuan konsentrasi 15N berbeda menghasilkan kualitas JP yang berbeda. JP mengandung N sebesar 1.05 - 2.04%,15N-excess 0.92 - 2.78%, lignin 4.24 – 23.54% dan polifenol 4.74 – 6.78%. Besarnya mineral nitrogen yang terlepas selama inkubasi 14 minggu 57.46% pada konsentrasi 10 mM (N3). Serapan N tanaman jagung 28,15% dari nilai tersebut 35.42% berasal dari JP yang diberikan dan 64.58% berasal dari N tanah
RESPONS DUA JENIS JAMUR KAYU YANG DIBUAT MELALUI PEMBIBITAN TANAM EKSPLAN LANGSUNG (TEL) TERHADAP SUBSTRAT YANG BERASAL DARI SAMPAH RUMAH TANGGA BERVARIASI RASIO C/N Agus Sugianto; Anis Sholihah; Priyagung Hartono
BUANA SAINS Vol 14, No 2 (2014)
Publisher : Universitas Tribhuwana Tunggadewi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (144.587 KB) | DOI: 10.33366/bs.v14i2.339

Abstract

Penelitian telah dilaksanakan untuk mengetahui respons dua jenis jamur kayu yaitu jamur tiram putih (Pleurotus ostreatus) dan jamur kuping (Auricularia polytrica) yang telah dibuat dengan metode tanam eksplan langsung (TEL) terhadap berbagai rasio C/N substrat yang berasal dari sampah rumah tangga. Percobaan dilaksanakan mulai Januari sampai dengan Maret 2014, di rumah jamur Fakultas Pertanian, Universitas Islam Malang, Kelurahan Dinoyo, Kecamatan Klojen, Kota Malang, Jawa Timur. Rancangan percobaan yang digunakan adalah RAL faktorial dengan dua faktor. Faktor pertama jenis jamur terdiri dua taraf (jamur tiram putih dan jamur kuping). Faktor kedua rasio C/N substrat terdiri empat taraf (10, 20, 30, dan 40). Hasil percobaan dapat disimpulkan bahwa jamur tiram putih mampu tumbuh dan berproduksi lebih baik dibandingkan jamur kuping yang ditunjukkan melalui kemampuan miselium memenuhi bag-log dicapai 26,2 hari, bobot segar total badan buah dengan persamaan regresi Y = -0,4988 X2 + 36,487 X 105,37 dengan R2 = 0,9793 dan rasio C/Nopt = 36: efisiensi biologi Y = -0,85 X2 + 5,665 X 23,875 dengan R2 = 0,9518 dan rasio C/Nopt = 33
IbM Kelompok Tani Hortikultura Dalam Rangka Perbaikan Manajemen Produksi Kompos Anis Sholihah; Nurhidayati Nurhidayati
Jurnal Inovasi Hasil Pengabdian Masyarakat (JIPEMAS) Vol 1, No 2 (2018): Jurnal Inovasi Hasil Pengabdian Masyarakat (JIPEMAS)
Publisher : University of Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (449.178 KB) | DOI: 10.33474/jipemas.v1i2.1513

Abstract

Tegalweru village, Dau, Malang regency is known as a high producer of horticultural crops with a total area of horticultural crops to ± 336 ha or 80% of the total area of agricultural land. To maintain the productivity of horticultural crops is necessary land management system with organic inputs. However, the availability of compost in this village is still inadequate. Compost production system that is not running optimally, although it has been available the tools for composting. An understanding of composting technology is still low. Specific targets to be achieved in this activity is an increase in the compost product produced from compost production systems that exist in the two farmers groups Weru Asih I and II, who became a partner in this activity. IbM activities were implemented through several stages: (1) extension of composting technology and the role of organic matter (2) the training and mentoring of making compost, (3) Building composting home, and (4) Counseling and guidance of management system of sustainable compost production. The results of this work showed that horticultural farmers at Tegalweru village already can independently make compost with a high quality. This activity greatly helped to provide compost for farmers. It is also able to improve the understanding of the members of farmer group in maintaining soil fertility. For the sustainability of this program, implementation of barter management system between compost material with mature compost can be used as an initial step in the development of commercial compost production at Tegaweru village.
Respon dua genotip kentang (Solanum tuberosum L.) dengan pemberian tiga sumber pupuk nitrogen di dataran medium Anggi Handa Suwandi; Anis Rosyidah; Anis Sholihah

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (597.929 KB) | DOI: 10.35891/agx.v12i2.2606

Abstract

This study aimed to evaluate the growth and yield of two potato genotypes (S) due to three sources of nitrogen (G) fertilizer on medium plains. The study was arranged in a two-factor, randomized block design factorial and was repeated three times. The first factor is the source of N fertilizer, consisting of three levels: S1 = ZA ((NH4)2SO4), S2 = urea (CO(NH2)2), and S3 = ammonium nitrate (NH4NO3). The second factor was potato genotype, consisting of two levels G1 = MS 13 genotype and G2 = At 4 genotype. The data obtained were analyzed by F test at 5% level (ANOVA) to determine the effect of treatment and further LSD test was carried out to determine differences between treatments, and multiple regression analysis to determine the most influential factors on potato tuber starch content. The results showed that the highest starch content was obtained by the At 4 genotype of 18,50% and was suitable for medium plains. While the starch content of the MS 13 genotype was 17,53%. For fertilizing nitrogen sources, it is recommended to use ammonium nitrate, because it obtains the highest yield of 27,30 tons ha-1 from other nitrogen fertilizer sources.
Spices and garbage two keys to healthy life Anis Sholihah; Yuni Aulia Agustin; Nada Kutsuma Vacha; Mohammad Alfan Yusuf
Abdimas: Jurnal Pengabdian Masyarakat Universitas Merdeka Malang Vol 6, No 4 (2021): November 2021
Publisher : University of Merdeka Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26905/abdimas.v6i4.5172

Abstract

Indonesia is rich in various kinds of spices and its benefits are no doubt, Wadeng Sidayu Gresik Village has the potential for abundant spices but has not been used optimally, especially the COVID-19 pandemic, this healthy drink is one of the solutions to increase the body's immunity. Making healthy drinks from spices is expected to change people's mindset towards a healthy lifestyle supported by a healthy, clean and free environment from waste and pollution, Ngoro Mojokerjo Village is a large industrial center in East Java so that plastic waste is very troubling because from time to time increased. The effort to reduce plastic waste is by using it as a chair at home. The two spice and waste activities in the two villages went through several stages; the first stage was conducting the survey, the second stage was applying for a permit to the local Village Head, the third stage was collecting spices and plastic waste and the fourth stage was training in making drinks, socializing the use of waste and making chairs from plastic waste. The results of the activity were that technology for making and healthy drink products, technology, and chair products from plastic waste, and public awareness not littering increased by 61%.
Pengawetan dan Pemberian Nilai Tambah Produk Jamur Tiram Putih Menjadi Sate dan Bakso Jamur Agus Sugianto; Anis Sholihah
Abdimas: Jurnal Pengabdian Masyarakat Universitas Merdeka Malang Vol 6, No 2 (2021): May 2021
Publisher : University of Merdeka Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26905/abdimas.v6i2.5174

Abstract

The unsolved problem of mushroom farmers in Blayu village is post-harvest handling and adding value to mushroom fruit bodies, if the harvest is high, many farmers experience losses because they cannot store more than 7 days. The service was carried out in Blayu village, Wajak, Malang Regency, divided into six stages: (1). Program socialization to farmer groups; (2). Post-harvest technology extension; (3). Training and mentoring of mushroom fruit preservation technology, (4). Training and assistance in making mushroom-based fast food, (5) Procurement of infrastructure, (6) Monitoring, evaluation and reporting. The results of the service program can be concluded: 1). The mushroom farmers in the Guyub Makmur farmer group have mastered the technology of preserving white oyster mushrooms, reaching 90%; 2). Preservatives and ingredients and accessories, storage tools, tools for making mushroom meatballs and mushroom satay are available; 3). 100% of farmer groups can make satay and mushroom meatballs and start a business selling mushroom meatballs, the income of farmer groups increases between 55% - 65% compared to before; 4). An IPR has been produced entitled "Mushroom Storage Model and Postharvest Management with the recording number from the Director General of IPR 000187424".DOI: https://doi.org/10.26905/abdimas.v6i2.5174
Pengaruh Penambahan Kompos Campuran Kiapu dan Jerami Padi Berulang Terhadap Pertumbuhan dan Hasil Tanaman Padi Sawah (Oryza sativa L.) Mega Meylinda; Anis Sholihah; Siti Muslikah
AGRONISMA Vol 7, No 1 (2019)
Publisher : AGRONISMA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (356.547 KB)

Abstract

ABSTRACTThis study aims to determine the effect of adding kiapu mixture and recurrent rice straw to the growth and yield of second period wetland rice. The design used was RAK, the treatment (R1 + = 100% kiapu; R2 + = 75% kiapu + 25% rice straw; R3 + = 50% kiapu + 50% rice straw; R4 + = 25% kiapu + 75% rice straw ; R5 + = 100% rice straw) plus NPK treatment and control. The results showed that the Kiapu mixture compost R1 + had an average variable growth of 96.58 cm, the number of leaves was 236.17 pot -1, the number of tillers was 55.83 pot-1, leaf area was 9646 , 07 cm2, total root length of 606.28 cm and the highest yield of grain weight per hectare of 9.67 tons ha-1 was better than all treatments.Key words: Kiapu, rice straw, lowland rice
Pemanfaatan Media Sisa Tanam Padi Sawah Periode Pertama sebagai Media Tanam Periode Kedua Galih Purwo Styono; Anis Sholihah; Siti Muslikah
AGRONISMA Vol 7, No 1 (2019)
Publisher : AGRONISMA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (392.428 KB)

Abstract

This study aims to find out the effect of a mixture of compost and straw kiapu various compositions giving rest The first planting period on growth and yield of rice paddy second period. The design used is simple RAK, treatment (R1- + = 100% standard; R2- + = 75% + 25% standard rice straw; DIR3 + 50% + 50% standard rice straw; R4- + = 25% kiapu + 75% straw; R5- + = 100% straw) plus NPK treatment and control , The results showed the growth of rice on average in the rest of the grant 50% + 50% standard rice straw (long crop of96.08cm, number of leaves most 270.50strands, number of tillers 67.33 tillers and leaf area 11347.09 cm2) and best treatment DIR3 production (50% Pistia + 50% straw) with a dry weight of panicle 106.67 g.pot-1 and weighed 8:53 ton.ha weight per ha-1.
Penambahan Kompos Baru Campuran Kiapu Dan Jerami Padi Pada Media Sisa Tanam Periode Pertama Terhadap Pertumbuhan Dan Hasil Tanaman Padi Gogo (Oryza sativa L.) Masita Indriani; Anis Sholihah; Mahayu Woro Lestari
AGRONISMA Vol 7, No 1 (2019)
Publisher : AGRONISMA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (383.4 KB)

Abstract

This study aims to determine the effect of addition of palm leaf residues (Pistia stratiotes) and new rice straw in various compositions to the growth and yield of second period upland rice plants. The design used was RAK, the treatment (R1 + = 100% kiapu; R2 + = 75% kiapu + 25% rice straw; R3 + = 50% kiapu + 50% rice straw; R4 + = 25% kiapu + 75% rice straw ; R5 + = 100% rice straw) plus NPK treatment and control.f rom the results of the study showed that the mixture of Kiapu compost and rice straw treatment R4 + = 25% kiapu and 75% rice straw had an average variable growth of plant length of 92.33 cm, number of leaves 217.67 pot-1 barley, number of tillers 56.83 pot-1 tillers , and a total root length of 453.60 cm. In the production variable grain weight per hectare which has a good effect on the treatment of R5 + = 100% rice straw is 5.84 tons ha-1.