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MODEL ARIES DALAM MENINGKATKAN HASIL BELAJAR COGNITIF SISWA Cornelia Pary
BIOSEL (Biology Science and Education): Jurnal Penelitian Science dan Pendidikan Vol 3, No 2 (2014): BIOSEL (Biology Science and Education): Jurnal Penelitian Science dan Pendidikan
Publisher : INSTITUT AGAMA ISLAM NEGERI AMBON

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (222.504 KB) | DOI: 10.33477/bs.v3i2.522

Abstract

PELATIHAN PENGOLAHAN IKAN SEBAGAI UPAYA EKONOMI KREATIF DI MASA PANDEMI COVID-19 KEPADA IBU-IBU MAJELIS TA’LIM SULTRA Cornelia Pary; Nana Ronawan Rambe; Heni Mutmainnah; Laila sahubawa
BAKIRA: Jurnal Pengabdian Kepada Masyarakat Vol 2 No 1 (2021): BAKIRA : Jurnal Pengabdian Kepada Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LP2M) Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/bakira.2021.2.1.019-026

Abstract

The objectives of this community service are 1) To increas the Knowledge of the Sultra Ta'lim council women about Nutrition and processing of fish into shredded fish, chili Rowa, fish balls and fish nuggets, 2) To train the Sultra Ta'lim Council women to process fish becomes healthy and nutritious ready to eat food at home that can be commercialized as a source of income to increase income during the Covid-19 pandemic. This service activity is carried out in the form of systematically structured training to improve the abilities of Sultra Ta'lim assemblies. in processing fish with various kinds of processed materials and practices presented and guided by lecturers as facilitators / presenters and students as executors. The results obtained were 1. The knowledge of the Sultra Ta'lim council members increased about nutrition and processing of fish into shredded fish, chili Rowa, fish balls and fish nuggets, 2. The Sultra Ta'lim council women could process fish into ready to eat food healthy and nutritious at home that can be commercialized as a source of income to increase income during the Covid-19 pandemic
Aplikasi Pupuk Organik Pupuk Cair Dari Libah Tahu Berbantu Em-4 Terhadap Pertumbuhan Cabai Merah Muhammad Rijal; Asrul Bin Syarif; Cornelia Pary; Rosmawati Rosmawati; Sarty Imkari; Heny Mutmainnah
Biosel Biology Science and Education Vol. 9 No. 2 (2020): BIOSEL (Biology Science and Education: Jurnal Penelitian Sains dan Pendidikan)
Publisher : INSTITUT AGAMA ISLAM NEGERI AMBON

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (421.052 KB) | DOI: 10.33477/bs.v9i2.1635

Abstract

This study aims to determine the effect of giving EM-4 to tofu liquid waste on the growth of red chilli (Capsicum annuum L.) and to determine how much influence the application of EM-4 to tofu wastewater on the growth of red chili plants. This type of research is a field experiment research using a quantitative descriptive approach to test the effect of EM-4 on tofu liquid waste on the growth of red chili plants. The research was conducted for two months. The results showed that descriptively there was an effect of giving EM-4 to tofu liquid waste on the growth of red chili plants, namely in the treatment of giving EM-4 to tofu liquid waste by 2% (V1) the average gave the highest yield on all parameters observed, among others, plant height 40.9 cm, stem diameter 0.46 cm, and the number of leaves 68 leaves. The magnitude of the effect of giving EM-4 to tofu liquid waste on the growth of red chili plants based on analysis of variance did not have a significant effect on plant height because the F value of the group (0.61) < Ftable (5.14) and the F value of the treatment (1.23) ) < Ftable (4.76) at a significant level of 5%. The stem diameter also did not have a significant effect because the value of the Fcount of the group (0.50)