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All Journal Jurnal Ekonomi Jurnal Pengabdian Mandiri Safari : Jurnal Pengabdian Masyarakat Indonesia Momentum Matrix: International Journal of Communication, Tourism, and Social Economic Trends Jurnal Pelayanan Masyarakat Pelayanan Unggulan: Jurnal Pengabdian Masyarakat Terapan Jurnal Ilmiah Pariwisata Tamasya
Dyah Mustika Wardani
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Economics, Econometrics & Finance Education Engineering Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Other

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Inovasi Pengembangan Minuman Mocktail Berbasis Bahan Rempah Lokal Untuk Peningkatan Pendapatan Masyarakat Kampung Adat Cireundeu Nova Yudha Andriansyah Putra; Dyah Mustika Wardani; Mezi Julian
SAFARI :Jurnal Pengabdian Masyarakat Indonesia Vol. 4 No. 3 (2024): Juli : Jurnal Pengabdian Masyarakat Indonesia
Publisher : BADAN PENERBIT STIEPARI PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56910/safari.v4i3.1633

Abstract

Cireundeu comes from the name "reundeu tree", because previously in this village there was a large population of reundeu trees. The reundeu tree itself is a tree used for herbal medicine. Therefore, this village is called Cireundeu Village. Cireundeu Traditional Village is located in Leuwigajah Village, South Cimahi District. Consists of 50 heads of families or 800 people, most of whom make their living by farming cassava. Cireundeu Traditional Village itself has an area of ​​64 ha, consisting of 60 ha for agriculture and 4 ha for settlement. This service aims to explore the potential of local spice ingredients in creating mocktail drinks that are healthy and beneficial for local community income. Through collaboration between communities, universities and local industry, it is hoped that new innovations can be created that support the local economy while promoting healthy lifestyles. The output that will be produced in this PM is how the people of Cireundeu can utilize local plants to become classy ingredients that can compete with industry or as ingredients for mocktail drinks which can attract tourists to visit the village and become a multiplier effect for the local economy in the form of a press release publication. and Journals and IPR.
Inovasi Pengembangan Minuman Mocktail Berbasis Buah Campoleh dan Bahan Rempah Lokal untuk Peningkatan Pendapatan Masyarakat Kampung Adat Cireundeu Nova Yudha Andriansyah Putra; Dyah Mustika Wardani; Mezi Julian
Jurnal Pelayanan Masyarakat Vol. 1 No. 4 (2024): Desember: Jurnal Pelayanan Masyarakat
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/jpm.v1i4.903

Abstract

Cireundeu Traditional Village, which is known for its rich traditions and natural resources, has great potential in utilizing campoleh fruit and local spices. However, local communities have not fully utilized this potential in developing products that can increase their income. Mocktail drinks, as an increasingly popular non-alcoholic alternative, offer opportunities for product innovation that can increase market appeal and boost local economies. The aim of this activity is to develop mocktail drinks based on campoleh fruit and innovative local spices. The method for this activity is through identifying campoleh fruit varieties available in the Cireundeu Traditional Village and local spices that can be used in mocktail drinks, then holding training for the local community regarding mocktail making techniques, hygiene and marketing aspects by helping the community in designing marketing strategies and packaging. products, and distribution to increase market reach. This project is expected to not only improve the economy of the Cireundeu Traditional Village community through product innovation but also preserve and promote cultural riches and local resources. By utilizing the potential of campoleh fruit and local spices, communities can create products that are attractive and highly competitive in the market, while strengthening the identity and economic independence of their community. The output of this PM is Pres Release, IPR and PM Journal.
MEMBANGUN PRODUK MINUMAN TRADISIONAL BERKUALITAS DAN BERDAYA SAING DI DESA PENTINGSARI, SLEMAN, DIY YOGYAKARTA Dyah Mustika Wardani; Lilik Edi Saputro; Mezi Julian; Alifa Nurul Pasya; Nurrokhim, Nurrokhim
JURNAL PENGABDIAN MANDIRI Vol. 4 No. 7: Juli 2025
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Pentingsari Village has significant potential in the agricultural sector, particularly in the availability of local food ingredients such as ginger, sappanwood, coffee, lemongrass, cloves, and cinnamon. However, this potential has not been fully utilized by the local population. Limited knowledge and skills in processing food ingredients into value-added products is one of the main challenges faced. This community service activity aims to improve the ability of the Pentingsari Village community to process local food ingredients into creative, economically valuable food products. The methods applied in this activity include identifying local food ingredients, providing counseling and inviting participants, and providing theoretical and practical training in food processing. This activity emphasizes the importance of clean processing, product innovation, and efficient marketing methods. This activity is expected to improve the community's skills and insight in food processing, while encouraging the development of competitive local products in the market. Through this training, it is hoped that there will be an increase in the income and welfare of Pentingsari Village residents, as well as strengthening the local economy by utilizing the potential of available natural resources. Evaluation of this program shows an increase in product quality and an entrepreneurial spirit among participants, which is expected to continue and bring long-term benefits to the village community
Agri-tourism area development planning in mekarwangi village, sindangkerta sub-district, west Bandung district Saputro, Lilik Edi; Mezi Julian; Dyah Mustika Wardani; Emmita Devi Hari Putri; Atun Yulianto
Jurnal Ekonomi Vol. 13 No. 01 (2024): Jurnal Ekonomi, Edition January - March 2024
Publisher : SEAN Institute

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Abstract

The Government of the Republic Indonesia give opportunities for regional level authorities to develop their regional potential for communal prosperity in. Mekarwangi Village, a designated agricultural area of the village by the Government of West Bandung Regency's Regional and Spatial Planning as well as agritourism through its Engineering Detail Design, has agricultural potential to be developed and managed. This journal provides a model of agritourism development planning through such components as agri tourism activities, facilities, and management for the promotion of Mekarwangi Village as Agri Tourism Area. The outcome of this journal is executive planning by stage, by zone and recommendations based on identification and analysis done previously.
Penyusunan Dokumen Manajemen Risiko untuk Mendukung Pokdarwis Danau Kali Baru sebagai Rintisan Destinasi Wisata Berkelanjutan di Kota Bekasi Dyah Mustika Wardani; Lilik Edi Saputro; Nova Yudha Andriansyah Putra; Gilang Fahreza
Pelayanan Unggulan : Jurnal Pengabdian Masyarakat Terapan Vol. 3 No. 1 (2026): Februari: Pelayanan Unggulan : Jurnal Pengabdian Masyarakat Terapan
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/unggulan.v3i1.2969

Abstract

Kali Baru Lake is a community-based pilot tourism destination in Bekasi City managed by the Kali Baru Tourism Awareness Group (Pokdarwis Danau Indah Kalibaru). Preliminary observations indicate that destination management still faces limited human resource capacity, inadequate safety facilities, and the absence of a structured risk management document as a governance instrument. This community service program aims to strengthen the institutional capacity of the Pokdarwis through assistance in developing a risk management document, tourism safety training, formulation of operational standard operating procedures (SOPs), and enhancement of risk communication. The implementation method applied a participatory approach consisting of initial assessment, training, document development workshops, implementation of safety-supporting facilities, and evaluation. The results show the completion of a risk management document based on hazard identification and mitigation, the establishment of several safety and operational SOPs, the availability of risk communication media, and improved knowledge and skills of Pokdarwis members in managing sustainable tourism destinations. This program contributes to strengthening destination governance professionalism, enhancing tourism safety, and improving the readiness of Kali Baru Lake as a safe and sustainable community-based tourism destination.
Kapabilitas Dinamis Berbasis Budaya dalam Tata Kelola Pengembangan Destinasi Pariwisata Gunungkidul Dyah Mustika Wardani; Lilik Edi Saputro; Gilang Fahreza; Dwi Yoso Nugroho; Joko Triyono
Jurnal Ilmiah Pariwisata Vol 31 No 2 (2026): Jurnal Ilmiah Pariwisata
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat, Institut Pariwisata Trisakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30647/jip.v31i2.2042

Abstract

This study aims to examine culture-based dynamic capabilities in the governance of tourism destination development in Gunungkidul. A qualitative approach with a case study design was employed to explore the complex interactions between local culture, adaptive capabilities, and multi-stakeholder governance. Data were collected through purposive sampling, in-depth interviews, and participant observation involving tourism village managers, government officials, tourism entrepreneurs, community leaders, and local communities. The data were analyzed using thematic analysis, including transcription, coding (open, axial, and selective), categorization, and interpretation. The findings reveal that cultural values such as mutual cooperation (gotong royong), social trust, and local wisdom play a significant role in shaping the destination’s dynamic capabilities. These capabilities are reflected in three dimensions: sensing (identifying tourism opportunities through local knowledge), seizing (developing community-based tourism innovations), and transforming (adapting institutional structures and governance practices). Despite challenges such as coordination gaps and uneven institutional capacity, local culture strengthens stakeholder collaboration through a combination of formal and informal governance mechanisms. This study proposes an integrative model: Culture → Dynamic Capabilities → Governance → Sustainable Tourism Development, and provides practical insights for policymakers to integrate cultural values in enhancing destination resilience and competitiveness. Keywords: dynamic capabilities, culture, governance, sustainable tourism, Gunungkidul
Upaya Pengembangan Lenong Betawi sebagai Atraksi Wisata Budaya di Setu Babakan Fenella Julya Aziahra; Dyah Mustika Wardani; Gilang Fahreza
Tamasya : Jurnal Pariwisata Indonesia Vol. 3 No. 2 (2026): Juni : Tamasya : Jurnal Pariwisata Indonesia
Publisher : Asosiasi Peneliti Dan Pengajar Ilmu Sosial Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62383/tamasya.v3i2.1177

Abstract

Lenong Betawi is a traditional performing art rooted in Betawi culture, with strong cultural value and real potential as a cultural tourism attraction. This study explores how Lenong Betawi could be further developed at Setu Babakan Betawi Cultural Village using the 4A tourism framework. A qualitative descriptive approach was used, with data gathered through observations, interviews, and documentation. The analysis focused on the four key elements: Attraction, Accessibility, Amenities, and Ancillary Services, to understand both the strengths and the challenges surrounding its development. The findings suggest that Lenong Betawi is a proper crowd-puller, offering visitors both entertainment and a chance to learn about Betawi culture. Setu Babakan also ticks the right boxes, with decent accessibility, solid visitor facilities, and strong backing from both the local community and the government to help keep Betawi traditions alive. These findings are expected to provide recommendations for stakeholders in developing more sustainable cultural tourism attractions while strengthening the preservation and promotion of Betawi cultural heritage.  
Strategi Pelestarian Seni Wayang melalui Atraksi Pertunjukan Berbasis Analisis SWOT di Museum Kota Tua Jakarta Syifa Eliana Ahmad; Dyah Mustika Wardani; Gilang Fahreza
Tamasya : Jurnal Pariwisata Indonesia Vol. 3 No. 2 (2026): Juni : Tamasya : Jurnal Pariwisata Indonesia
Publisher : Asosiasi Peneliti Dan Pengajar Ilmu Sosial Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62383/tamasya.v3i2.1179

Abstract

Wayang is one of Indonesia's cultural heritages that has been recognized by UNESCO as an Intangible Cultural Heritage of Humanity and possesses significant historical, philosophical, and educational values. However, globalization, technological advancements, and changing public interests, particularly among the younger generation, have become major challenges to the preservation of wayang art. The Wayang Museum in Kota Tua Jakarta plays an important role in preserving this traditional art through wayang performances, collection exhibitions, educational activities, and various cultural programs aimed at increasing public appreciation of Indonesia's cultural heritage. This study aims to analyze the strategy for preserving wayang art through performance attractions at the Wayang Museum in Kota Tua Jakarta using a SWOT analysis. The research employed a descriptive method with a qualitative approach. Data were collected through observation, interviews, documentation, and literature review, and were analyzed using SWOT analysis to identify the internal and external factors influencing the preservation of wayang art. The results indicate that the Wayang Museum possesses several strengths, including its extensive wayang collection, regularly performances, and strategic location as a cultural tourism destination. On the other hand, the museum still faces several weaknesses, such as limited digital promotion and the low level of interest among the younger generation in wayang art.
Eksistensi Wayang Golek pada Museum Wayang sebagai Ikon Atraksi Budaya Jawa Barat dalam Kawasan Pariwisata Kota Tua Jakarta Syifana Mutiara Salsabila; Dyah Mustika Wardani; Gilang Fahreza
Tamasya : Jurnal Pariwisata Indonesia Vol. 3 No. 2 (2026): Juni : Tamasya : Jurnal Pariwisata Indonesia
Publisher : Asosiasi Peneliti Dan Pengajar Ilmu Sosial Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62383/tamasya.v3i2.1191

Abstract

Wayang Golek is one of Indonesia's traditional cultural heritages that represents the cultural identity of the Sundanese people. Beyond serving as a form of entertainment, it embodies historical, educational, moral, and philosophical values that have been passed down through generations. Through its performances, Wayang Golek conveys messages about ethics, leadership, social life, and humanity, making it a valuable medium for cultural education. However, the rapid advancement of information technology, the emergence of various forms of digital entertainment, and changes in modern lifestyles have contributed to a declining public interest in traditional performing arts. These circumstances present significant challenges to preserving the existence of Wayang Golek and maintaining its relevance, particularly among younger generations. Based on this background, this study aims to analyze the existence of Wayang Golek performances at the Wayang Museum as an iconic cultural attraction representing West Java within the Kota Tua Jakarta tourism area. The study employed a qualitative research approach, with data collected through field observations, in-depth interviews, and documentation. The research informants consisted of a bicycle rental service provider operating in the Kota Tua area and two visitors who directly attended the Wayang Golek performance. The collected data were analyzed descriptively to provide a comprehensive understanding of the role of Wayang Golek performances in preserving local cultural heritage, enhancing public appreciation of traditional arts, and strengthening the appeal of cultural tourism in the Kota Tua Jakarta heritage destination.
Enhancing MSMEs Business Governance within the Baduy Indigenous Community Gilang Fahreza; Dyah Mustika Wardani; Nova Yudha Adriansyah Putra; Lilik Edi Saputro
Momentum Matrix: International Journal of Communication, Tourism, and Social Economic Trends Vol. 3 No. 3 (2026): August: Momentum Matrix: International Journal of Communication, Tourism, and S
Publisher : Asosiasi Penelitian dan Pengajar Ilmu Sosial Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/momat.v3i3.697

Abstract

The Outer Baduy are an indigenous community that is more open to external cultural influences than the Inner Baduy and have gradually adopted modern technology to support their economic activities. Observations indicate that most micro, small, and medium enterprises (MSMEs) in the community already have social media accounts and actively use digital devices. However, these platforms have not been utilized optimally for product promotion and business development. Many business owners reported feeling embarrassed or lacking confidence to appear in promotional content, limiting the effectiveness of their digital marketing efforts. This community service activity aimed to improve digital marketing capabilities by providing training on the use of social media and marketplace platforms, as well as developing content strategies that remain consistent with local cultural values. The program also encouraged participants to understand the importance of branding and customer engagement in the digital marketplace. The results suggest that continued mentoring addressing both technical skills and psychological barriers is essential to build self-confidence, strengthen digital literacy, and foster sustainable digital marketing practices. A personalized, culture-based approach is therefore crucial for increasing the active participation and competitiveness of Outer Baduy MSMEs in the digital economy.
Co-Authors Alifa Nurul Pasya Atun Yulianto Dwi Yoso Nugroho Emmita Devi Hari Putri Fenella Julya Aziahra Gilang Fahreza Joko Triyono Lilik Edi Saputro Mezi Julian Nova Yudha Adriansyah Putra Nova Yudha Andriansyah Putra Nurrokhim, Nurrokhim Saputro, Lilik Edi Syifa Eliana Ahmad Syifana Mutiara Salsabila