Ani Suryani
Jurusan Agribisnis Fakultas Pertanian Universitas Lampung

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SISTEM AGRIBISNIS JAGUNG DI KECAMATAN ADILUWIH KABUPATEN PRINGSEWU Virgiana, Sita; Arifin, Bustanul; Suryani, Ani
Jurnal Ilmu-Ilmu Agribisnis Vol 7, No 4 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (619.457 KB) | DOI: 10.23960/jiia.v7i4.3860

Abstract

This research  aimed to know the procurement of corn production facilities, farm performance, corn marketing, supporting institutions and index of agribusiness system.  This research was conducted in Adiluwih Subdistrict of Pringsewu Regency.  The data were collected on March - April 2018 by survey method. The result of this research showed that the procurement of production facilities that did not accord to the criteria were price and quantity. The average income from the corn agribusiness system was Rp9,973,527.8/ha and it was profitable because the R/C ratio was higher than one.  Marketing of agribusiness systems was inefficient because its market was oligopsonic structure, farmers did not have the power to determine the price of corn and the profit margin ratio did not spread evenly.  The supporting institutions in Adiluwih Subdistrict were farmer groups, extension agents, financial institutions, government policies, transportation and markets.  All supporting institutions were available but not fully utilized by farmers.  The supporting institutions which related to the agribusiness system were farmer groups, government policies and extension institutions.  The agribusiness index in terms of production facilities has been good, while the agribusiness index in terms of farming and marketing performance has not been good.  In general, the corn agribusiness index has notbeen good. Key words:  agribusiness index, agribusiness system, corn
ANALISIS PENDAPATAN DAN TINGKAT KESEJAHTERAAN RUMAH TANGGA PETANIPISANG DI KECAMATAN SUMBEREJO KABUPATEN TANGGAMUS Muhammad Iqbram Aditya Nata; Teguh Endaryanto; Ani Suryani
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 4 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i4.4704

Abstract

The purposes of this research were to analyze the income of banana farmer households, the level of banana farmer household’s welfare, and the factors that influence the banana farmer household’s welfare. This research was conducted at Sumbermulyo and Tegalbinangun villages of Sumberejo subdistrict ofTanggamus regency. The samples were chosen by simple random sampling method. The number of respondents in this study was 62 banana farmers. The data were collected in March 2019. The method of data analysis used in this study was quantitative and qualitative descriptive analysis. The results showed that average household income of banana farmers in Sumberejo of Tanggamus Regency was IDR32,763,337.90 per year. It came from banana farming (on farm) amounting to IDR17,497,289.52 and from outside the banana farming (on farm, off farm and non farm) amounting to IDR15,266,048.38. Based on BPS (2014) criteria, banana farmers household at Sumberejo District were mostly categorized as prosperous farmers families. Based on the regression analysis using binary logit there were two factors influencing the prosperity grade of banana farmers, they are household income and the number of family members.Key words: banana farmers, farmer household’s welfare, income
IDENTIFIKASI ATRIBUT KEPUASAN DAN PELAYANAN RUMAH MAKAN: STUDI KASUS PADA DUA RUMAH MAKAN OLAHAN BEBEK DI KOTA BANDAR LAMPUNG Theresia Lilik Triani; Agus Hudoyo; Ani Suryani
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 4, No 4 (2016)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (164.686 KB) | DOI: 10.23960/jiia.v4i4.1522

Abstract

POLA KONSUMSI PANGAN PADA RUMAH TANGGA PETANI DI DESA RUGUK KECAMATAN KETAPANG KABUPATEN LAMPUNG SELATAN Nadia Ariandika Arlin; Bustanul Arifin; Ani Suryani
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 5, No 2 (2017)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (51.611 KB) | DOI: 10.23960/jiia.v5i2.1660

Abstract

This study aims to determine the household of farmers' level of poverty, the food consumption pattern of farmer’s household according to the score of Desirable Dietary Pattern (DDP), and the factors that affect the score of DDP of the farmers' household in Ruguk Village Ketapang Sub District South Lampung Regency.  The research was conducted in Ruguk Village, Ketapang Sub District of South Lampung Regency.  Sixty seven respondents were obtained by simple random sampling method. In this study, to determine food consumption pattern used a score of Desirable Dietary Pattern (DDP) in farmers' household and to know the factors that affect the score of DDP used multiple linear regression analysis.  The food consumptin pattern of farmers' household in Ruguk Village, South Lampung with score size of Desirable Dietary Patternwas good enough (88,25) and still under the recommended score of Desirable Dietary Pattern (DDP) and the variables that significantly affected PPH farmers' household were expenditure and the number of members of family. Key words: poverty, food consumption patterns, desirable dietary pattern
KERAGAAN PEDAGANG MAKANAN JAJANAN OLAHAN DI KAMPUS UNIVERSITAS LAMPUNG Dwi Surya Ningsih; Yaktiworo Indriani; Ani Suryani
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 6, No 2 (2018)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (178.167 KB) | DOI: 10.23960/jiia.v6i2.2787

Abstract

This study aims to determine the vendors performance and street foods at the University of Lampung (Unila) Campus, analyze the capital cost, revenue and profits of street food vendors at Unila Campus. The research is carried out at Unila Campus on purpose, which is in the canteen of Agricultural Faculty, Engineering Faculty, and Library as well as around the Unila food ball field by survey method.  The data was collected from January to February 2017.  The subjects of this study were heavy and light snack food vendors who have been selling food at least a year.  Research data was analyzed descriptively. The results showed that there were 22 types of heavy snack foods and 10 types of light snacks and drinks.  The initial capital expenditure at the street food vendors derived from their savings were ranging from Rp70,000.00 to Rp7,000,000.00. The revenue of street food vendors ranged from Rp5,000,000.00 to Rp92,000,000.00 per month. The average profit analysis results showed that vendors benefit from self processing street foods in average was Rp6,288,439.00 per the month for locations in Unila ball field; Rp12,471,155.00 at the Faculty of Agriculture; Rp12,868,096.00 at the Unila library, and Rp7,110,383.00 at around the Faculty of Engineering.Key words: profit analysis, street  food vendors
ANALISIS PENGENDALIAN PERSEDIAAN BAHAN BAKU PAKAN SAPI CV SATRIYA FEED LAMPUNG DI KECAMATAN TERBANGGI BESAR KABUPATEN LAMPUNG TENGAH Dina Wulandari; Sudarma Widjaya; Ani Suryani
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 5, No 3 (2017)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (184.454 KB) | DOI: 10.23960/jiia.v5i3.1637

Abstract

The aims of this research were to analyze a comparison quantity supplies in companies and by calculation EOQ and costs supplies, calculate the supplies safety and calculate the reservations return (reorder point) in cattle feed agroindustry. This research used a case study method in purposively chosen CV Satriya Feeds Lampung. Respondents in this research was the owner of agroindustry. The method of analysis used in this research is quantitative analysis. The results shows that the number of supplies feed cattle raw materials was efficient, but cost supply applied by CV Satriya Feeds Lampung was not efficient, the supplies safety or safety stock according to EOQ analysis, the largest quantity of safety supplies was palm “bungkil” of 27,799.611 kg and the lowest quantity was premix of 809.84 kg. The largest reservation  point was bungkil palm of 33,536.81 kg and the lowestwas premix of 1,102.37 kg. Key words: agroindustry, EOQ, cattle feed, raw materials
ANALISIS DAUR HIDUP PRODUK (PRODUCT LIFE CYCLE) BIHUN TAPIOKA DI PROVINSI LAMPUNG Rizky Fitrianingsih Dalimunthe; Wuryaningsih Dwi Sayekti; Ani Suryani
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 2 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (608.739 KB) | DOI: 10.23960/jiia.v8i2.4054

Abstract

This research aims to analyze the position of tapioca vermicelli production on the product life cycle (PLC), to know the manufacturer’s perception of the development of tapioca vermicelli business, and correlation between the perception and the PLC. This research used a case study method at tapioca vermicelli industries, namelySinar Jaya (SJ), SinarHarapan (SH), Monas Lancar (ML), Bintang Obor (BO), and Moro Seneng (MS). Respondents are the owners of the agroindustries. Data were analyzed using a descriptive statistical analysis and qualitative descriptive. The results showed that the positions of tapioca vermicelli product in terms of the product life cycle in SJ, ML, and MSare in the Growth Stage, while those of SH and BO are at the Maturity Stage. Business development is perceived as important by producers, but it is difficult to do. There is no correlation between perceptions of the development of the business and the product life cycle.Keywords: perception, PLC, tapioca vermicelli.
ANALISIS PENDAPATAN DAN TINGKAT KESEJAHTERAAN RUMAH TANGGA PETANI SAYURAN DI KECAMATAN GISTING KABUPATEN TANGGAMUS Synthia Ayu Disha; Dwi Haryono; Ani Suryani
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 4 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i4.4712

Abstract

This study aims to analyze farming income, household income, and welfare level of vegetable farmer households. This research was conducted in Gisting Subdistrict, Tanggamus Regency. This research was conducted in Januari 2017 until Januari 2018 using a survey method. The results showed that croppingpatern A consisted of mustard greens-chili-tomato-bean (planting season I), cabbage (planting season II), whereas, cropping patern B consisted of mustard greens-chili-tomato (planting season I), cabbage (planting season II). Both patterns were advantageous to cultivate (R/C>1). The income of farmer households from on farm activities gives the highest contribution. Household income received by farmers from cropping pattern A was IDR71,410,517.81/year while cropping pattern B was IDR49,781,431.68/year. Based on the criteria of the Central Bureau of Statistics (2014), there were 82.35% of vegetable farmer households in Gisting Subdistrict, Tanggamus Regency which belonged to welfare households.Key words: farmer, income, level of welfare, vegetable 
ANALISIS PENDAPATAN USAHATANI BERDASARKAN WAKTU TANAM DAN KARAKTERISTIK PEMASARAN UBI KAYU DI KECAMATAN BUMI NABUNG KABUPATEN LAMPUNG TENGAH Dea Adelia; Raden Hanung Ismono; Ani Suryani
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 4 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i4.4709

Abstract

The research was designed to determine the best planting month, the size of farm income, the value of revenue/cost ratio (R/C), the correlation between R/C and the price as well as production of cassava, and the marketing efficiency. This research was conducted in district Bumi Nabung Lampung Tengah Regency.Respondents were 60 cassava farmers in District Bumi Nabung. The R/C value was determined from the farming income method, the correlation by Pearson Correlation test method, and the marketing efficiency by SCP (market Structure, market Conduct, market Performance) method. Data were analyzed in the manner of descriptive qualitatively and quantitatively. The results indicated that the best planting months was either the farmer planted in June or July with the R/C values of 3.49 and 3.85. The correlation between R/C and the production was inversely proportional and the correlation between R/C and the price was directly proportional. There are two types of marketing channels. Channel I, the farmer would directly sell to the tapioca factory with the farmer's share value of 93.31%. Channel II, the farmer would go to the collector, then the collectors would sell to the tapioca factory with a farmer’s share value of 89.92% and the Ratio Profit Margin (RMP) value of 0.49.Key words: cassava, marketing, planting month, price, production
ANALISIS PREFERENSI, KEPUASAAN DAN LOYALITAS KONSUMEN TERHADAP KERIPIK PISANG DAN SINGKONG DI SENTRA AGROINDUSTRI KERIPIK KOTA BANDAR LAMPUNG Grace Virginie Agatha; Teguh Endaryanto; Ani Suryani
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 1 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i1.4358

Abstract

The aims of this research are to analyze consumer’s preferences, satisfaction, and loyalty of banana and cassava chips at chips agroindustry centers in Bandar Lampung. The agro industries were chosen purposively. There were 70 respondents taken by using accidental sampling. Data were collected in May-June 2018 and analyzed descriptively by using Customer Satisfaction Index (CSI) and loyalty pyramid method (switcher buyer, habitual buyer, satisfied buyer, liking the brand buyer, and committed buyer). The results of this research showed that the attributes of banana and cassava chips which become the onsumers preferences were low prices, good taste, crispy texture, pleasant scent, harder to get, and attractive packaging. The satisfaction levels of the consumers of banana and cassava chips were both classified as satisfying and loyal consumers.Key words: banana, cassava, chips, consumers, satisfaction