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E. Rianto
Faculty of Animal and Agricultural Sciences, Diponegoro University, Tembalang Campus, Semarang 50275
Agriculture, Biological Sciences & Forestry Earth & Planetary Sciences

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THE INFLUENCE OF 5-C FACTORS ON RATE OF CREDIT RETURN IN BEEF CATTLE FARMING IN CENTRAL JAVA Prasetyo, E.; Sunarso, S.; Santosa, P.B.; Rianto, E.; Ekowati, T.; Yuwana, D.M.; Mulyatno, B.
Journal of the Indonesian Tropical Animal Agriculture Vol 37, No 3 (2012): (September)
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.37.3.213-219

Abstract

The aims of study were to analyze (i) income of beef cattle farming, (ii) ability of farmers to meettheir obligation for returning credit, (iii) role of character, capacity, capital, collateral and conditions(5C) and its effect on credit return. The study was conducted using survey methods on farmers (fatteningand cow-calf operation), who use credit. Sample location was determined using two stage clusterrandom sampling based on beef cattle population, namely region of Grobogan, Blora, Rembang,Wonogiri and Boyolali. Number of respondents was 50 for fattening and 50 for cow-calf operation. Datawere analyzed by descriptive and inferential statistic, which consisted of scoring, income and multiplelinear regression. Results showed that income per-year of beef cattle fattening was greater than cow-calfoperation (IDR 8,954,208.00>1,606,786.00), as well as its contribution to the household farmers’income (49.45>14.91%). Credit return ability was 61.35% based on amount of credit IDR 22,482,510.Five-C analysis resulted that character and capacity of farmers were in adequate category, while capital,collateral and condition were IDR 14,932,500.00, IDR 58,740,000.00 and IDR 14,440,600.00. Capitaland collateral had significant effects, while character, capacity and condition had no significant effectson credit return.
Performance of Islamic Boarding Schools in developing the beef cattle agribusiness partnership network as a community empowerment institution in Central Java Harjanto, J. T.; Prasetyo, E.; Santoso, S. I.; Rianto, E.
Journal of the Indonesian Tropical Animal Agriculture Vol 44, No 1 (2019): March
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.44.1.114-122

Abstract

A study had been conducted to evaluate the performance of Islamic Boarding Schools (IBS) in developing the beef cattle agribusiness partnerships network in Central Java. This study involved 24 IBS with each IBS selected two respondents, namely one from internal (santri) and one from external (farmer community). Sample determination uses purposive sampling method. This study uses Gap Analysis by determining the Customer Satisfaction Index (CSI) value. Primary data were collected through direct observation and interviews with respondents. Secondary data was obtained from relevant government institutions. The results showed that the beef cattle agribusiness partnership network that was developed by IBS still did not satisfy for santries and farmer communities (CSI.s.total : 30.73% and CSI.f.total : 47.05%). It was concluded that farmer communities were very enthusiastic about establishing the beef cattle agribusiness partnerships with IBS; the santries needed additional livestock curriculums; IBS needed training and assistance from the other parties (government, private sector, etc.) in order to improve the ability to raise beef cattle and the ability to train, instruct and plan the beef cattle farming development in surrounding area. Increasing the ability of IBS automatically can increase the effectiveness of IBS role as an empowerment institution for surrounding community.
THE CHANGE OF BODY COMPOSITION OF INDIGENOUS RAMS ON DIFFERENT BODY WEIGHT AND FEEDING LEVEL Setyawan, A.R.; Rianto, E.; Sunarso, S.; Setyaningsih, K.; Mahesti, G.
Journal of the Indonesian Tropical Animal Agriculture Vol 34, No 3 (2009): (September)
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.34.3.159-166

Abstract

The aim of this research was to investigate the influence of body weight and feeding level on the changeof body composition of indigenous ram. This research was expected to establish the efficient feeding levelto produce high growth rate and meat quality of ram in tropical environment. Sixteen rams with differentbody weight (BW) were divided into 2 groups, i.e. light BW (10 + 1.47 kg) and heavy BW (18 + 1.18 kg).The experimental design was Split Plot design with two factors. The main plot was body weight (light andheavy) and the sub plot was level of feeding (FL, 1x maintenance and 1.5 x maintenance). The parametersmeasured in this experiment were live weight gain and body composition. The results of this study showedthat body water, body protein and body fat were significantly higher (P<0.01) in heavy body weight (HBW)than those in light body weight (LBW), and was higher in 1.5xM than those 1xM. Ram of HW and LW hadsimilar change rate of physical composition. Ram given 1.5xM had higher rate of change of body fat andbody water than those given feed at maintenance level. It can be concluded that there was no interactionbetween BW and FL on the change of body water, body protein and body fat. Ram of HBW and LBW hadsimilar rate of change of physical composition. Level of feeding affected body water content, the higherlevel of feeding resulted in fatter ram, leading to less body water content.
THE ANALYSIS OF FACTORS AFFECTING THE PERFORMANCE AND BENEFIT OF KARAPAN (RACING) CATTLE BUSINESS IN MADURA ISLAND, EAST JAVA, INDONESIA Riszqina, Riszqina; Isbandi, Isbandi; Rianto, E.; Santoso, S.I.
Journal of the Indonesian Tropical Animal Agriculture Vol 39, No 1 (2014): (March)
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.39.1.65-72

Abstract

A research was carried out to analyze the influence of productive factors on the performance ofkarapan (means racing) cattle business in Madura Island, East Java Province, Indonesia. The researchwas conducted by a survey method, with 135 karapan cattle farmers as respondents in regencies ofBangkalan, Sampang, Pamekasan and Sumenep (mainland). The data were collected in the period ofApril to August 2012. Data of zootechnique indicators variables, farmer’s motivation, allocation time oflabour, labour skills, business scale, productivity of karapan cattle, farmers' performance and benefit ofkarapan cattle business were analysed by Lisrel 8.8 program. The results showed that factors ofzootechnique, farmer’s motivation, labour skills and business scale had highly significant influence(P<0.01) on productivity of karapan cattle, but allocation time of labour did not have significantinfluence (P>0.05). The performance of karapan cattle business was highly influenced by productivity ofkarapan cattle (P<0.01). The benefit of karapan cattle business was influenced (P<0.01) by performanceof karapan cattle business. It is concluded that the farmer's benefit of karapan cattle business wasinfluenced by performance of karapan cattle, which in turn was influenced by productivity of thekarapan cattle.
THE EFFECT OF ENERGY LEVEL OF FEEDING ON DAILY GAIN, BLOOD GLUCOSE AND UREA ON MADURA CATTLE Umar, M.; Kurnadi, B.; Rianto, E.; Pangestu, E.; Purnomoadi, A.
Journal of the Indonesian Tropical Animal Agriculture Vol 40, No 3 (2015): September
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.40.3.159-166

Abstract

This study was aimed to evaluate the effect of dietary energy level on daily gain of Madura cattle and their blood metabolites (glucose and blood urea). Twelve (12) male Madura cattle aged at 2 years old, 156.27+6.92 kg (CV 4.43%) of body weight were used in this study which was assigned to completely randomized design for three feeding treatments (low, middle and high energy contents) and four replications. The daily gain was measured for 90 days, while the blood metabolites were measured at the middle of experiment. Results showed that dietary energy levels did not affect (P>0.05) average daily gain, dry matter intake, dry matter digestibility, energy intake and feed conversion ratio. Blood glucose and blood urea concentration were ranged at 67-75 and 35-50 mg/dL, respectively, while feed energy efficiency reached 0.145 MJ/g ADG. In conclusion, high-level energy could not provide better performance in Madura cattle because of a limitation factor on the DMI.
DIETARY ENERGY UTILIZATION IN RAMS BEING FED DURING THE DAY AND/OR AT NIGHT Aprilliza, M.N.; Purnomoadi, A.; Rianto, E.
Journal of the Indonesian Tropical Animal Agriculture Vol 39, No 2 (2014)
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.39.2.104-110

Abstract

A study was carried out to assess dietary energy utilization in male fat-tailed sheep being fed duringthe day and/or at night. This study were used 12 rams of 12-18 months old with average of initial bodyweight of 27.05±2.9 kg (CV = 10.74%). The experimental design used in this study was a completelyrandomized design (CRD) with 3 treatments and 4 replications. The treatments were feeding during theday (06.00-18.00; DF), feeding at night (18.00-06.00; NF), and feeding all day and night (06.00-06.00;DNF). The diet was offered ad libitum. The results showed that feeding during the day and/or at nightdid not significantly affect (P>0.05) all parameters observed. The average of dry matter intake (DMI),average daily gain (ADG), gross energy intake (GEI), energy digestibility (DE) and energymetabolizability (ME) were 1006 g/d, 75 g/d, 19.2 MJ/d, 74.0% of gross energy, and 66.2% of grossenergy, respectively. The feed efficiency ratio (FCR), gross energy efficiency, digestible energyefficiency, and metabolizable energy efficiency were 7.38%, 3.86 g ADG/MJ, 5.24 g ADG/MJ, and 5.84g ADG/MJ, respectively. It is concluded that time of feeding did not affect the dietary energy utilizationin local rams.
Indirect evaluation of digestive tract function on male lambs and ram based on feed digestibility and eating behavior Prima, A.; Rianto, E.; Purbowati, E.; Purnomoadi, A.
Journal of the Indonesian Tropical Animal Agriculture Vol 43, No 2 (2018): June
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.43.2.124-130

Abstract

This studywasaimed to examine the development and function ofdigestive organsof lamb in digesting feed based on feed digestibility valueandeating behaviour. The materials used were 11 lambs aged 3-4 months, body weight(BW)14.78 ± 1.99 kg (CV 3.98%), and 11 ramsaged 10-12 months, BW 22.18 ± 1.81 kg (CV 3.29%). The study used a completelyrandomized design of 2x2 in nestedpatterns. There were two ages compared (lambs vs ram) and every age was nested the diet i.e.100%Napiergrass (G100) vs mixed pellet 50% grass and 50% concentrate(G50C50). The diet was given at 3.5% of BW. Parameters observed were dry matter intake(DMI)and digestibility, eating and ruminating time. The results showed that were no significant differences between lambs and rams in DMI (averaged 3.33% BW),digestibility (averaged 49.00%), eating (192.56 min/d), and ruminating (364 min/d). Animalsgiven diet G50C50 had higher (P<0.05) DMI (666 vs 565 g/d), digestibility (50.49%vs 47.53%), and less (P<0.05) eating (47 vs 338 min/d) and ruminating (305 vs 423 min/d), as compared withthose fed diet G100.It is concludedthat the digestive tracts of lambs had developed and function to the stage similar to ram. 
THE PRODUCTION AND BODY COMPOSITION OF KACANG GOAT FED DIFFERENT QUALITY OF DIETS Restitrisnani, V.; Purnomoadi, A.; Rianto, E.
Journal of the Indonesian Tropical Animal Agriculture Vol 38, No 3 (2013): (September)
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.38.3.163-170

Abstract

An experimental study was carried out to assess the effect of diet quality on productivity and bodycomposition of Kacang goat. Fifteen male Kacang goats weighing 14.28 ± 3.36 kg (CV = 23.55%) weredivided into 5 groups based on body weight. The experimental design used in this study wasRandomized Block Design (RBD) with 3 treatments of dietary protein and total digestible (TDN)contents (T1= diet with 9.20% protein and 54.67% TDN; T2= diet with 11.6% protein and 58.61%TDN; T3= diet with 18.33% protein and 65.23% TDN). Parameters observed were feed intake, drymatter intake, crude protein intake, TDN intake, live weight gain (LWG) and body composition ofKacang goat. The results showed that feed quality did not significantly affect (P>0.05) dry matter intakeand body composition, but significantly affect (P<0.05) protein intake, TDN intake and LWG. It can beconcluded that the higher quality diet resulted in higher productivity, but the higher quality diet was notaffect body composition of Kacang goat, except body fat gain (%).
OPTIMUM LENGTH OF RAISING TIME AND THE RELATION WITH BUSINESS INCOME OF SIMMENTAL-ONGOLE GRADE CROSSBRED BEEF CATTLE FATTENING FARM IN WONOSOBO REGENCY-CENTRAL JAVA Setiawan, B.M.; Isbandi, I.; Santosa, P.B.; Rianto, E.
Journal of the Indonesian Tropical Animal Agriculture Vol 38, No 2 (2013): (June)
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.38.2.109-115

Abstract

Optimizing the length of raising time in cattle fattening business should be applied to increasefarmers’ income. A survey research was carried out to analyze the optimum raising duration and itsrelationship with income in the business of Simmental - Ongole Grade crossbred (SOG) beef cattlefattening. This research involved 50 farmers chosen purposively as respondents based on some specificcriteria, i.e. the farmers had been experienced at least for 5 years, the business scale was 1 – 3 bulls andthe cattle’s live weight was around 250 – 350 kg. Data were taken by cross section and time series for 3months, covering respondents’ identity, cattle business condition, business inputs, cattle’s weight, inputand output prices. The data were analyzed using combined data regression model. The optimum raisingduration was calculated using profit function per time, while the inputs were converted into timefunction. All of the costs and incomes of business were calculated. The results showed that the optimumraising duration of SOG beef cattle fattening was reached at the 1.5 months from the cattle aging 16.67months old. The amount of the total cost, revenue and income in the optimum raising duration were IDR7,161,740.00; IDR 7,797,100.00 and IDR 635,350.00, respectively. The amount of the cost, revenue andincome in the optimum raising duration per kg of cattle live weight, were IDR 23,247.00; IDR25,157.00 and IDR 1,910.00, respectively.
THE INFLUENCE OF AGRIBUSINESS SUBSYSTEM ON BEEF CATTLE FATTENING FARM’S PROFIT IN CENTRAL JAVA Prasetyo, E.; Sunarso, S.; Santosa, P.B.; Rianto, E.
Journal of the Indonesian Tropical Animal Agriculture Vol 37, No 2 (2012): (June)
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.37.2.121-126

Abstract

This study was aimed : (i) to know the subsystem implementation and agribusiness planning inbeef cattle fattening; (ii) to count the profit of beef cattle farming; (iii) to analyze the effect ofagribusiness subsystem implementation and agribusiness planning to beef cattle fattening profit. Thisstudy was carried out using survey method and the elementary units were feedlot farmers. The samplewas determined by Purposive Quota Sampling Method on 112 respondents spread across five regencies,namely Blora, Rembang, Grobogan, Wonogiri, and Boyolali. Data were collected from primary andsecondary sources. The data analysis used quantitative descriptive and inferential statistics method,which include scoring, financial, and multiple linear regression analysis. The results showed that : (i) theimplementation of agribusiness subsystem (including preproduction subsystem, marketing, andagribusiness support services) and agribusiness planning were not so good category, while the cattlefarming subsystem was moderate category; (ii) the average of farming scale in each feedlot farmer was2.95 head of cattle with the profit rate was IDR 1,044,719 per fattening period during 6.68 months(equivalent to IDR 156,395 per month); (iii) agribusiness subsystem and agribusiness planning hadsignificant impact on feedlot farmer profit simultaneously, but preproduction subsystem and theagribusiness support services subsystem partially had a significant impact on feedlot farmer profit.
Co-Authors - Riszqina A. Prima A. Purnomoadi A.R. Setyawan B. Kurnadi, B. B. Mulyatno B.M. Setiawan D.M. Yuwana E. Pangestu E. Prasetyo E. Purbowati G. Mahesti Harjanto, J. T. I. Isbandi Isbandi Isbandi K. Setyaningsih Kurihara, M. M. Umar M.N. Aprilliza Nabila, F. P.B. Santosa Retno Adiwinarti S. I. Santoso, S. I. S.I. Santoso Sunarso . T. Ekowati V. Restitrisnani