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All Journal Manajemen Agribisnis: Jurnal Agribisnis Jurnal Agrinika : Jurnal Agroteknologi dan Agribisnis Jurnal Pengabdian Masyarakat Indonesia Nabatia Sasambo: Jurnal Abdimas (Journal of Community Service)
Retno Sulistiyowati
Prodi Agroteknologi Fakultas Pertanian Universitas Panca Marga Probolinggo
Agriculture, Biological Sciences & Forestry Humanities Economics, Econometrics & Finance Education Engineering Public Health Social Sciences

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Optimalisasi Pendapatan Keluarga Dalam Pembuatan Wedang Pokak Sebagai Upaya Peningkatan Imunitas Pada Masa Pandemi Covid-19 Retno Sulistiyowati; Novita Lidyana; Tim KKN Kecamatan Gending
Jurnal Pengabdian Masyarakat Indonesia Vol 2 No 1 (2022): JPMI - Februari 2022
Publisher : CV Infinite Corporation

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52436/1.jpmi.438

Abstract

Optimalisasi pendapatan keluarga pada masa Covid-19, merupakan salah satu program kegiatan KKN Kecamatan Gending Kabupaten Probolinggo dengan melakukan kegiatan dengan pelatihan pembuatan Wedang Pokak sebagai salah satu jenis minuman yang dapat meningkatkan imunitas keluarga. Minuman tradisional Pokak Jahe diketahui mengandung bahan herbal yang mempunyai khasiat dapat meningkatkan imunitas tubuh dari serangan virus. Melalui kegiatan ini juga diharapkan masyarakat dapat memahami pentingnya menjaga sistem imun tubuh khususnya di era pandemik covid-19 dengan mengkonsumsi wedang pokak jahe yang terjangkau dan dapat membuka peluang usaha sehingga pendapatan semakin meningkat dengan menjual minuman wedang Pokak Jahe. Metode yang digunakan dalam kegaiatan ini melalui 3 tahapan, yakni tahapan persiapan, pelaksanaanprogram, serta pendistribusian dan pemasaranproduk. Dari kegiatan program ini masyarakat mendapat pengetahuan serta ketrampilan dalam mebuat wedang pokok Jahe serta dapat memasarkan hasil kegiatan yang sudah dilakukan.
Analisis Faktor-faktor Produksi Yang Mempengaruhi Pendapatan Petani pada Usahatani Kentang Varietas Granola di Probolinggo Novita Lidyana; Retno Sulistiyowati
Manajemen Agribisnis: Jurnal Agribisnis Vol 22 No 2 (2022): Manajemen Agribisnis: Jurnal Agribisnis
Publisher : Universitas Islam Kadiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32503/agribisnis.v22i2.2514

Abstract

The purpose of this study is to determine the factors of production that affect the income of farming businesses. The factors of production used are the cost of production used, land area and labor use. The data of this study were carried out in a primary and secondary manner. Primary data was conducted by interview with Granola Potato farmers in Sumber District, Probolinggo Regency while secondary data was obtained from related agencies. The data analysis method used uses quantitative descriptive methods. The results obtained from this study are (1) The total cost with the average production of potato harvests of 19,000 kg is Rp.57,205,000 generated by the Granola variety potato farming income of Rp.105,295,000. (2) Variables of arable land area (X1) and labor (X3) partially affect positively and significantly affect the income of Granola Potato farmers. Meanwhile, the variable cost of production (X2) has a negative and insignificant effect. (3) Variables of arable land area (X1), production costs (X2) and labor (X3) simultaneously have a positive and significant effect on the income of Granola Potato farmers in Sumber District, Probolinggo Regency Keywords: Production factors: income: Granola potato farmers
Response to Growth and Production of Oyster Mushrooms (Pleurotus ostreatus) with The Addition of Bran and Some Molasses Concentrations in Baglogs Retno Sulistiyowati; Aprilia Hartanti; Ahmad Bahaudin
Nabatia Vol 10 No 2 (2022): Desember
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21070/nabatia.v10i2.1610

Abstract

Traditionally, oyster mushroom cultivation uses a simple method, namely by utilizing wood sawdust that have undergone weathering as a planting medium (baglog). To support the growth and production of oyster mushrooms, need add nutrients such as rice bran and molasses to baglogs. This study aims to determine the growth and production of oyster mushroom plants by adding bran and molasses to baglogs. Based on the results of the study, the following conclusions are: 1) the addition of bran 20% per baglog gives the best results on the volume of mycelium, the diameter of the fruit hood, and the wet weight of the fruit, 2) the concentration of molasses does not affect all parameters and 3) the interaction of adding bran 30% per baglog with a molasses concentration of 360 cc per dough on the speed of appearance of pinheads and the wet weight of the fruit.
Response of Microorganism Suspension and Various Kinds of Organic Fertilizers to the Development of Pathogen Fusarium sp. on Shallots Ratna Arifiani Sukmaningrum; Sri Wiyatiningsih; Endang Triwahyu Prasetya; Retno Sulistiyowati
Jurnal Agrinika: Jurnal Agroteknologi dan Agribisnis Vol 7 No 1 (2023): MARCH
Publisher : Kadiri University - Faculty of Agriculture

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30737/agrinika.v7i1.4137

Abstract

Shallot (Allium ascalonicum L) is one of the horticultural plants that acts as a natural antioxidant. Shallot's productivity in Indonesia is relatively low. It is influenced by various factors, one of which is due to the attack of a soil-borne pathogen, namely Fusarium oxysporum. Symptoms of Fusarium oxysporum pathogen attack are yellow or pale green leaves and more elongated growth. Severe attack leads plant to death. Balanced fertilization and biopesticides application can prevent Fusarium wilt. This study aims to reduce and control Fusarium wilt disease. The research method used was the Split Plot Design method which consisted of two factors with the main plot, namely the application of suspension of microorganisms (S) which consists of two levels, namely fungicide application (S0) and Fobio application and the sub-plot, namely the application of various organic fertilizers (M) which consists of three levels, namely control (chemical fertilizer) (M0), chicken manure (M1), and Piensbio organic fertilizer (M2). Observation data for each treatment will be analyzed using analysis of variance (ANOVA) followed by the Duncan test (alpha 5%) if there were differences in each treatment. The results of this study, the main plot treatment, fungicide application (S0), showed an incubation period of 29 days and an average intensity of disease attacks of 4.2%. The treatment of subplots, a type of organic fertilizer (M), is unable to suppress the intensity of the attack and slow down the incubation period of the Fusarium sp on shallot crops. There was no interaction between the treatment of the main plots and the subplots on all the observation parameters.
PKM Pengembangan Ekosistem Petani Kopi melalui Kelompok Tani Desa Karangbayat dengan Penerapan Teknologi Mesin Electik Grinder Dyah Ayu Perwitasari; Novita Lidyana; Tri Prihatiningsih; Tedy Herlambang; Retno Sulistiyowati; Lukman Hakim; Novi Itsna Hidajati
Sasambo: Jurnal Abdimas (Journal of Community Service) Vol. 5 No. 4 (2023): November
Publisher : Lembaga Penelitian dan Pemberdayaan Masyarakat (LITPAM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/sasambo.v5i4.1485

Abstract

Kegiatan PKM di Kelompok Tani Desa Karangbayat, Sumberbaru, Jember, menghadapi beberapa masalah. Pertama, kelompok tani hanya berperan sebagai kelas belajar, menyebabkan hambatan dalam aktivitas produksi. Kedua, petani kesulitan menjual hasil panen kopi dengan harga layak karena tergantung pada ijon/tengkulak. Ketiga, kurangnya variasi produk pertanian kopi karena mitra belum mampu mengembangkan olahan kopi berkualitas. Tujuan PKM: meningkatkan kelompok tani menjadi unit produksi, membeli hasil panen petani dengan harga pasar yang layak dan menghasilkan kopi berkualitas. Melalui penggunaan mesin Electric Grinder dan roaster, mitra berhasil mengembangkan kelompok tani dalam produksi serta memperoleh pengetahuan dalam pengolahan kopi. PKM Development of Coffee Farmer Ecosystem through Karangbayat Village Farmer Group with the Application of Electik Grinder Machine Technology PKM activities in the Karangbayat Village Farmers Group, Sumberbaru, Jember, are facing several problems. First, farmer groups only act as learning classes, causing obstacles in production activities. Second, farmers have difficulty selling their coffee harvest at a reasonable price because they depend on debt bondage/middlemen. Third, there is a lack of variety in coffee farming products because partners have not been able to develop quality coffee products. PKM's goal: to increase farmer groups into production units, buy farmers' harvests at fair market prices and produce quality coffee. Through the use of Electric Grinder and roaster machines, partners have succeeded in developing farmer groups in production and gaining knowledge in coffee processing
Co-Authors Ahmad Bahaudin Aprilia Hartanti Dyah Ayu Perwitasari Endang Triwahyu Prasetya Lukman Hakim Novi Itsna Hidajati Novita Lidyana Ratna Arifiani Sukmaningrum Sri Wiyatiningsih Tedy Herlambang, Tedy Tim KKN Kecamatan Gending Tri Prihatiningsih