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PEMANFAATAN TEPUNG KULIT PEPAYA (Carica papaya L) DALAM RANSUM TERHADAP KUALITAS INTERNAL TELUR Paat, Armando; Sarajar, C.L.; Leke, J. R.; Sompie, F. N.
ZOOTEC Vol 40, No 2 (2020)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (520.054 KB) | DOI: 10.35792/zot.40.2.2020.28360

Abstract

UTILIZATION AND INTERNAL QUALITY OF EGG ON PAPAYA PEEL MEAL DIET (CARICA PAPAYA L). The aim of research was to utilization and internal quality of eggs on papaya (carica papaya L) peel meal diet. The material used in this study were one hundred laying hens (MB 402). The completely randomized design (CRD) was done in this research for analysing of statistics to five treatments and four replications, each replications was occupied by five laying hens (MB 402). The variable measured were egg weight, egg yolk, colour of egg yolk.  The result of this research showed that egg weight, egg yolk, the colour egg yolk was not significantly different (P>0.05). Conclusion, the utilization of flour skin papaya until 16% in feed will increase the quality of chicken eggs. Kata Kunci: Papaya peel meal, laying feed, the quality internal egg.
PENGGUNAAN TEPUNG LIMBAH PENGALENGAN IKAN DALAM RANSUM TERHADAP PERFORMA BROILER Baye, Arnold; Sompie, F. N.; Bagau, Betty; Regar, Mursye N.
ZOOTEC Vol 35, No 1 (2015)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (362.601 KB) | DOI: 10.35792/zot.35.1.2015.7106

Abstract

ABSTRACT UTILIZATION OF FISH MEAL CANNED WASTE PRODUCT ON BROILER PERFORMANCE. A research was conducted to evaluate the effects of fish meal utilization in the ration. The fish meal used canned fish waste product obtained from fish processingin Bitung North Sulawesi. This research used 60 broilers day old chick. Completely Randomized Design (CRD) cousisting of 4 treatments with 5 replications was used in this research. The treatments were 4 levels of fish meal in ration: R1=8%, R2=10%, R3=12%, and R4=14%. Biological variables measured to evaluate biological responses were feed consumption, body gain, and feed convertion. The result showed that there where no significant effect (P>0.05) on feed consumption (2647.40g – 2758.94g) and feed convertion (2.68 – 3.02), however there was a significant effect (P<0.05) of treatment on body gain (879.80g – 1032.20g). Honestly Significant Difference test showed that 14% fish meal in ration (1032.20 g) was significantly higher compare to 8% fish meal (879.80g), however 8%, 10%, and 12% fish meal in the ration were not significantly. It can be concluded that fish meal of canned fish waste product can be used up to 14% in the ration.   Keywords : fish meal, fish canned waste, broiler performance 
PENGARUH PENGGANTIAN DEDAK HALUS DENGAN KULIT KOPI TERHADAP PERSENTASE KARKAS DAN LEMAK ABDOMEN BROILER Tatilu, Febriana F.; Sompie, F. N.; Imbar, Meity; Kowel, Y. H.S.
ZOOTEC Vol 35, No 2 (2015)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (248.774 KB) | DOI: 10.35792/zot.35.2.2015.8406

Abstract

THE EFFECTS OF SUBSTITUTION OF RICE BRAIN WITH COFFEE PULP ON BROILER’S CARCASS AND ABDOMINAL LIPID PERCENTAGES. A research evaluating the effects of substitution of rice brain with coffee pulp on broiler’s carcass and abdominal lipid percentage has been conducted at Faculty of Animal Science. Sixty unsexed broiler’s strain Hubbard were used in this experiment. The chicks were allocated into 20 units of cages. A Completely Randomized Design (CRD) was used with 4 treatments and 5 replications. The treatments were R0 (0% coffee pulp), R1 (7% coffee pulp), R2 (14% coffee pulp) and R3 (21% coffee pulp). Variable measure were : carcass percentage and abdominal lipid percentage. Anova showed that there were higly significant effects of treatment on carcass and abdominal lipid percentages. Honestly Significant Difference (HSD) test showed that there were no significant difference on carcass percentage among R0 (72.77%), R1 (71.96%), and R2 (71.45%), however percentage carcass of R3 (67.41%) significantly lower compared to R0, R1, and R2. There were no  significant difference abdominal lipid percentage of R0 (1.78%) and R1 (1.70%).  R0 and R1 were significantly higher compared to R2 (1.15%) and R3 (0.88%), however R2 was significantly higher compared to R3. It is concluded that the substitution of rice brain with 14% coffee pulp was the best effects on carcass and abdominal lipids of broiler.   Keyword : coffee pulp, broiler, carcass percentages, abdominal lipid.