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All Journal Jurnal Gizi dan Pangan BioCONCETTA Indonesian Food Science and TechnologyJournal JURNAL PHOTON Jurnal Teknologi Pertanian Andalas Jurnal Pengabdian kepada Masyarakat Jurnal Bioteknologi & Biosains Indonesia (JBBI)
Nevara, Gita Addelia
Universitas Mohammad Natsir Bukittinggi
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Economics, Econometrics & Finance Education Environmental Science Health Professions Languange, Linguistic, Communication & Media Nursing Physics Public Health Social Sciences Other

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Journal : Jurnal Bioteknologi

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OPTIMIZING VIRGIN COCONUT OIL YIELD AND QUALITY USING LACTIC ACID BACTERIA FROM BLONDO WITH CHILLING-THAWING METHOD Chaidir, Riri Rimbun Anggih; Jariah, Ainun; Nevara, Gita Addelia; Murti, Tri; Rohayu, Andini Cindy
Jurnal Bioteknologi & Biosains Indonesia (JBBI) Vol. 12 No. 1 (2025)
Publisher : BRIN - Badan Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55981/jbbi.2025.9246

Abstract

Increasing demand for Virgin Coconut Oil (VCO) presents a promising opportunity to improve the economy in Indonesia. Various methods for VCO production have been explored to optimize yield and ensure desirable organoleptic and physicochemical qualities. Modifying the oil extraction process often necessitates costly equipment. In this study, VCO was extracted by combining the chilling-thawing method with the addition of lactic acid bacteria (LAB) isolated from blondo. The process began with the isolation and characterization of LAB isolates, followed by the application of the chilling-thawing method and addition of 2% LAB starter, then assessed for their consumer preference through a questionnaire. This innovative process yielded VCO at a rate of 35.78-46.65% using three LAB isolates (BAL 1-3) from blondo samples, representing an improvement over previous studies employing similar methodologies. Moreover, hedonic evaluation revealed a higher consumer preference for LAB-treated VCO compared to the control, further highlighting the effectiveness of LAB treatment in combination with the chilling-thawing method.
Co-Authors Ainun Jariah Beti Musparlina Chaidir, Riri Rimbun Anggih Faiz Nur Hanum Fathia Maulida Fitri Yenni Karim, Roselina Lilis Suryani Lilis Suryani Neswati Neswati Ngah, Choy Mun Nor Afizah Mustapha Norhasnida Zawawi Nurul Fauziah Putri, Iffa Ichwani Rohayu, Andini Cindy Roselina Karim Sharifah Kharidah Syed Muhammad Sucita Lestari Natalina Tri Murti Welya Refdi, Cesar Zuraida Zaki