Claim Missing Document
Check
Articles

Found 2 Documents
Search

Kegiatan Public Relations Votrro Coffee And Bar Dalam Menjaga Loyalitas Customer Votrro Coffee And Bar Jeffrey Jeffrey; Ahmad Junaidi
Prologia Vol 3, No 1 (2019): Prologia
Publisher : Fakultas Ilmu Komunikasi Universitas Tarumanagara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24912/pr.v3i1.6231

Abstract

Penelitian ini menggali tentang kegiatan Public Relations yang dilakukan Votrro Coffee and Bar dalam menjaga loyalitas customer Votrro Coffee and Bar. Tujuan dilakukannya penelitian ini adalah menjabarkan bagaimana Votrro Coffee and bar dalam menjalankan kegiatan Public Relations untuk mendorong terciptanya loyalitas customer untuk mendapatkan keuntungan bagi Votrro Coffee and Bar. Dalam penelitian ini menggunakan beberapa teori antara lain teori komunikasi, public relations, kegiatan public relations, dan loyalitas. Penelitian yang menggunakan metode deskriptif kualitatif ini menunjukkan bahwa kegiatan Public Relations sangat berpengaruh untuk bagi perusahaan. Untuk menyelesaikan penelitian ini peneliti melakukan wawancara mendalam kepada enam narasumber yaitu Public Relations Votrro Coffee and Bar, Public Relations Votrro Coffee and Bar, barista time Votrro Coffee and Bar, empat customer tetap koultoura coffee shop, dengan melakukan observasi, studi kepustakaan. Hasil dari penelitian ini adalah tentang public relations Votrro Coffee and Bar dalam menjalani kegiatan public relations dan Customer Relations untuk mempertahankan kepuasan  sampai terbentuknya loyalitas customer
Penapisan Profil Kolesterol Total dan HDL dalam Rangka Peningkatan Upaya Preventif terhadap Penyakit Kardiovaskular di SMP Kalam Kudus 2, Jakarta Jeffrey Jeffrey; Alexander Halim Santoso; Edwin Destra; Andrew Philo; Steven Hizkia Lucius; Ryan Daffano Putra Mahendri
JURNAL PENGABDIAN MASYARAKAT INDONESIA Vol. 4 No. 2 (2025): Juni : Jurnal Pengabdian Masyarakat Indonesia (JPMI)
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jpmi.v4i2.5188

Abstract

An imbalance between total cholesterol and HDL levels is a significant risk factor for cardiovascular disease that often goes unrecognized by individuals. Excessive calorie intake from high-fat and high-sugar foods is the primary contributor to dyslipidemia. Lipid profile screening plays a crucial role in early detection and serves as an opportunity to educate individuals about healthy lifestyle choices. In this community screening activity, 91 adult participants underwent capillary blood testing using a Point-of-Care Testing (POCT) device. The parameters assessed included total cholesterol and HDL levels. Educational materials were provided in the form of a leaflet emphasizing the effects of excessive caloric consumption on lipid imbalance and cardiovascular risk. A total of 52 participants (57.1%) were found to have elevated total cholesterol levels, and only 27 participants (29.7%) had HDL levels within the normal range. The mean total cholesterol level was 203.6 ± 44.0 mg/dL, while the mean HDL level was 51.8 ± 17.9 mg/dL. These findings indicate that most participants had an unfavorable lipid profile, highlighting the urgent need for lifestyle interventions. Measuring total cholesterol and HDL levels proved effective in identifying individuals at risk of dyslipidemia. Moreover, educating participants about high-calorie dietary patterns is an essential preventive measure to increase public awareness, promote lipid balance, and reduce the risk of cardiovascular complications at an early stage.