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All Journal Infotech Journal Jurnal Sistem dan Manajemen Industri JURNAL MANAJEMEN INDUSTRI DAN LOGISTIK Logistik Jurnal Komunitas: Jurnal Pengabidian Kepada Masyarakat Journal of Social Responsibility Projects by Higher Education Forum Go-Integratif : Jurnal Teknik Sistem dan Industri Serambi Engineering
Adji Candra Kurniawan (Universitas Pertamina)
Departemen Teknik Logistik, Universitas Pertamina
Aerospace Engineering Agriculture, Biological Sciences & Forestry Humanities Automotive Engineering Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Electrical & Electronics Engineering Energy Engineering Environmental Science Industrial & Manufacturing Engineering Materials Science & Nanotechnology Mathematics Public Health Social Sciences Transportation Other

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Journal : Infotech Journal

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TRANSPORTATION OPTIMIZATION IN THE DISTRIBUTION OF GASLINK CNG C-CYL PRODUCTS USING ANYLOGISTIX CASE STUDY: PT GAGAS ENERGI INDONESIA Adji Candra Kurniawan; Figa Wafi Mustafa Mustafa; Anak Agung Ngurah Perwira Redi
INFOTECH journal Vol. 9 No. 1 (2023)
Publisher : Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/infotech.v9i1.5202

Abstract

PT Gagas Energi Indonesia is a gas subholding company, including the distribution of CNG in the form of cylinders (C-cyl). C-cyl one of the CNG development projects is packaged in a pressurized cylinder of 200-250 pcs and the volume of CNG ranges from 20 - 25 m3 with 16 - 20 kg of LPG. The problem of this research is that the route determination by the company is still done manually so that it has risks in making decisions, assumptions, causing long distances per day and causing the use of a large fleet to be able to cover all customers per day. In solving this problem, the AnyLogistix software transportation optimization model features are used which are solved with the capacited TO experiment to determine distribution routes with the characteristics of the CVRP problem. The data used are 20 location points for potential customers who have the highest demand in the industrial sector, the products used as research objects are CNG C-cyl gaslink and 125 PS Head Truck capacity. The results of the route in the AnyLogistix software for the delivery movement path January 1 2022 – January 5 2022 obtained the total route, the total distance is the same for each day with the first route starting from Pertamina Jaya Hospital, Grand Paragon Mall, PT SINAR HARAPAN PLASTIK, PT DELIDENT, Blok M Plaza, Mercure Jakarta Gatot Subroto, Karimata Taman Mini, Bhayangkara Hospital TK.I R. Said Sukanto, ABUBA Steak – Matraman with a total distance of 106.80 KM, the second route to Richesee Kalimalang, Pondok Kelapa Town Square with a total distance of 14.94 KM and the third route to PT. PIONIRBETON INDUSTRY, Dr. Mintohardjo Naval Hospital, Plataran Menteng, Mercure Jakarta Cikini, Best Western Plus Kemayoran Hotel, Whiz Prime Hotel Kelapa Gading, SANTIKA KELAPA GADING, Jakarta Harbor Hospital, Boutique Café with a total distance of 53.85 KM.
ANALYSIS OF DIMSUM PRODUCT QUALITY CONTROL AT PT. XYZ Adji Candra Kurniawan; Erul Gusnadi
INFOTECH journal Vol. 9 No. 2 (2023)
Publisher : Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/infotech.v9i2.6425

Abstract

Penelitian ini dilakukan untuk mengatasi masalah kecacatan produk pada PT. XYZ yang bergerak dalam produksi frozen food hasil olahan perikanan dan udang. Masalah yang dihadapi adalah adanya cacat pada kulit dimsum dan ketidakseragaman bentuk dimsum dalam proses produksi dimsum. Dalam penelitian ini, digunakan pendekatan Six Sigma dengan metode DMAIC. Hasil penelitian mengungkapkan bahwa ada dua jenis cacat pada dimsum, yaitu kerusakan pada kulit dimsum mencapai 66% dan ketidakseragaman bentuk dimsum mencapai 34%. Dengan menggunakan peta kendali p-chart, diketahui bahwa ada satu kejadian di mana cacat produk berada di luar batas kendali, sementara yang lainnya berada dalam batas kendali. Meskipun demikian, jumlah cacat produk secara keseluruhan masih melebihi nilai rata-rata cacat. Dalam perhitungan Defect Per Million Opportunities (DPMO), ditemukan bahwa terdapat 23,506.90 produk cacat per satu juta produk yang diproduksi, dengan tingkat sigma sebesar 3.51. Untuk itu, dilakukan analisis sebab-akibat menggunakan fishbone diagram dengan faktor penyebab yang teridentifikasi, yaitu material, mesin, pekerja, dan metode. Setelah analisis sebab-akibat, dilakukan perbaikan dengan metode Kepner Tregoe Potential Problem Analysis (KTPPA) dan Action Plan. Dengan menerapkan pendekatan Six Sigma dan metode DMAIC, diharapkan PT. XYZ dapat mengurangi jumlah cacat produk, meningkatkan mutu dan kualitas dimsum, serta meningkatkan efisiensi dalam proses produksi. Semoga hasil penelitian ini dapat memberikan manfaat bagi perusahaan dan industri dalam menghadapi tantangan produksi frozen food.
Co-Authors A. A. N. Perwira Redi Anak Agung Ngurah Perwira Redi Anak Agung Ngurah Perwira Redi Anak Agung Ngurah Perwira Redi Ari Rahman Arina Meitri Athiyyah Zhafarina (Universitas Pertamina) Azhar Febrianto Daniel Fetrick Delinda Amarajaya Disa Maya Epo Prasetya Kusumah Erul Gusnadi Farid Afandi Figa Wafi Mustafa Mustafa Frieska Haridha I Dewa Gde Yogindra Adipramana Ika Dyah Widharyanti Intan Rodearni Silalahi Ita Musfirowati Hanika Jorge Osatti Muladi Kevin Kristiansyah Dezzano Laksamana Sakti Mirna Lusiani Mirna Lusiani Muhammad Nur Ahadi Muhammad Qory Nanda Ruswandi Nanda Ruswandi (Universitas Pertamina) Nur Layli Rachmawati Nur Layly Rahmawati Nurul Isnaeni Rahmad Inca Liperda Rahmad Inca Liperda Reny Nadlifatin Resista Vikaliana Satria Fadil Persada Silvia Dian Anggraeni Theodora Rinda Hernawati Wegik Dwi Prasetyo Wegik Dwi Prasetyo Yelita Anggiane Iskandar Yelita Anggiane Iskandar Yogi Tri Prasetyo