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A Thalib
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Journal : WARTAZOA Indonesian Bulletin of Animal and Veterinary Sciences

 1 
Environmental Awareness on Beef Cattle Technology Bamualim, Abdullah M; Thalib, A; Anggraeni, Y N; ., Mariyono
Indonesian Bulletin of Animal and Veterinary Sciences Vol 18, No 3 (2008)
Publisher : Indonesian Animal Sciences Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (229.268 KB) | DOI: 10.14334/wartazoa.v18i3.899

Abstract

The acceleration program to meet beef self sufficient in 2010 is expected to increase animal protein consumption of Indonesian people in order to be equal with other countries as well as to improve the livestock farmer’s income. The main objective of the program is to increase cattle population. Since the availability of forage and grassland is limited, beef cattle development is driven to the crop and plantation integration approach by using their by-product as cattle feed. Crop and plantation by-products, generally are considered to be fiber source with high lignocellulose’s and low nutritive value. Feeding high fiber would increase methane gas production, and faeces and grass cultivation also contributed on greenhouse emission. Methane is one of the main greenhouse gases contributed by agriculture sector; increasing beef cattle population using high fiber feed is predicted to increase methane production. Good management is expected to improve productivity and to reduce methane production on livestock. Some efforts could be done such as good feeding management and nutrition manipulation, environment friendly  cattle  waste  management,  improving  management on  roughage  cultivation,  and  improving  management  on  cattle production.   Key words: Beef cattle, agricultural by product, methane, global warming
Emission of Methane From Enteric Fermentation: National Contribution and Factors Affecting it in Livestock Haryanto, Budi; Thalib, A
Indonesian Bulletin of Animal and Veterinary Sciences Vol 19, No 4 (2009)
Publisher : Indonesian Animal Sciences Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (161.107 KB) | DOI: 10.14334/wartazoa.v19i4.911

Abstract

Changing in atmosphere condition is affected by the quantity of gases produced from all activities on the earth. Gases that have effects  on  global  warming  are  CO2,  N2O,  H2O,  and  CH4  (methane).  Among  other  sources  of  methane  are  enteric fermentation of organic material from ruminants and feces decomposition. Methane production from ruminants is affected by several factors such as breed/type of animal, feed quality, environmental temperature and physiological status of the animal. Energy as methane in ruminants may reach 2 to 15% of the total energy consumption. To reduce the emission of methane from ruminants, it is necessary to apply a strategic feeding system for more efficient utilization of feed.   Key words: Methane, global warming, ruminants, rumen fermentation
Emission of Methane From Enteric Fermentation: National Contribution and Factors Affecting it in Livestock Budi Haryanto; A Thalib
WARTAZOA, Indonesian Bulletin of Animal and Veterinary Sciences Vol 19, No 4 (2009): DECEMBER 2009
Publisher : Indonesian Center for Animal Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (161.107 KB) | DOI: 10.14334/wartazoa.v19i4.911

Abstract

Changing in atmosphere condition is affected by the quantity of gases produced from all activities on the earth. Gases that have effects  on  global  warming  are  CO2,  N2O,  H2O,  and  CH4  (methane).  Among  other  sources  of  methane  are  enteric fermentation of organic material from ruminants and feces decomposition. Methane production from ruminants is affected by several factors such as breed/type of animal, feed quality, environmental temperature and physiological status of the animal. Energy as methane in ruminants may reach 2 to 15% of the total energy consumption. To reduce the emission of methane from ruminants, it is necessary to apply a strategic feeding system for more efficient utilization of feed.   Key words: Methane, global warming, ruminants, rumen fermentation
Environmental Awareness on Beef Cattle Technology Abdullah M Bamualim; A Thalib; Y N Anggraeni; Mariyono .
WARTAZOA, Indonesian Bulletin of Animal and Veterinary Sciences Vol 18, No 3 (2008): SEPTEMBER 2008
Publisher : Indonesian Center for Animal Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (229.268 KB) | DOI: 10.14334/wartazoa.v18i3.899

Abstract

The acceleration program to meet beef self sufficient in 2010 is expected to increase animal protein consumption of Indonesian people in order to be equal with other countries as well as to improve the livestock farmer’s income. The main objective of the program is to increase cattle population. Since the availability of forage and grassland is limited, beef cattle development is driven to the crop and plantation integration approach by using their by-product as cattle feed. Crop and plantation by-products, generally are considered to be fiber source with high lignocellulose’s and low nutritive value. Feeding high fiber would increase methane gas production, and faeces and grass cultivation also contributed on greenhouse emission. Methane is one of the main greenhouse gases contributed by agriculture sector; increasing beef cattle population using high fiber feed is predicted to increase methane production. Good management is expected to improve productivity and to reduce methane production on livestock. Some efforts could be done such as good feeding management and nutrition manipulation, environment friendly  cattle  waste  management,  improving  management on  roughage  cultivation,  and  improving  management  on  cattle production.   Key words: Beef cattle, agricultural by product, methane, global warming
Co-Authors A Wilson Abdullah M Bamualim Anak Agung Istri Sri Wiadnyani B Haryanto Budi Haryanto Dwi Yulistiani Dwi Yulistiani E Teleni E Wina I-W Mathius M Winugroho Mariyono . Muhammad Rivai Y N Anggraeni Y Widiawati