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DINAMIKA PARTISIPASI ANGKATAN KERJA PEREMPUAN Wulan Kurniasari; Toto Gunarto; Dedy Yuliawan
Jurnal Ekonomi dan Bisnis (EK dan BI) Vol 7 No 1 (2024)
Publisher : Politeknik Bisnis Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37600/ekbi.v7i1.1343

Abstract

Women's participation in the labor force plays a crucial role in a country's economic growth. However, the gender gap in labor is still quite high in Indonesia. Female labor force participation rate tends to stagnate and lag behind men for the last 30 years, it’s indicating that there is a need improvement in employment. This research aims to test the factors that influence the female labor force participation rate in Indonesia from 1990 to 2021. Using multivariable regression analysis using the Ordinary Least Square method, it was found that there was a positive effect on education and female labor force participation rate. Meanwhile, fertility and working-age population have a negative effect on female labor force participation rate in Indonesia. Women’s labor force participation should be part of a policy strategy to maximize women's potential.
Analisis Indeks Ketahanan Pangan di Provinsi Sumatera Selatan Eriddunan Risvenjaya; Dedy Yuliawan; Thomas Andrian
Journal on Education Vol 7 No 1 (2024): Journal on Education: Volume 7 Nomor 1 Tahun 2024
Publisher : Departement of Mathematics Education

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/joe.v7i1.7690

Abstract

The agricultural sector is a very important sector in a country, because basic needs can be met by utilizing the raw products that come from this sector, if food productivity decreases, especially rice, and food consumption continues to grow, it will certainly have an impact on the emergence of a gap between food availability and needs in the midst of growing communities. This will trigger the impact of food security problems.This study aims to analyze the factors that affect food security in South Sumatra Province. The data used in this study are secondary data, while the analysis method used is the panel data regression method from 2018-2022 in South Sumatra Province. This study uses dependent variables and independent variables, the dependent variable used is food security and the independent variables include rice productivity, percentage of food expenditure and proper sanitation. The results showed that rice productivity and proper sanitation had a positive and significant effect on food security in South Sumatra Province, while the percentage of food expenditure had a negative and significant effect on food security in South Sumatra Province.
Pemanfaatan Limbah Sampah Organik Rumah Tangga di Kelurahan Kota Baru Kota Bandar Lampung Dedy Yuliawan; Veronica Wanniatie; Raka Rifaldi Racsyah; Ramadan Putra Agusti; Muhammad Fajar Ramadhan
Jurnal PKM Manajemen Bisnis Vol. 6 No. 1 (2026): Jurnal PKM Manajemen Bisnis
Publisher : Perhimpunan Sarjana Ekonomi dan Bisnis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37481/pkmb.v6i1.1707

Abstract

Household organic waste is a major contributor to environmental pollution when not properly managed. In urban areas like Kota Baru Sub-district, Bandar Lampung City, improper waste disposal practices have resulted in increased waste volume and environmental degradation. This community service program (PKM) aimed to raise public awareness and provide practical knowledge on the utilization of household organic waste through environmentally friendly methods. The activity was conducted in July 2025 at the Kota Baru Sub-district Office, involving seven lecturers and students from the University of Lampung as facilitators, and twenty local residents as participants. The program consisted of educational presentations, practical workshops on making eco-enzyme products, maggot cultivation, and packaging techniques, followed by interactive discussions and a Q&A session. The approach emphasized direct community involvement, hands-on learning, and sustainable waste management practices. As a result, participants showed increased understanding of organic waste management and demonstrated the ability to replicate the techniques independently. Many expressed commitment to apply the knowledge in their households and spread it to their community. This activity not only enhanced environmental awareness but also empowered the community to contribute to waste reduction through simple, low-cost technologies.