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All Journal Habitat Fakultas Pertanian JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Lumbung: Jurnal Ilmiah Politeknik Pertanian Negeri Payakumbuh Prosiding SENTIKUIN (Seminar Nasional Teknologi Industri, Lingkungan dan Infrastruktur) BUANA SAINS Jurnal Ilmiah Fillia Cendekia Optima : Jurnal Ilmiah Agribisnis, Ekonomi dan Sosial Jurnal Agrinika : Jurnal Agroteknologi dan Agribisnis Journal of Agricultural Socio-Economics (JASE) JURNAL AGROSAINS : Karya Kreatif dan Inovatif JAPI: Jurnal Akses Pengabdian Indonesia Agribis JAMAS: Jurnal Abdi Masyarakat

Ninin Khoirunnisa’

Universitas Tribhuwana Tunggadewi

Author-ID : 442500

Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Energy Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Mathematics Nursing Physics Public Health Social Sciences Veterinary Other

Published : 43 Documents Claim Missing Document

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Title

STRATEGI BAURAN PEMASARAN DESA WISATA KAMPUNG EKOLOGI TEMAS DI KOTA BATU Ninin Khoirunnisa; A. Yusuf Kholil
BUANA SAINS Vol 18, No 2 (2018)
Publisher : Universitas Tribhuwana Tunggadewi

Marketing strategy is a plan that is done to be able to capture the market, using the 7 P Marketing Mix strategy. This study aims to 1) analyze internal and external factors in the development of the Kampung Ekologi Batu (KEB). 2) Analyzing the development strategy that must be implemented by the Kampung Ekologi Batu (KEB) in increasing tourist visits. 3) Analyzing the development strategy is the most effective way to increase tourist visits of the Kampung Ekologi Batu (KEB). The sample used in this study is divided into 2, namely: Purposive Sampling and Accidental Sampling. Pursposive Sampling consists of: Tourism Marketing Department at the Tourism Office, Head of Community Empowerment and Development of Temas Village, General Chair of Kampung Ekologi Batu (KEB), Chair of KEB Development, and Chair of Rw 06. Accidental Sampling taken by 30 visitors. The analysis used in this study used SWOT Analysis, IFE Matrix and EFE Matrix to produce IE Matrix strategies. The results of this study indicate that the Kampung Ekologi Batu (KEB) has used 7 P Marketing Mix (Product, price, place, promotion, People, Process and Physical Evidence) on the Internal KEB. The results of the IE Matrix obtained based on the weight and rating obtained from IFE and EFE indicate the position of the IE KEB Matrix in the Growing and Building area, which means that the business KEB is developing and has excellent potential to be able to increase tourism, and Analysis Results The most effective SWOT in the research is on the S-O strategy, namely: Improving service quality, package quality or products offered and maintaining the beauty and cleanliness of the Ecology Village and the beautiful environment.

EFISIENSI PENGGUNAAN INPUT DALAM USAHATANI SELEDRI DI DESA SUMBEREJO, KECAMATAN BATU, KOTA BATU Isidorus Banggut; Agnes Quartina Pudjiastuti; Ninin Khoirunnisa
BUANA SAINS Vol 20, No 2 (2020)
Publisher : Universitas Tribhuwana Tunggadewi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33366/bs.v20i2.2239

Efficiency is a production activity that produces an output that is greater and mightier than the other production at the level of the same or production activities with the least input of other production activities and produces the same output. This study aims to analyze production factors that affect the production of celery and analyzed levels of efficiency of the use of the production in farming factors celery in the Sumberejo village. The method of analysis of the data used in this research analytics cobb Douglas and efficiency level. To know the impact of the use of production factor of farming land, ( celery, seeds, fertilizer labor, and pesticide ) analysis is to model cobb Douglas. The use of level analysis done to determine the level of production inputs the use of celery production input in the Sumberejo Village.The use of production inputs ( land, manure, the TSP fertilizer, NPK fertilizer, Urea fertilizer, labor, and pesticide ) simultaneously affects the production of celery. On this fact use, input size of the impact on production and celery seed, manure, the TSP fertilizer, NPK fertilizer, Urea fertilizer, labor, and pesticide did not influence on this fact of celery production in the Sumberejo Village. Technically the use of land as broad input variables, seeds, manure, the TSP fertilizer, urea fertilizer, manpower, and pesticides have efficient it needs to be an increase in the use of it to the technical efficiency of production inputs reached is 1; and variable NPK fertilizer inefficient, so we needed the reduction of their use. While based on the use of the variable size of allocative, seeds, manure, the TSP fertilizer, urea fertilizer, and pesticide not efficient, and NPK fertilizer and labor variable inefficient. Economically, the use of the variable size of having the highest 8,706330748 economic efficiency and variable labor into variables with input by the efficiency of the use of low at 0,00598757.

ANALISIS KOMPARATIF PENDAPATAN USAHATANI TEBU PETANI KKP-E DAN PETANI NON KKP-E (Studi Kasus Desa Bululawang Kecamatan Bululawang Kabupaten Malang) Ninin Khoirunnisa; Reza Prakoso Dwi Julianto
BUANA SAINS Vol 17, No 2 (2017)
Publisher : Universitas Tribhuwana Tunggadewi

Sugarcane farming income can be increased by the good application of farming technology and the capital. This study aims to analyze sgarcane farming income between the sugarcane use Kredit Ketahanan Pangan dan Energi (KKP-E) and farmers not utilise of KKP-E. This research take loctions in Bululawang Village Bululawang Subdistrict Malang District purposefully. The determination of sample done by using simple random method. The data collection was done with the interview method, observation, and documentation. The data analysis method used farming analysis and the average different test. The research result show that between the average farming income of KKP-E farmers and non KKP-E farmers don`t have significant difference. This is due to difference componen authors costs farming between KKP-E farmers and non KKP-E farmers only about they take KKP-E or not. So, that the fundamental difference only on the where abouts interest of KKP-E.

PERBANDINGAN MODEL TANAM KONVENSIONAL DAN PLANT FACTORY TERHADAP SAYURAN CAISIM Amir Hamzah; Risky Alfian; Ninin Khoirunnisa; Wahyu Fikrinda
BUANA SAINS Vol 22, No 3 (2022)
Publisher : Universitas Tribhuwana Tunggadewi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33366/bs.v22i3.4488

The aim of this study the first is to know the different effects of treatment with red-blue LED and then compare it to treatment with white fluorescent light for green mustard growth, and the second is for determined the composition from each different treatment to reach the optimum growth of green mustard in the plant factory environment. In this case, treatment with fluorescent light will be used as a control variable for the observation. The research parameter is air temperature, light intensity, and the plant's physical measurements such as diameter and height. This study used a Single Plant Design, the treatment specified in this research was a planting model consisting of the first indoor hydroponic planting model or Plant Factory by applying LED (M1) irradiation, the second outdoor planting model in a greenhouse using full sun irradiation. (M2), and the third cropping model uses direct planting in the field (M3), and the fourth cropping model uses hydroponic planting in open spaces (M4). The result showed that cultivation with the plant factory model produced the best stover wet weight, which was 165.33 g, in contrast to the greenhouse planting model which produced a wet stover weight of 97.33 g and was different from the conventional model, which was 47.33 g. Vegetable wet weight is decent. Consumption also produced the highest with the plant factory planting model, which was 159.67 g per plant, followed by the greenhouse planting model, which was 92.33 g, and different from the conventional model, which was 46.67 g. Whereas if the method converted per ha, the best yields found in the plant factory cultivation model produce caisim vegetables of 27.56 tons/ha, different from the greenhouse planting model is 16.22 tons ha and significantly different from the conventional model which is 7.89 tons/ha.

STUDI KELAYAKAN USAHATANI BAMBU PETUNG DI HUTAN BONGOK DESA JETAK KECAMATAN MONTONG KABUPATEN TUBAN Kartini, Maria Talisia; Pudjiastuti, Agnes Quartina; Khoirunnisa, Ninin
BUANA SAINS Vol 23, No 3 (2023)
Publisher : Universitas Tribhuwana Tunggadewi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33366/bs.v23i3.5653

This research aimed to determine petung bamboo farming is feasible in the Bongok Forest for forest conservation and restoration. Data analysis used quantitatively, namely farming analysis, feasibility analysis, and sensitivity analysis using the feasibility criteria Gross Benefit Cost Ratio (Gross B/C), Net Benefit Cost Ratio (Net B/C), Net Present Value (NPV), Internal Rate Of Raterun (IRR), Payback Period (PP), and Break Event Point (BEP). The income from farming is Rp. 1,720,750,000 from petung bamboo production for ten years where petung bamboo starts production in the 5th year with a total production of 48,650 stems multiplied by the price of petung bamboo at the farmer's level starting from Rp. 20,000 to Rp. 40,000 is calculated from the 5th year of production until the 10th year with an annual price increase of Rp. 5,000. Income is Rp.1,461,000,311 total income minus total expenditure on petung bamboo farming. Gross B/C is 22.18879511 1. Analysis of investment feasibility criteria shows that petung bamboo farming in the Bongok Forest is feasible. The NPV value of obtaining a profit of Rp. 830,795,931, IRR value 44.51% ( 6%), Net B/C Value of 81,633,855 1, Production BEP of 48650, and BEP price of IDR 4365.420357 and Payback Period can returned for a period of 5,989.

KEBERLANJUTAN PROGRAM SISTEM INTENSIFIKASI POTENSI LOKAL (SIPLO) DALAM USAHATANI PADI (Oryza Sativa L) DI DESA JATISARI KECAMATAN PAKISAJI KABUPATEN MALANG Khoirunnisa, Ninin; Pudjiastuti, Agnes Quartina; Harmono, Harmono
BUANA SAINS Vol 24, No 3 (2024)
Publisher : Universitas Tribhuwana Tunggadewi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33366/bs.v24i3.6724

This study aimed to analyze the sustainability of the SIPLO program in rice cultivation in Jati Sari Village, Pakisaji District, Malang Regency. Data was collected from rice farmers participating in the SIPLO demonstration field in Jati Sari Village. The data was quantitatively analyzed using RAP-SIPLO, an improved version of RAP-FISH software, to determine the sustainability status of the SIPLO program. The results showed that the SIPLO program received a high score of 53.02 in terms of sensitive ITAS values of the sustainability indicators of the multidimensional scaling (MDS) from each of the following dimensions: ecological, economic, social, and technological; 51.33, 69.28, and 63.65. These figures indicate that the sustainability of the SIPLO program falls in the "sufficient" category. The SIPLO technique was first applied to rice (Oryza sativa L.) in Jati Sari Village, Pakisaji District, Malang Regency, and was found to be sufficiently effective.

KAJIAN SISTEM CADANGAN PANGAN MASYARAKAT PEDESAAN DAN PERKOTAAN AKIBAT COVID 19 UNTUK MENGURANGI RESIKO KERAWANAN PANGAN DI MALANG RAYA Arifin, Zainol; Khoirunnisa, Ninin
BUANA SAINS Vol 23, No 1 (2023)
Publisher : Universitas Tribhuwana Tunggadewi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33366/bs.v23i1.4892

Along development Covid 19 which puts forward aspect Economy and aspect social, then serious attention. There is an impact on endurance food with an increased request for food society. So solution offered is to strengthen institutional food in the area by observing the existence of unrest in public due to covid-19. This study aims to analyze composite individual and vulnerability food for knowing the scarcity of food consequence covid 19, and the Vulnerability consequence impact covid 19 during a pandemic.Ln= α i X i +β Ability: Pi = method opportunities scale small to hold stash food because Pi = 1 for scale small that can be conducted stash food and P i = 0 for scale small that doesn't conduct stash food. X i = Model of the predicted factors that influence household do backup food among other things, level production commodity food, land assets, level income house stairs, commodity prices food, i = variable estimator. Method controller logistics (logs). Model by large with give logit. The study chooses Malang City and Regency Poor as region studies. Analysis to provision reduced impact level starving held to the up level as well as small tiers scale macro analysis developed on area base marriage on empirical also obtained by World Food Program (WFP). Analysis subtraction risks vulnerable food conducted with simulation from indicator starving food tree that can be controlled, and related including growth agrarian nor development in the sector agrarian. Results analysis obtained village data that still have potency for vulnerability food, with beware existence covid 19 so have scales namely 1, 2 and 3. which later will so the recommendation to districts city in Malangraya During the pandemic.

Co-Authors Agnes Quartina Pudjiastuti Alex Chandra Amantur, Leonardus Amir Hamzah Andriani, Mesi Aristo, Mario Andri Asgar, Forestio Asnah Asnah Baksih, Baksih Bella, Agustinus Rangga Chusnul Chotimah Dangkung, Lukas Irwantus Dwi Susanti, Rizki Aprilia Eri Yusnita Arvianti Farah Mutiara Fernando, Frans Rendi Gultom, Yoel Crhistony Harmono, Harmono I Gusti Wayan Murjana Yasa Isidorus Banggut Kamil, Mohammad Kartini, Maria Talisia Kholil, A Yusuf Kholil, A. Yusuf Kliwon Hidayat Lorine Tantalu Lukas Irwantus Dangkung Marpaung, Jupri Johanes SM Misa, Valentina Ayu Mochammad Azkari Hisbulloh Akbar Muhammad Ridwan Muljawan, Rikawanto Eko Nazizah, Nur Nduwa Ndewa, Alice Aprilia Susanti Neri, Fhilipus Onifasia Adah Prasetyo, Anung Nugroho Reza Prakoso Dwi Julianto Risky Alfian Rizki Alfian Sadiyah, Ana Arifatus Saparingga, Erik Silvi, Aprilianti Son Suwasono, Son Subaidi, Hairul Tirta Yoga Toni, Toni Wahid, Moh. Wahyu Fikrinda Yoel Crhistony Gultom

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