Rudi Hari Murti
Fakultas Pertanian, Universitas Gadjah Mada

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STABILITY ANALYSIS OF NINE PROMISING CLONES OF TEA (Camellia sinensis) Murti, Rudi Hari; Puspitasari, Ani; Mitrowihardjo, Suyadi
AGRIVITA, Journal of Agricultural Science Vol 36, No 1 (2014)
Publisher : Faculty of Agriculture University of Brawijaya and Indonesian Agronomic Assossiation

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

There are many clones grown in Indonesia tea plantations. The latest clones were released around 1990. The new promising clones have been bred through crossing among selected clones in Pagilaran tea plantation. The experiment aimed to select high yield and stable clone. Nine clones were grown in Kayulandak (1300 m asl) and Andongsili (1100 m asl) in Randomized Completely Block Design with three replications. The data of fresh weight per plot in 2007, 2008, 2009, 2011, 2012 were recorded. Eberhart & Russell (1966) and GGE Biplot analysis method was applied for data analyzing. The result showed that all of clones were stable over years in each location except for PGL1 and PGL3 in Andongsili and PGL15 in Kayulandak based on Eberhart & Russell analysis. Significant regression coefficient (1.18) of PGL3 implied that PGL3 was high in yield and responsive. GGE biplot analysis indicated no ideal genotype for each location. PGL10, PGL3, PGL4 and PGL 12 were recommended for Kayulandak, while PGL3 and PGL12 clones were suitable for Andongsili. Both analysis of Eberhart & Russell and GGE biplot showed PGL3 and PGL12 as ideal clone, while PGL10, PGL4, and PGL 15 clone were desireable clones.Keywords : Eberhart and Russell, GGE Biplot, tea clones, yield stability
STABILITY ANALYSIS OF NINE PROMISING CLONES OF TEA (Camellia sinensis) Murti, Rudi Hari; Puspitasari, Ani; Mitrowihardjo, Suyadi
AGRIVITA Journal of Agricultural Science Vol 36, No 1 (2014)
Publisher : Faculty of Agriculture University of Brawijaya in collaboration with PERAGI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17503/agrivita.v36i1.386

Abstract

There are many clones grown in Indonesia tea plantations. The latest clones were released around 1990. The new promising clones have been bred through crossing among selected clones in Pagilaran tea plantation. The experiment aimed to select high yield and stable clone. Nine clones were grown in Kayulandak (1300 m asl) and Andongsili (1100 m asl) in Randomized Completely Block Design with three replications. The data of fresh weight per plot in 2007, 2008, 2009, 2011, 2012 were recorded. Eberhart & Russell (1966) and GGE Biplot analysis method was applied for data analyzing. The result showed that all of clones were stable over years in each location except for PGL1 and PGL3 in Andongsili and PGL15 in Kayulandak based on Eberhart & Russell analysis. Significant regression coefficient (1.18) of PGL3 implied that PGL3 was high in yield and responsive. GGE biplot analysis indicated no ideal genotype for each location. PGL10, PGL3, PGL4 and PGL 12 were recommended for Kayulandak, while PGL3 and PGL12 clones were suitable for Andongsili. Both analysis of Eberhart & Russell and GGE biplot showed PGL3 and PGL12 as ideal clone, while PGL10, PGL4, and PGL 15 clone were desireable clones.Keywords : Eberhart and Russell, GGE Biplot, tea clones, yield stability
Effects of seed soaking with plant growth regulators combination on the aggregation ability of shallot from seeds Pangestuti, Retno; Sulistyaningsih, Endang; Kurniasih, Budiastuti; Murti, Rudi Hari
Jurnal Ilmu Pertanian Vol 8, No 3 (2023): December
Publisher : Faculty of Agriculture, Universitas Gadjah Mada jointly with PISPI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ipas.90993

Abstract

The true seed of shallot (TSS) is an alternative technology to boost high-quality seeds, farming cost efficiency, and shallot productivity in Indonesia. Despite the advantages of TSS, including extended shelf life and lower seed requirements, farmer and consumer acceptance remains limited due to the genetic and physiological constraints leading to single and large-sized bulbs, as an effect of low aggregation ability. This caused shallot bulbs from TSS to have a low price and were not suitable for use as seed bulbs. This research addresses challenges in shallot (Allium cepa L. Aggregatum group) production from TSS by investigating the impact of various plant growth regulators (PGRs) treatments and different soaking time on shallot growth and aggregation ability of 'Tuk Tuk' planting from TSS. The study in Yogyakarta employed a split-plot randomized block design from July to November 2018. The main plot varied the PGRs combination (9 treatment), while the subplot used the soaking time of 4 hours and 12 hours. The results indicated that a GA₃ concentration of 100 ppm, in synergy with NAA at 50 ppm for 12 hours, effectively enhanced aggregation compared to another treatment. Notably, the 'Tuk Tuk' shallot, characterized by low aggregation ability, demonstrated improved potential through seed treatment by PGRs, which could raise the number of bulbs from one to an average of two bulbs per plant. This study enhanced shallot aggregation ability, providing valuable insights for research and developing shallot production from true seeds in Indonesia.
Growth and development of ‘sweet net 9’ melon (Cucumis melo L.) in NFT hydroponics as affected by pruning leaves below fruits and foliar application of potassium sulphate (K2SO4) Pramono, Mellinia Valentiningtyas; Sulistyaningsih, Endang; Murti, Rudi Hari
Jurnal Ilmu Pertanian Vol 10, No 2 (2025): August
Publisher : Faculty of Agriculture, Universitas Gadjah Mada jointly with PISPI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ipas.109300

Abstract

Leaf pruning reduces resource competition, directing assimilates to fruit development, while aging plants require supplemental K to support nutrient uptake. This study aimed to evaluate the effects of pruning leave below fruits and foliar application of K₂SO₄ on fruit weight and quality. The experiment was conducted over three months (October–December 2024) in a screenhouse at Pondok Pesantren Aqwamu Qila, Bantul, Yogyakarta. Sampling and analysis were carried out at the Crop Production Management Laboratory, Faculty of Agriculture, Universitas Gadjah Mada. A split-plot design was used with two factors, namely K₂SO₄ concentrations (0, 1, 2, 3 g/L) as the main plot and pruning (with/without) as the subplot, resulting in 8 treatment combinations replicated in 3 blocks. Data were analyzed using split-plot ANOVA in R-Studio, followed by DMRT at a 95% confidence level when significant differences were found. The study showed that pruning significantly increased leaf length (16.49%) and width (20.89%). The application of 0 g/L K₂SO₄ produced the highest harvest index (0.49), though not significantly different compared to that of 2 g/L and 3 g/L. Combining leaf pruning with 2 g/L K₂SO₄ resulted in a high leaf area and LAI (5.68), comparable to non-pruned plants with 3 g/L K₂SO₄ (5.83). This combination also yielded the highest fruit potassium content (1.90%) but lowered fruit sweetness (8.65 ˚Brix). The elevated potassium content may provide health benefits, particularly in reducing blood pressure.
Growth and development of ‘sweet net 9’ melon (Cucumis melo L.) in NFT hydroponics as affected by pruning leaves below fruits and foliar application of potassium sulphate (K2SO4) Pramono, Mellinia Valentiningtyas; Sulistyaningsih, Endang; Murti, Rudi Hari
Jurnal Ilmu Pertanian Vol 10, No 2 (2025): August
Publisher : Faculty of Agriculture, Universitas Gadjah Mada jointly with PISPI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ipas.109300

Abstract

Leaf pruning reduces resource competition, directing assimilates to fruit development, while aging plants require supplemental K to support nutrient uptake. This study aimed to evaluate the effects of pruning leave below fruits and foliar application of K₂SO₄ on fruit weight and quality. The experiment was conducted over three months (October–December 2024) in a screenhouse at Pondok Pesantren Aqwamu Qila, Bantul, Yogyakarta. Sampling and analysis were carried out at the Crop Production Management Laboratory, Faculty of Agriculture, Universitas Gadjah Mada. A split-plot design was used with two factors, namely K₂SO₄ concentrations (0, 1, 2, 3 g/L) as the main plot and pruning (with/without) as the subplot, resulting in 8 treatment combinations replicated in 3 blocks. Data were analyzed using split-plot ANOVA in R-Studio, followed by DMRT at a 95% confidence level when significant differences were found. The study showed that pruning significantly increased leaf length (16.49%) and width (20.89%). The application of 0 g/L K₂SO₄ produced the highest harvest index (0.49), though not significantly different compared to that of 2 g/L and 3 g/L. Combining leaf pruning with 2 g/L K₂SO₄ resulted in a high leaf area and LAI (5.68), comparable to non-pruned plants with 3 g/L K₂SO₄ (5.83). This combination also yielded the highest fruit potassium content (1.90%) but lowered fruit sweetness (8.65 ˚Brix). The elevated potassium content may provide health benefits, particularly in reducing blood pressure.
Postharvest Losses of NOR Tomato Fruit Line MA 131-6-3 Treated by Ethephon and Calcium Carbide Khairi, Alfassabiq; Murti, Rudi Hari; Irwan, Siti Nurul Rofiqo; Putra, Eka Tarwaca Susila
Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 50 No. 3 (2022): Jurnal Agronomi Indonesia
Publisher : Indonesia Society of Agronomy (PERAGI) and Department of Agronomy and Horticulture, Faculty of Agriculture, IPB University, Bogor, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (495.39 KB) | DOI: 10.24831/jai.v50i3.41273

Abstract

TEthephon dan kalsium karbida adalah senyawa pematangan buatan yang sering digunakan untuk mempercepat pematangan buah selama pascapanen. Kedua senyawa ini diinduksi pada buah tomat galur non-ripening (NOR) MA 131-6-3 karena menghasilkan etilen endogen dan respirasi yang lebih rendah. Penelitian ini bertujuan untuk mengetahui pengaruh ethephon dan kalsium karbida terhadap kerugian pascapanen tomat NOR selama 14 dan 28 hari setelah perlakuan. Aplikasi eksogen dari 1,500 ppm ethephon dan 15 g kg-1 kalsium karbida diberikan pada buah tomat NOR galur MA 131-6-3 dan kondisi lingkungan pada suhu 28.08±1.80 °C dan kelembaban relatif 75.67±2.09%. Penelitian ini dilaksanakan di Desa Sidoarum, Kecamatan Godean, Kabupaten Sleman, Provinsi Daerah Istimewa Yogyakarta, Indonesia, pada ketinggian 125 m di atas permukaan laut. Hasilnya, ethephon dapat meningkatkan pembusukan buah tomat. Selanjutnya, kalsium karbida dapat mempercepat metabolisme yang berdampak pada susut bobot, mengubah warna menjadi kekuningan (b*), meningkatkan warna cerah (chroma), tetapi warna buah tomat tidak dapat menjadi merah.Kata kunci: kematangan buah, kualitas buah, pascapanen, total asam tertitrasi, total padatan terlarut
Fruit quality and shelf-life improvement of tomato (Solanum lycopersicum L.) 'Servo' by inorganic fertilizer enriched with amino acid Zalfa Amelia; Murti, Rudi Hari; Ilmiah , Haviah Hafidhotul; Purwanto, Benito Heru
Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 51 No. 2 (2023): Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy)
Publisher : Indonesia Society of Agronomy (PERAGI) and Department of Agronomy and Horticulture, Faculty of Agriculture, IPB University, Bogor, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24831/ija.v51i2.46551

Abstract

Fertilizer and maturity stage affect the nutritional content and quality of tomatoes. This study aimed to obtain the best dosage of amino acid fertilizer on the qualities and shelf life and to determine the effect of the maturity stage on the qualities of Servo tomatoes. The research design used factorial RCBD with 3 blocks as replications. The Servo tomatoes were grown in Wonosobo District and foliar fertilized with 4 levels of amino acid fertilizer, namely 0, 1, 2, and 4 L ha-1 amino acid fertilizer, and 2 L ha-1 comparison fertilizer. Observation of tomato fruit quality was conducted in Horticulture Sublaboratory, UGM at 27,5 °C with relative humidity of 73%. The quality observed was CO2 concentration, visual quality rating, weight loss, fruit firmness, fruit color, TSS, TTA, carotenoids, lycopene, flavonoids, and vitamin C. The observation was terminated when the score of VQR reached 3 as shelf life of tomatoes. Amino acid fertilizer can improve the quality of Servo tomatoes as seen from the parameters of fruit color (a*) and total titrated acid (TTA). In terms of other parameters, the amino acid fertilizer does not affect the quality of Servo tomatoes. The highest value on fruit color (a*) and TTA resulted from 2 L ha-1 of amino acid fertilizer. The maturity stage significantly affects the quality improvement of fruit firmness, weight loss, VQR, CO2 concentration, TTA, total soluble solids, carotenoids, and flavonoids. L ha-1 Keywords: Aminoalkanoic; fertilizer effect; storage life; tomato quality