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Evaluasi Kelayakan Usaha Penggemukan Sapi Potong Gaduhan di Desa Grantung Kecamatan Bayan Kabupaten Purworejo (The Feasibility Evaluation of Beef Cattle Fattening by Sharing System in Grantung Vilage, Bayan Subdistrict of Purworejo Regency) Zulfanita (Zulfanita); Made Arya Wiguna; Sudi Nurtini
Buletin Peternakan Vol 33, No 1 (2009): Buletin Peternakan Vol. 33 (1) Februari 2009
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v33i1.137

Abstract

The aim of the study was to find out the feasibility of beef cattle fattening by sharing system in Grantung, Bayan, Purworejo. The location of the research was in the village of Grantung, the subdistrict of Bayan, Purworejo Regency. The study was conducted from June until December 2006. The resopondents were the receivers of sharing system beef cattle from Agricultural and Husbandary Agency of Purworejo as many as 30 people which were taken by purposive sampling. Measurement of Benefit Cost ratio (BCR), Net Present Value (NPV) and Internal Rate of Return (IRR) values were done to analyse the feasibility. The result showed that values being obtained for BCR was 1.05; NVP was Rp. 1,798,664.07; and IRR was 31%. Therefore, it could be concluded that the beef cattle fattening by sharing system carried out in Grantung, Bayan, Purworejo was feasible to be implemented.(Key words: Beef cattle fattening, Sharing system, Project feasibility)
ANALISIS MOTIVASI BETERNAK SAPI POTONG BAGI PETERNAK LOKAL DAN TRANSMIGRAN SERTA PENGARUHNYA TERHADAP PENDAPATAN DI KECAMATAN KAIRATU, KABUPATEN SERAM BAGIAN BARAT Christian Manase Luanmase; Sudi Nurtini; F. Trisakti Haryadi
Buletin Peternakan Vol 35, No 2 (2011): Buletin Peternakan Vol. 35 (2) Juni 2011
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v35i2.598

Abstract

The study was conducted in Kairatu District, Seram Bagian Barat Regency district from July to September 2008. Materials used in this study were 96 respondents of local and transmigrant cattle beef farmers with questionnaires. The samples were drawn from 4 villages, consisting of 2 villages of local peoples and 2 villages of transmigrants using purposive sampling technique, while the 97 respondents consisted of 49 local and 47 transmigrant beef cattle farmers who were drawn using convenience sampling technique. The objectives of the study: 1) to find out the difference in the motivation and the characteristics of the local and the transmigrant farmers, 2) to investigate the impact of characteristics of the local and the transmigrant farmers on their motivation, 3) to investigate the impact of the characteristics of the local and the transmigrant farmers on their income, and 4) to investigate the correlation between breeding motivation and income. The variables measured in this study were breeding motivation, farmerscharacteristics and income. The data were collected and analyzed using software SPSS 17 to measure the breeding motivation level, the farmers’ characteristics and income. The results showed that the significant differences of characteristics between the local and the transmigrant farmers were age (P<0.01), education level (P<0.01), the braveness in risk taking (P<0.10), and working hours (P<0.05). The characteristics that had significant impact on the motivation were farming experience (P<0.05), number of dependants (P<0.05), width of agricultural land (P<0.10), and farmers’ dummy (P<0.01). The characteristics that had significant impact on income were age (P<0.05), educationlevel (P<0.05), farming experience (P<0.10), cattle beef ownership (P<0.05), and farmers’s dummy (P<0.05). The motivation of transmigrant farmers have positive relations to the income (P<0.10).(Key words: Breeding motivation, Farmers characteristics, Local farmers, Transmigrant farmers, Economic motif, Non-economic motif, Income)
ANALISIS PERMINTAAN DAN PREDIKSI KONSUMSI SERTA PRODUKSI DAGING BROILER DI KOTA KENDARI PROPINSI SULAWESI TENGGARA Hairil Adzulyatno Hadini; Sudi Nurtini; Endang Sulastri
Buletin Peternakan Vol 35, No 3 (2011): Buletin Peternakan Vol. 35 (3) Oktober 2011
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v35i3.1094

Abstract

Penelitian dengan tujuan untuk mengetahui faktor-faktor yang mempengaruhi permintaan daging broiler di Kota Kendari, mengetahui respon (elastisitas) jumlah penduduk, pendapatan, harga daging broiler, daging sapi, daging ayamburas, telur, ikan bandeng, minyak goreng, beras dan kejadian flu burung terhadap perubahan permintaan daging broiler, dan memprediksi kebutuhan daging broiler di Kota Kendari. Penentuan lokasi dilakukan secara sengajaberdasarkan populasi terbesar. Metode penelitian adalah deskriptif analisis menggunakan data sekunder (time series) tahun1994-2008 meliputi jumlah penduduk, pendapatan, harga daging broiler, daging sapi, daging ayam buras, telur, ikan bandeng, minyak goreng dan beras. Estimasi fungsi permintaan menggunakan analisis Regresi Linier Berganda dalam logaritma. Hasil analisis regresi menunjukkan bahwa secara bersama-sama variabel independen memberikan pengaruh signifikan (P<0,01) terhadap variabel dependen dengan nilai R2 sebesar 0,9804. Secara parsial jumlah penduduk, pendapatan, harga daging broiler, harga daging sapi, harga telur, harga ikan bandeng, harga minyak goreng dan harga beras, masing-masing berpengaruh terhadap permintaan daging broiler. Prediksi konsumsi daging broiler tahun 2015 mencapai 428.463 kg. Peningkatan jumlah penduduk, pendapatan perkapita, harga daging sapi dan ikanbandeng dapat menyebabkan meningkatnya permintaan daging broiler. Peningkatan harga daging broiler, minyak goreng dan beras dapat menurunkan permintaan daging broiler. Elastisitas pendapatan terhadap permintaan dagingbroiler masyarakat Kota Kendari bernilai positif dan kurang dari satu, menunjukkan bahwa daging broiler termasuk barang superior yang merupakan barang kebutuhan pokok. Elastisitas harga daging broiler sendiri bersifat inelastis yang menunjukkan daging broiler merupakan barang kebutuhan pokok. Daging broiler merupakan barang substitusi bagi daging sapi dan ikan bandeng, sedangkan minyak goreng dan beras termasuk barang komplementer. Perkembangan konsumsi daging broiler cenderung mengalami peningkatan, seiring dengan bertambahnya waktu dan jumlah penduduk.(Kata kunci: Permintaan, Daging broiler, Elastisitas)
Keberadaan Usaha Tani Sapi Perah Penghasil Bahan Baku Industri Pengolahan Susu di Daerah Istimewa Yogyakarta Sudi Nurtini; S. Widodo; K. A. Santosa; Masyhuri (Masyhuri)
Buletin Peternakan Vol 29, No 2 (2005): Buletin Peternakan Vol. 29 (2) Mei 2005
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v29i2.1172

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Biaya Sosial Usaha Peternakan Ayam Broiler di Dataran Rendah dan Dataran Tinggi Kabupaten Sleman Dwi Rakhmawati; Sudi Nurtini; Tri Anggraeni Kusumastuti
Buletin Peternakan Vol 30, No 1 (2006): Buletin Peternakan Vol. 30 (1) Februari 2006
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v30i1.1194

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Distribusi Pendapatan Peternak Penggaduh Kambing Bligon di Gombang, Ponjong, Kabupaten Gunungkidul Nimas Resmita Kawuriaji; Sudi Nurtini; Kustantinah (Kustantinah)
Buletin Peternakan Vol 30, No 2 (2006): Buletin Peternakan Vol. 30 (2) Mei 2006
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v30i2.1200

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Kajian Finansial dan Ekonomi Pembuatan Tepung Ikan di Kabupaten Brebes Krishna Agung Santosa; Tri Yuwanta; Sudi Nurtini
Buletin Peternakan Vol 25, No 2 (2001): Buletin Peternakan Vol. 25 (2) Mei 2001
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v25i2.1433

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PROPORSI BANGSA, UMUR, BOBOT BADAN AWAL DAN SKOR KONDISI TUBUH SAPI BAKALAN PADA USAHA PENGGEMUKAN Frandz Rumbiak Pawere; Endang Baliarti; Sudi Nurtini
Buletin Peternakan Vol 36, No 3 (2012): Buletin Peternakan Vol. 36 (3) Oktober 2012
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v36i3.1628

Abstract

Penelitian ini bertujuan untuk mengetahui proporsi bangsa, umur, skor kondisi tubuh sapi bakalan yang digemukkan pada usaha penggemukan. Penelitian dilaksanakan di CV. Restu Bumi, Kabupaten Bantul selama 1 tahun yakni dari bulan Mei 2011 sampai bulan Mei 2012. Materi yang digunakan adalah 500 ekor sapi meliputi bangsa sapi Limmousin Peranakan Ongole (LimPO), Peranakan Ongole (PO) dan Simmental Peranakan Ongole (SimPO). Parameter yang diamati adalah bangsa, umur, body condition score (BCS). Metode analisis yang digunakan adalah analisis deskriptif. Hasil penelitian menunjukkan bahwa proporsi bangsa sapi yang digemukkan-SimPO (56%), LimPO (19%) dan PO (25%), umur sapi yang paling banyak digemukkan adalah poel 1 dan poel 2 masing-masing 36% dan 25%. Bobot badan awal sapi < 300 kg didominasi oleh bangsa sapi PO dan bobot badan awal > 300 kg didominasi oleh bangsa sapi silangan (SimPO dan LimPO). Nilai body condition score (BCS) awal penggemukan 2-3.(Kata kunci: Bangsa, LimPO, PO, SimPO, Penggemukan)
Kotoran Ayam Kering Sebagai Pengganti Sebagian Pakan Konsentrat Sapi Perah Laktasi dalam Upaya Menekan Biaya Produksi Sudi Nurtini; Widyantoro (Widyantoro); Yustina Yuni Suranindyah
Buletin Peternakan Vol 19, No 2 (1995): Buletin Peternakan Vol. 19 (2) Desember 1995
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v19i2.1704

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Kajian Hubungan Antara Faktor Sosial Ekonomi dengan Pendapatan Usaha Pemeliharaan Kambing di Kabupaten Gunung Kidul Sudi Nurtini
Buletin Peternakan Vol 18, No 4 (1994): Buletin Peternakan Vol. 18 (4) Desember 1994
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v18i4.1727

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Co-Authors Christian Manase Luanmase Dwi Rakhmawati Endang Baliarti Endang Sulastri F. Trisakti Haryadi Frandz Rumbiak Pawere Hairil Adzulyatno Hadini Hendra Koesmara I Gede Suparta Budisatria K. A. Santosa Krishna Agung Santosa Kustantinah Kustantinah Made Arya Wiguna Masyhuri (Masyhuri) Nimas Resmita Kawuriaji S. Widodo Tri Anggraeni Kusumastuti Tri Yuwanta Widyantoro (Widyantoro) Yustina Yuni Surandiyah Zulfanita Zulfanita